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Nor Easter V.3
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Specialty IPA: New England IPA
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5.5 Gallons |
1.067 |
1.017 |
6.58 |
98.9 |
7.56 °L
|
326 |
0 |
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2021 3:08 PM |
| Notes: |
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Juleøl
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No Profile Selected |
11 Litres |
1.079 |
1.016 |
8.29 |
21.01 |
23.62 °L
|
326 |
0 |
|
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| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2023 1:01 PM |
| Notes: |
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Lemon Lime Gose 080122
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No Profile Selected |
5.5 Gallons |
1.047 |
1.012 |
4.6 |
0 |
3.74 °L
|
326 |
0 |
|
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2022 3:08 PM |
| Notes: 6 Gal RO H2O |
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Winter Weather Advisory
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No Profile Selected |
155 Gallons |
1.034 |
1 |
4.45 |
0 |
0.8 °L
|
326 |
0 |
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| Boil
Size: 155 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2022 6:57 PM |
| Notes: |
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Simcoe Single Hop
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No Profile Selected |
23 Litres |
1.053 |
1.008 |
5.87 |
0 |
7.87 °L
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326 |
0 |
|
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| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.111 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 112.7 g |
Creation
Date: 1/9/2022 9:49 AM |
| Notes: |
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Session Ipa Paso Flores
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No Profile Selected |
100 Litres |
1.044 |
1.011 |
4.38 |
0 |
3.64 °L
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326 |
0 |
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| Boil
Size: 11.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.39 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2021 1:35 PM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.063 |
1.016 |
6.19 |
0 |
8.29 °L
|
326 |
0 |
|
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| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2021 1:22 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
21 Litres |
1.052 |
1.013 |
5.1 |
0 |
6.57 °L
|
326 |
0 |
|
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| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.099 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2021 11:29 AM |
| Notes: |
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Leftovers
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American IPA
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2.5 Gallons |
1.057 |
1.011 |
6.06 |
59.85 |
12.77 °L
|
326 |
1 |
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| Boil
Size: 3 Gallons |
Boil Time: 30 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2021 11:49 PM |
| Notes: |
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Admiral Columbus Rye
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No Profile Selected |
20 Litres |
1.051 |
1.012 |
5.15 |
54.04 |
8.2 °L
|
326 |
0 |
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| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2021 9:50 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.047 |
1.013 |
4.43 |
40.76 |
2.69 °L
|
326 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2019 1:31 PM |
| Notes: |
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Karma Citra
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No Profile Selected |
4.5 Litres |
1.055 |
1.012 |
5.58 |
74.47 |
3.2 °L
|
326 |
0 |
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| Boil
Size: 6.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/24/2020 6:25 PM |
Notes: During mash prepare the citrus peel
Blanche 1 orange or grapefruit peel and half a lemon's peel:
- Add peel to a pot of cold water
- Heat water to boil
- As soon as the boil starts remove from heat and strain peels
- Repeat this process 3 times
Make a simple syrup with 70g of sugar and 70g of water, add the peels and simmer for 45 minutes
place the peels somewhere to dry for 24h
70g sugar in 70g water and simmer for 45 minutes
dehydrate/ bake until hard/ 24h
Add remaining syrup and Juice to wort post-boil |
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Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.057 |
1.014 |
5.56 |
0 |
6.12 °L
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326 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2020 3:13 AM |
| Notes: |
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Ginger
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No Profile Selected |
5 Gallons |
1.046 |
1.006 |
6.04 |
0 |
0 °L
|
326 |
0 |
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Author:
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Fab Your Own Brew
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| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2020 8:30 PM |
Notes: Boil 3.5 gallons of water, then remove from heat.
Stir in sugar and yeast nutrient until well dissolved.
Steep for 15 minutes. add the ginger root, lime zest, and lime juice
Primary for 2 weeks
Secondary for 1-2 weeks:
Boil: 2 cups of water. Stir in 3 cups granulated Splenda (for baking) Boil the water, then remove from heat
Steep: 3 oz peeled, diced ginger root, 4 oz diced crystallized ginger
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Extract Wit
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No Profile Selected |
20 Litres |
1.05 |
1.013 |
4.82 |
0 |
3.56 °L
|
326 |
0 |
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| Boil
Size: 20 Litres |
Boil Time: 5 |
Boil Gravity: 1.05 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/11/2020 12:17 PM |
| Notes: |
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Awesome Rum Recipe
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No Profile Selected |
28 Litres |
1.097 |
1.019 |
12.67 |
0 |
38.26 °L
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326 |
0 |
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| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.246 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2020 5:24 AM |
| Notes: |
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Saison 92
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No Profile Selected |
18 Gallons |
1.055 |
1.011 |
5.8 |
0 |
3.48 °L
|
326 |
0 |
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| Boil
Size: 18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/1/2020 7:57 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
3 Gallons |
1.188 |
1.047 |
18.51 |
0 |
11.65 °L
|
326 |
0 |
|
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.188 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2019 9:08 PM |
| Notes: |
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AmarilloPA
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American IPA
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23 Litres |
1.063 |
1.011 |
6.76 |
40.64 |
6.16 °L
|
326 |
0 |
|
|
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| Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2019 9:56 AM |
| Notes: |
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Awesome Recipe
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Bière de Garde
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5.5 Gallons |
1.042 |
1.007 |
4.57 |
21.67 |
3.81 °L
|
326 |
0 |
|
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| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2019 9:00 AM |
| Notes: |
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