|
Mexican Lager
|
International Pale Lager
|
3 Gallons |
1.039 |
1.008 |
4.09 |
17.38 |
2.87 °L
|
387 |
0 |
|
|
|
| Boil
Size: 5.3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.023 |
Efficiency: 47 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: sucrose |
Priming Amount: 2.9 oz |
Creation
Date: 4/24/2020 10:33 PM |
| Notes: added sugar to make up for unexpectedly low mash eff. |
|
|
Mexi Lager
|
International Pale Lager
|
148 Gallons |
1.043 |
1.011 |
4.22 |
0 |
2.88 °L
|
387 |
0 |
|
|
|
| Boil
Size: 148 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2023 11:21 AM |
| Notes: |
|
|
Thiol Lager - Simcoe
|
No Profile Selected |
9 Litres |
11.347 |
3.51 |
4.18 |
10.35 |
3.54 °L
|
387 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 10.3 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2022 5:05 AM |
| Notes: |
|
|
Maca Pilsner
|
Bohemian Pilsener
|
24.5 Litres |
1.043 |
1.011 |
4.22 |
31.63 |
3.29 °L
|
387 |
0 |
|
|
|
| Boil
Size: 30.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2022 10:35 AM |
| Notes: |
|
|
Dark As Night
|
No Profile Selected |
21 Litres |
10.664 |
2.738 |
4.21 |
0 |
5.02 °L
|
387 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 8.4 |
Efficiency: 70 |
Mash Thickness: 2.75 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/21/2021 10:25 PM |
| Notes: |
|
|
Blonde Ale
|
Blonde Ale
|
5 Gallons |
1.046 |
1.014 |
4.26 |
34.82 |
5.33 °L
|
387 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2021 1:48 PM |
| Notes: |
|
|
Munich Pilsner
|
Czech Pale Lager
|
20 Litres |
1.038 |
1.007 |
4.09 |
30.17 |
7.22 °L
|
387 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/24/2021 3:00 PM |
| Notes: |
|
|
APA
|
American Pale Ale
|
30 Litres |
1.04 |
1.008 |
4.24 |
35.69 |
18.19 °L
|
387 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 190.6 g |
Creation
Date: 10/14/2020 3:08 AM |
| Notes: |
|
|
GF Bohemian Pilsner
|
Bohemian Pilsener
|
21.5 Litres |
1.04 |
1.008 |
4.16 |
31.16 |
5.04 °L
|
387 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 70 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 2.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 8/7/2020 10:44 PM |
| Notes: |
|
|
Basic Dry Stout - 5L
|
Dry Stout
|
5 Litres |
1.043 |
1.011 |
4.21 |
33.01 |
37.9 °L
|
387 |
1 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 30 g |
Creation
Date: 7/10/2020 2:24 AM |
| Notes: |
|
|
Newcastle Clone
|
American Light Lager
|
5.5 Gallons |
1.042 |
1.011 |
4.13 |
0 |
3.86 °L
|
387 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2018 11:33 PM |
| Notes: |
|
|
Mijoka
|
Cream Ale
|
60 Litres |
1.04 |
1.009 |
4.07 |
19.31 |
3.51 °L
|
387 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2020 9:31 PM |
| Notes: |
|
|
Spring Ale
|
Blonde Ale
|
6.75 Gallons |
1.043 |
1.011 |
4.15 |
21.76 |
3.87 °L
|
387 |
1 |
|
|
|
| Boil
Size: 7.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 87 |
Mash Thickness: 2.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2020 2:51 PM |
| Notes: |
|
|
DK.BEER - PILSEN BLOND ALE - 01
|
Blonde Ale
|
4.5 Litres |
1.039 |
1.008 |
4.09 |
31.35 |
2.28 °L
|
387 |
0 |
|
|
|
| Boil
Size: 7 Litres |
Boil Time: 25 |
Boil Gravity: 1.025 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 21 ° C |
Priming Method: sucrose |
Priming Amount: 18.3 g |
Creation
Date: 1/9/2020 2:03 AM |
| Notes: |
|
|
Winter Berry Lager
|
Märzen
|
5.5 Gallons |
1.042 |
1.011 |
4.13 |
0 |
50 °L
|
387 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/5/2019 1:53 PM |
| Notes: |
|
|
QPA
|
No Profile Selected |
1 Gallons |
1.044 |
1.012 |
4.24 |
3.67 |
5.74 °L
|
387 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2019 1:00 PM |
| Notes: |
|
|
Gabrielson, Rachelle - Lab 1 - American Brown Ale
|
American Brown Ale
|
2 Gallons |
1.041 |
1.01 |
4.13 |
45.07 |
23.19 °L
|
387 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 48 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2019 1:54 AM |
| Notes: |
|
|
AG Irish Red
|
Irish Red Ale
|
20 Litres |
1.043 |
1.011 |
4.22 |
31.77 |
14.68 °L
|
387 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2018 9:43 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
50 Litres |
1.036 |
1.003 |
4.27 |
0 |
18.51 °L
|
387 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2018 6:21 AM |
| Notes: |
|
|
American Blonde Ale
|
Blonde Ale
|
20 Litres |
1.041 |
1.009 |
4.21 |
17.27 |
3.58 °L
|
387 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 62 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2018 1:24 AM |
| Notes: |
|
|
|
|