Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Black IPA	Specialty IPA: Black IPA	2 Gallons	1.076	1.018	7.66	91.94	33.13 °L	324	0
Author: derjac Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2020 7:26 PM Notes:
Elephant Shoe	Belgian Tripel	6 Gallons	1.075	1.017	7.64	54.58	3.86 °L	324	1
Author: Darby Rose Brewing Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 0.984 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 7/6/2024 5:17 PM Notes:
ChiCha IPA	No Profile Selected	4 Gallons	1.078	1.019	7.66	122.87	5.28 °L	324	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 61 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2023 4:49 AM Notes:
Testing 123	No Profile Selected	310 Gallons	18.004	4.101	7.62	44.21	4.19 °L	324	0
Author: Boil Size: 310 Gallons Boil Time: 75 Boil Gravity: 18 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2023 5:07 PM Notes:
Awesome Recipe	British Strong Ale	5.5 Gallons	1.084	1.028	7.4	257.02	16.48 °L	324	0
Author: Boil Size: 7.05 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2023 8:45 PM Notes:
Adel-Pilsner	American Pale Ale	15 Litres	1.069	1.013	7.39	60.7	4.19 °L	324	0
Author: Boil Size: 20.9 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2023 4:01 PM Notes:
Peanut Butter Porter	No Profile Selected	5 Gallons	1.072	1.014	7.65	14.96	42.81 °L	324	0
Author: Ryan.Hoffman Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2022 10:51 AM Notes:
Allagash Tripel	Belgian Blond Ale	3 Gallons	1.077	1.019	7.6	25.52	3.95 °L	324	0
Author: Binton&Cleth Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2022 8:56 PM Notes:
211106-1	American IPA	37.5 Litres	1.071	1.014	7.59	99.81	9.13 °L	324	0
Author: SOMA Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2021 11:05 AM Notes:
Colombian Cacao Stout	Sweet Stout	40 Litres	1.076	1.019	7.4	40.54	43.47 °L	324	0
Author: Espinosa Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2021 10:08 PM Notes:
GENERAL SANCHEZ	Bière de Garde	15 Litres	1.072	1.014	7.58	0.59	12.23 °L	324	0
Author: Jacob10x Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2018 2:36 PM Notes:
1812 Porter	English Porter	500 Litres	1.073	1.017	7.42	53.59	21.59 °L	324	0
Author: MaryBrewster Boil Size: 650 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 85 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2020 5:23 PM Notes:
Hoppy Pale Ale III	American Pale Ale	23 Litres	1.077	1.019	7.56	1.63	14.32 °L	324	0
Author: Boil Size: 15 Litres Boil Time: 45 Boil Gravity: 1.054 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2019 11:15 AM Notes:
Biohazard Hazy	Specialty IPA: New England IPA	5.5 Gallons	1.071	1.013	7.53	32.91	6.23 °L	324	0
Author: bigfree66 Boil Size: 6.5 Gallons Boil Time: 45 Boil Gravity: 1.06 Efficiency: 71 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2019 10:31 AM Notes:
Hazyboys	Specialty IPA: New England IPA	5.75 Gallons	1.08	1.021	7.71	95.95	5.93 °L	324	1
Author: rptrill Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/25/2019 9:53 PM Notes:
Memorial Day IPA	Specialty IPA: New England IPA	5.5 Gallons	1.061	1.005	7.41	127.18	5.15 °L	324	0
Author: Kleczd65 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 1.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2019 4:42 PM Notes:
Half Nelson IPA	American IPA	5.5 Gallons	1.075	1.016	7.63	62.39	5.02 °L	324	0
Author: Piety Hill Brewing Co-op Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2019 2:01 PM Notes:
Grapefruit IPA	American IPA	5.5 Gallons	1.068	1.012	7.39	73.44	9.2 °L	324	0
Author: Athome Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 72 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2019 1:42 AM Notes:
Inappropriate Peated	Strong Scotch Ale	62 Litres	1.076	1.019	7.53	0	19.49 °L	324	0
Author: gordobrew Boil Size: 67 Litres Boil Time: 90 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2019 11:27 PM Notes:
Black IPA	Specialty IPA: Black IPA	5 Gallons	1.075	1.017	7.64	115.42	36.85 °L	324	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2019 6:20 PM Notes: Steep grains for 20 min at 170 bring to boil, remove Dissolve 3.15 DME Hop and late DME per timing Cool to 100 Fill fermentor with 2 gal cold water Rack wort to fermentor and fill to 5 gal Aerate, Take OG, pitch yeast Store at 60-72 Transfer after active fermentation (1-2 wks) Add Dry hops 5 days before bottling
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