Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Alt-er Sobchak	North German Altbier	2.5 Gallons	1.052	1.012	5.17	30.02	13.57 °L	371	0
Author: WowItsClayton Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: dextrose Priming Amount: 2 oz Creation Date: 2/14/2020 9:35 PM Notes:
Vater Und Sohn Pilsner	German Pils	5.5 Gallons	1.05	1.011	5.16	31.96	5.31 °L	371	1
Author: Forwood Brewing Boil Size: 7.24 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 13.31 psi Creation Date: 6/28/2024 10:49 AM Notes: Ferment under 1 bar of pressure, allow the pressure to get there naturally and hold with a spunding valve.
2023 Wales Coast IPA	English IPA	21 Litres	1.059	1.019	5.16	35.35	6.63 °L	371	0
Author: Blades&Brews Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/21/2023 2:50 PM Notes:
Gose	Gueuze	35 Litres	1.049	1.009	5.19	9.53	2.93 °L	371	0
Author: Vittorio Boil Size: 42 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 238 Creation Date: 3/30/2022 4:51 PM Notes:
ESB	Strong Bitter	5.5 Gallons	1.053	1.014	5.13	35.89	8.99 °L	371	0
Author: Boil Size: 7.07 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/28/2021 11:50 PM Notes:
Covid Fever	Blonde Ale	6.25 Gallons	1.048	1.009	5.14	27.34	6.32 °L	371	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2021 4:46 PM Notes:
German Plis	German Pilsner (Pils)	30 Litres	1.042	1.003	5.18	14.94	3.18 °L	371	0
Author: Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2021 4:35 PM Notes:
The Flying Hop	American IPA	21 Litres	1.052	1.012	5.19	67.17	11.1 °L	371	0
Author: simmo1 Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2020 3:32 AM Notes: 67 degree mash for 60mins 75.4 strike water with grain at 16degrees
PILS	German Pils	54 Litres	11.833	2.209	5.13	25.31	5.17 °L	371	0
Author: Emanuel de Faria Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 10.4 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: co2 Priming Amount: 0.69 bar Creation Date: 8/24/2020 11:36 AM Notes:
MidSommar	Berliner Weisse	5.5 Gallons	1.061	1.021	5.18	19.43	4.69 °L	371	0
Author: Casitadegrimes Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/25/2020 5:58 PM Notes:
Blonde Ale	Blonde Ale	155 Gallons	1.051	1.012	5.16	17.94	3.76 °L	371	0
Author: awasson Boil Size: 178 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2017 6:03 AM Notes:
Kveik 1	Experimental Beer	50 Litres	1.053	1.013	5.18	23.45	4.75 °L	371	0
Author: František Boil Size: 37 Litres Boil Time: 180 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2019 11:07 AM Notes: Hops Eureka 2017 15,9 IBU
Geronimo_v_1.0	American Pale Ale	25 Litres	1.051	1.012	5.16	49.66	8.08 °L	371	0
Author: viper_69 Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2019 2:28 PM Notes:
Pils 1 Marzen	German Pilsner (Pils)	21 Litres	1.051	1.012	5.13	0	5.71 °L	371	0
Author: caglar Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2019 10:14 PM Notes:
Toasted Bourbon Milk Stout	Sweet Stout	5.5 Gallons	1.051	1.012	5.14	24.38	40.03 °L	371	1
Author: Augie Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/11/2019 1:08 PM Notes:
Electric India Clone - Gluten Free	Saison	5.5 Gallons	1.046	1.007	5.13	31.79	3.95 °L	371	0
Author: comonuke Boil Size: 6.27 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/24/2019 9:36 PM Notes:
Golden Ale Smash	British Golden Ale	24 Litres	1.051	1.012	5.15	33.95	4.53 °L	371	2
Author: Aslackigan Boil Size: 40 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 4/2/2019 2:18 AM Notes:
Wedding Sweet Stout	Sweet Stout	5.5 Gallons	1.061	1.021	5.16	20.86	38.85 °L	371	0
Author: KyleWar7 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2019 9:10 PM Notes:
BETAparticle Wheat - Rye Variation	American Wheat or Rye Beer	48 Gallons	1.053	1.013	5.15	26.54	12.64 °L	371	0
Author: Oyster Creek Brewing Boil Size: 55 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2018 1:48 PM Notes:
#5 - WE ARE Weizen 8/10/18	Weissbier	7 Gallons	1.051	1.012	5.14	18.61	3.84 °L	371	0
Author: Bitter Alchemist Boil Size: 9.85 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2018 3:51 PM Notes:
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