Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mango IPA	Fruit Beer	70 Litres	1.055	1.01	5.84	27.55	3.92 °L	226	0
Author: Bature Brewery Boil Size: 90 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/1/2020 7:44 PM Notes:
Shawn's Calamondin Ale	Fruit Beer	17 Gallons	1.041	1.01	4.02	24.28	3.02 °L	226	0
Author: Paris Station Boil Size: 16 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2024 4:27 PM Notes:
Mead 11%	Semi-Sweet Mead	1380 Litres	1.101	1.019	10.69	0	4.95 °L	226	0
Author: 林北釀造 Boil Size: 1416.67 Litres Boil Time: 20 Boil Gravity: 1.099 Efficiency: 95 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2023 8:01 AM Notes:
ストロベリーヴァイツェン	Fruit Beer	360 Litres	1.042	1.01	4.27	4.38	3.4 °L	226	0
Author: beeeerrr Boil Size: 400 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 90 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.43 bar Creation Date: 11/13/2023 5:37 PM Notes: 一番搾り糖度　19.4 　　　取り切り糖度　　12.0 煮沸タンク受入400L 煮上がり360L　　　　　　　煮上がり糖度1.050 発酵タンク受入360L PH5.29. 糖度1.050
Blonde Et Or	Belgian Blond Ale	20 Litres	1.072	1.018	7.08	18.62	4.14 °L	226	0
Author: lbleandre@gmail.com Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 1.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/1/2023 6:19 PM Notes:
Eddy Gourdo	Spice, Herb, or Vegetable Beer	3 Gallons	1.083	1.02	8.34	40.04	24.23 °L	226	0
Author: TheWanderingTree Boil Size: 4.11 Gallons Boil Time: 90 Boil Gravity: 1.068 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 2.4 oz Creation Date: 9/10/2022 4:14 AM Notes: This autumn seasonal with roasted butternut squash, allspice and cinnamon, will sweep the leg and kick you in the face! Git gourd! Joint Novembeerfest Puget Sound Pro-Am (JNSPA) 2022 - 2nd Place Winner! Yeast starter prepared a day in advance using a can of Propper Starter. After mashout, sparkling amber DME combined with 1L of ~170F temperature wort. Once dissolved, returned to brew kettle. Butternut squash, peeled and diced, spread out on a baking sheet, sprinkled with saigon cinnamon and covered with ~1/2 cup light brown sugar. Roasted on middle rack in oven at 325F for 120 minutes. Cooled. Added to boil @ 90 min, in a fine-mesh bag. Allspice, ginger, nutmeg, cinnamon and vanilla extract combined with 2 oz hot water to form a tincture, added to boil @ 5 min.
Blackberry Lemonade Berlinerweisse	Berliner Weisse	8.5 Gallons	12.863	3.018	5.28	22.16	3.8 °L	226	1
Author: Boil Size: 10.09 Gallons Boil Time: 60 Boil Gravity: 10.9 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/2/2022 11:44 PM Notes:
Christmas Beer	Old Ale	25 Litres	1.076	1.014	8.09	57.13	12.47 °L	226	0
Author: PeKaBrewery Boil Size: 31.38 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: 4.17 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2022 8:17 PM Notes:
BGS Semilla Tips	Belgian Blond Ale	45 Litres	1.077	1.015	8.11	0	4.14 °L	226	0
Author: Laurox Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2020 12:55 AM Notes:
Awesome Recipe	Fruit Beer	5 Gallons	1.064	1.016	6.34	0	7.83 °L	226	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2020 2:50 PM Notes:
Awesome Recipe	American Light Lager	2 Litres	1.038	1	4.89	0	8.45 °L	226	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.003 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2018 10:04 PM Notes:
Saison	Saison	14 Litres	1.043	1.005	4.97	29.66	4.25 °L	226	0
Author: Jan Canteras Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 114.2 g Creation Date: 1/16/2020 2:50 PM Notes:
3	Belgian Tripel	5.5 Gallons	1.074	1.011	8.27	38.73	6.54 °L	226	0
Author: Marconi Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.1 oz Creation Date: 12/21/2019 1:13 PM Notes:
White JP	American Light Lager	19 Litres	1.051	1.007	5.72	13.75	4.09 °L	226	0
Author: shadowbrew Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 56 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2019 12:59 AM Notes:
Blonde Ale Modif Livro	Belgian Blond Ale	21 Litres	1.065	1.016	6.38	21.43	6.54 °L	226	0
Author: Mazhein Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 90 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2019 3:13 AM Notes:
Awesome Recipe	American Light Lager	2.5 Gallons	1.059	1.011	6.25	98.22	3.02 °L	226	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2019 12:01 AM Notes:
Awesome Recipe	American Light Lager	4 Gallons	1.043	1.011	4.24	0	4.39 °L	226	0
Author: DerrickF Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2019 12:58 AM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.053	1.013	5.19	0	12.64 °L	226	0
Author: The Tapped Cask Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2019 5:12 PM Notes:
Chinook IPA	American Light Lager	5.5 Gallons	1.033	1.01	3.08	92.01	4.24 °L	226	0
Author: rejunior5 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2019 3:47 PM Notes:
Awesome Recipe	American Light Lager	3 Gallons	1.056	1.014	5.5	0	7.81 °L	226	0
Author: Boil Size: 3.9 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2019 9:16 PM Notes:
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