Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Olicana Golden Ale	British Golden Ale	5.75 Gallons	1.04	1.009	3.96	39.21	5.84 °L	331	0
Author: bricio Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/27/2021 9:09 PM Notes:
Helles	Munich Helles	5.5 Gallons	1.049	1.008	5.47	19.1	5.07 °L	331	0
Author: Richard M Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2024 2:40 PM Notes:
A Little Bit Of Kolsch	Kölsch	2 Gallons	1.046	1.008	4.98	20.32	5.42 °L	331	0
Author: Buckeye BrewCraft Boil Size: 2.34 Gallons Boil Time: 30 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2024 9:34 PM Notes:
Swiftsure	Schwarzbier	19 Litres	1.051	1.01	5.36	28.57	33.25 °L	331	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2024 2:01 PM Notes:
Australian Sparkling	Australian Sparkling Ale	23 Litres	1.002	1.001	0.22	0	0.9 °L	331	0
Author: blu_afro Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.002 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2023 2:53 AM Notes:
British Bitter	Ordinary Bitter	10 Litres	1.046	1.011	4.52	25.68	6.59 °L	331	0
Author: Boil Size: 15.82 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2022 6:10 PM Notes:
BRITDEUTSCH PILS	International Pale Lager	10.5 Gallons	1.038	1.007	4.1	48.34	4.01 °L	331	0
Author: Boil Size: 12.5 Gallons Boil Time: 30 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.75 Primary Temp: 54 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/11/2022 6:21 PM Notes:
Awesome Recipe	Festbier	248 Gallons	14.226	3.541	5.77	25.53	5.02 °L	331	0
Author: Beerzilla91 Boil Size: 263 Gallons Boil Time: 90 Boil Gravity: 13.5 Efficiency: 84 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2022 6:07 PM Notes:
Brown Ale	British Brown Ale	15 Litres	1.048	1.012	4.74	24.15	17.09 °L	331	0
Author: Monata Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2022 7:20 PM Notes:
2ª Intento De Lager Checa	Czech Premium Pale Lager	19.3 Litres	1.06	1.014	6.05	36.31	3.94 °L	331	0
Author: tomashc Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: sucrose Priming Amount: 108.3 g Creation Date: 4/12/2021 5:32 PM Notes:
Hoptomum Union Clone	Czech Pale Lager	2.75 Gallons	1.059	1.014	5.95	97.67	6.45 °L	331	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2019 2:37 AM Notes: 10 days in primary at about 52F 3 days diacetyl rest at about 68F 30 days secondary (lager) at about 52F.
Garage Dunkelweizen	Dunkles Weissbier	19 Litres	1.052	1.011	5.43	16.45	12.34 °L	331	0
Author: Nkululeko Boil Size: 32.77 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/20/2020 3:46 PM Notes: Brew date: 26 October 2020 Preboil gravity - 1.031 Original gravity - 1.050 Final gravity - 1.011 Bottled: 1 November 2020 ABV: 5.12% Priming sugar: 4.5g / bottle Sinamar for colouring; 2 drops per bottle
Moose Drool Clone	Dark Mild	5.5 Gallons	1.046	1.014	4.28	40.53	18.87 °L	331	1
Author: Usasz Brew House Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2020 4:28 PM Notes:
Hefeweizen	Weissbier	6.5 Gallons	1.053	1.012	5.39	15.35	3.63 °L	331	0
Author: PirateWolf Boil Size: 8.1 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2020 3:46 PM Notes:
Loral Lager	International Pale Lager	5.5 Gallons	1.056	1.01	6.03	31.25	4.43 °L	331	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 2.0 Primary Temp: N/A Priming Method: demarara Priming Amount: 4.1 oz Creation Date: 6/10/2020 12:06 PM Notes: 5.8 gal to fermenter. 65% Brewhouse efficiency. 5.28 gal. bottled. Not clear yet after 2 weeks in bottle, gelatined in primary coldcrashed too. Tasty but not super delicious, OK, melon rind, light lemon hint of savory something maybe coriander? Crisp I think.
Hefeweizen 101 #2	Weissbier	9.5 Litres	1.071	1.02	6.79	51.71	5.97 °L	331	1
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 59 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 101.5 g Creation Date: 5/1/2020 11:46 AM Notes:
Kolsch V2	Kölsch	5.25 Gallons	1.049	1.011	4.86	22.29	4.3 °L	331	1
Author: Bren85 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/26/2020 10:41 PM Notes:
Willamette IPA	English IPA	4.5 Gallons	1.056	1.016	5.2	46.78	7.15 °L	331	0
Author: filthyastronaut Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2019 3:28 PM Notes:
Dubbel Juta	International Pale Lager	10 Litres	1.051	1.013	5.03	0	10.06 °L	331	0
Author: Boil Size: 12.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/2/2019 8:27 PM Notes:
Earl Grey Belgian Wit	Weissbier	12 Litres	1.063	1.018	5.93	12.23	4.65 °L	331	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2019 11:31 AM Notes:
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