Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Gose	Weissbier	10 Litres	1.056	1.015	5.4	13.06	3.18 °L	226	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2020 8:34 AM Notes:
Marzën '24	Märzen	37 Litres	1.065	1.015	6.52	22.95	9.82 °L	226	1
Author: Xiua brewery Boil Size: 47 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 2/29/2024 7:23 AM Notes:
Vienna	Vienna Lager	5.5 Gallons	1.051	1.009	5.54	28.59	13.27 °L	226	1
Author: JZ1018 Boil Size: 6.25 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 8.62 psi Creation Date: 2/6/2024 5:14 PM Notes:
DUNKELthspt	Dunkles Weissbier	25 Litres	1.051	1.013	5	15.11	16.83 °L	226	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/23/2023 2:22 PM Notes:
Maerzen	Märzen	280 Gallons	13.509	3.495	5.39	14.99	7.86 °L	226	0
Author: Ira's Beers Boil Size: 213 Gallons Boil Time: 75 Boil Gravity: 17.5 Efficiency: 86 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2023 4:08 PM Notes:
Weihnstephaner	Weissbier	21 Litres	1.051	1.013	5.03	14.91	6.05 °L	226	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2023 2:03 PM Notes:
Dunkel Weizen	Dunkles Weissbier	36 Litres	1.058	1.016	5.55	12.04	17.93 °L	226	0
Author: Weizen King Boil Size: 42 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2022 4:38 PM Notes: Pre Boil 30L with 5 Camden tablets and 22L with 3 Camden tablets for sparging . Mash for 30min @ 45C ( 48c water temp before adding grain) Mash For 30min @ 65C Mash for 10min @ 76C 22L Sparge water temp 76C 60 min add 30g Hallertau Mittelfruh 20 min add 20g Hallertau Mittelfruh 10 min add 10g Tettnanger & chiller
Alicante Weizen	Weissbier	30 Litres	1.047	1.011	4.65	15.18	3.27 °L	226	0
Author: HarpendenBrauHaus Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3.17 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2022 7:43 AM Notes:
Blue Balls	Weissbier	15.5 Gallons	1.053	1.011	5.43	22.82	6.02 °L	226	1
Author: BigRob7770 Boil Size: 17.98 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.24 psi Creation Date: 7/4/2022 5:11 PM Notes:
Pola Weisbier	Weissbier	40 Litres	1.048	1.009	5.04	16.14	3.95 °L	226	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 508.6 g Creation Date: 8/14/2020 12:07 AM Notes:
Dunkel	Munich Dunkel	5.5 Gallons	1.054	1.015	5.15	22.04	25.73 °L	226	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2018 2:41 PM Notes:
Awesome Recipe	Weissbier	10 Gallons	1.048	1.012	4.69	11.2	3.86 °L	226	0
Author: BrewTool Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2020 3:13 AM Notes:
Biagaadlas Alt	Altbier	5.2 Gallons	1.048	1.012	4.71	41.46	8.92 °L	226	0
Author: Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2020 9:38 PM Notes:
Munich Dunkel	Munich Dunkel	25 Litres	1.056	1.013	5.63	21.71	16.97 °L	226	0
Author: Enrico Oreglia Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: sucrose Priming Amount: 80.1 g Creation Date: 10/30/2019 9:00 AM Notes:
Belgian Wheat 1.5GAL	Weissbier	1.5 Gallons	1.05	1.012	5.04	16.49	4.21 °L	226	0
Author: pgitta Boil Size: 3.27 Gallons Boil Time: 90 Boil Gravity: 1.023 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2019 6:12 PM Notes:
Weissbier OliBeer	Weissbier	24 Litres	1.048	1.007	5.4	5.38	4.11 °L	226	0
Author: OliBeer Homebrew Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.078 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2019 12:31 PM Notes:
Marz Madness	Märzen	5.5 Gallons	1.052	1.013	5.15	23.7	12.83 °L	226	0
Author: pulisic4prez Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2019 11:36 PM Notes:
40 - Rye Lager	Vienna Lager	10.5 Gallons	1.064	1.019	5.95	31.31	8.92 °L	226	0
Author: xto Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2018 5:33 PM Notes:
Awesome Recipe	Weissbier	20.8 Litres	1.051	1.014	4.92	8.26	2.93 °L	226	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2018 5:31 AM Notes:
Awesome Recipe	Weissbier	15 Gallons	1.051	1.013	5.02	8.91	3.96 °L	226	0
Author: Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2018 7:52 PM Notes:
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