Golden
|
American Pale Ale
|
210 Litres |
1.055 |
1.013 |
5.54 |
13.67 |
4.91 °L
|
226 |
0 |
|
|
Boil
Size: 220 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2021 8:31 PM |
Notes: |
|
22. Saison Sand Castle. 230624
|
No Profile Selected |
29 Litres |
1.055 |
1.008 |
6.11 |
19.83 |
3.61 °L
|
226 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 82 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/22/2024 5:23 AM |
Notes: |
|
German Pils
|
German Pilsner (Pils)
|
270 Litres |
1.049 |
1.013 |
4.8 |
0 |
3.14 °L
|
226 |
0 |
|
|
Boil
Size: 278.52 Litres |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 13 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2023 3:57 PM |
Notes: |
|
Stange Of July Wheat Ale
|
American Wheat or Rye Beer
|
10 Gallons |
1.048 |
1.008 |
5.15 |
22.75 |
3.36 °L
|
226 |
0 |
|
|
Boil
Size: 11.36 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 72 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 13.9 psi |
Creation
Date: 9/19/2023 2:20 PM |
Notes: First brewed 15 years ago for a 4th of July Party, this is a delicious take on an American classic wheat beer. |
|
Redvuelo Rosello
|
Irish Red Ale
|
85 Litres |
1.052 |
1.013 |
5.09 |
13.74 |
16.19 °L
|
226 |
0 |
|
|
Boil
Size: 92.6 Litres |
Boil Time: 75 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2022 5:15 PM |
Notes: |
|
KOLSCH
|
Cream Ale
|
20 Litres |
1.054 |
1.013 |
5.38 |
21.86 |
3.84 °L
|
226 |
0 |
|
|
Boil
Size: 25.88 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2022 9:10 PM |
Notes: |
|
Golden
|
Cream Ale
|
472 Litres |
1.049 |
1.009 |
5.25 |
11.54 |
6.38 °L
|
226 |
0 |
|
|
Boil
Size: 478.45 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2022 4:02 AM |
Notes: |
|
Hoppy Lager Luciani (HLL)
|
German Pilsner (Pils)
|
20 Litres |
1.06 |
1.01 |
6.64 |
27.5 |
4.75 °L
|
226 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: co2 |
Priming Amount: 1.07 bar |
Creation
Date: 10/13/2021 3:37 PM |
Notes: |
|
Test1
|
Standard/Ordinary Bitter
|
59 Litres |
1.038 |
1.007 |
4.15 |
32.23 |
4.96 °L
|
226 |
0 |
|
|
Boil
Size: 70 Litres |
Boil Time: 70 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 10 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: sucrose |
Priming Amount: 442 g |
Creation
Date: 7/15/2021 11:38 AM |
Notes: |
|
Pale
|
Special/Best/Premium Bitter
|
33 Litres |
1.044 |
1.012 |
4.29 |
27.79 |
4.68 °L
|
226 |
0 |
|
|
Boil
Size: 38 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2021 9:58 PM |
Notes: |
|
Appleale
|
Light American Lager
|
20 Litres |
1.051 |
1.012 |
5.19 |
0 |
3.7 °L
|
226 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 62 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2018 3:33 PM |
Notes: |
|
2021
|
American Pale Ale
|
5.5 Gallons |
1.056 |
1.013 |
5.76 |
18.87 |
4.16 °L
|
226 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/13/2020 12:46 AM |
Notes: |
|
Vienna Lager
|
Vienna Lager
|
25 Litres |
1.062 |
1.013 |
6.34 |
23.06 |
12.38 °L
|
226 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 85 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 8 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2020 7:54 PM |
Notes: |
|
Old World Kolsch
|
Kölsch
|
5.5 Gallons |
1.046 |
1.01 |
4.66 |
20.08 |
3.45 °L
|
226 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2020 5:02 PM |
Notes: |
|
Old Topper Snappy Ale V
|
Special/Best/Premium Bitter
|
5.5 Gallons |
1.051 |
1.017 |
4.44 |
58.32 |
10.76 °L
|
226 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 10.62 psi |
Creation
Date: 5/20/2020 7:16 PM |
Notes: |
|
GOLDERS ~ Otter Ale
|
Standard/Ordinary Bitter
|
3 Gallons |
1.06 |
1.005 |
7.17 |
48.55 |
5.75 °L
|
226 |
0 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 3.1 oz |
Creation
Date: 4/9/2020 4:45 PM |
Notes: |
|
American Pale Ale
|
American Pale Ale
|
19 Litres |
1.055 |
1.011 |
5.9 |
36.22 |
7.45 °L
|
226 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2020 8:09 AM |
Notes: |
|
BlingDing Pale Ale
|
Standard/Ordinary Bitter
|
6 Gallons |
1.043 |
1.009 |
4.43 |
31.41 |
5.29 °L
|
226 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 68 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2019 1:41 PM |
Notes: Brewed October 28th, 2019.
Used 1 oz of EKG instead of 23 grams. |
|
APA NEGA VÉIA
|
American Pale Ale
|
21 Litres |
1.058 |
1.01 |
6.28 |
48.19 |
6.24 °L
|
226 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/7/2019 9:06 AM |
Notes: |
|
Bastard Base
|
American Pale Ale
|
12 Gallons |
1.047 |
1.01 |
4.92 |
42.23 |
6.39 °L
|
226 |
0 |
|
|
Boil
Size: 13.5 Gallons |
Boil Time: 65 |
Boil Gravity: 1.042 |
Efficiency: 62 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2019 5:45 PM |
Notes: |
|
|
|