|
Smash Beer
|
American Pale Ale
|
5 Gallons |
1.062 |
1.021 |
5.38 |
34.44 |
4.14 °L
|
296 |
0 |
|
|
Author:
|
|
Worts & All
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2021 8:19 PM |
| Notes: |
|
|
Kona Big Wave Clone
|
American Pale Ale
|
5 Gallons |
1.045 |
1.008 |
4.86 |
29.73 |
6.77 °L
|
296 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 76 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2025 5:56 PM |
| Notes: |
|
|
Faint Scent Of Liss (brewed In Liss)
|
American Pale Ale
|
28 Litres |
1.053 |
1.011 |
5.5 |
54.72 |
4.34 °L
|
296 |
1 |
|
|
|
| Boil
Size: 41.84 Litres |
Boil Time: 75 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2024 9:25 AM |
| Notes: |
|
|
American Girl
|
American Pale Ale
|
11 Gallons |
1.051 |
1.008 |
5.69 |
38.64 |
8.25 °L
|
296 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2023 2:52 PM |
| Notes: |
|
|
EPA RodBeer V1
|
Extra Special/Strong Bitter (ESB)
|
20 Litres |
1.051 |
1.012 |
5.2 |
47.71 |
11.92 °L
|
296 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 19 ° C |
Priming Method: dextrose |
Priming Amount: 133 g |
Creation
Date: 5/5/2023 5:47 PM |
| Notes: Lavar hasta que densidad Pre hervor sea 1.050 |
|
|
Amber Ale
|
American Amber Ale
|
20 Litres |
1.048 |
1.01 |
4.97 |
30.66 |
11.3 °L
|
296 |
2 |
|
|
|
| Boil
Size: 26.69 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2022 9:47 PM |
| Notes: |
|
|
Awesome Recipe
|
Special/Best/Premium Bitter
|
21.5 Litres |
1.037 |
1.009 |
3.65 |
33.46 |
8.93 °L
|
296 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 23.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 88 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2022 9:45 PM |
| Notes: |
|
|
Porter
|
Brown Porter
|
5.5 Gallons |
1.076 |
1.026 |
6.46 |
0 |
4.44 °L
|
296 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/24/2022 8:51 PM |
| Notes: |
|
|
Northern Brewer Vienna SMASH
|
American Pale Ale
|
8 Litres |
1.043 |
1.008 |
4.64 |
38.06 |
5.49 °L
|
296 |
0 |
|
|
|
| Boil
Size: 10.57 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2022 7:50 PM |
| Notes: |
|
|
Golden Galaxy
|
American Pale Ale
|
22 Litres |
1.052 |
1.009 |
5.54 |
19.2 |
6.04 °L
|
296 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 126.6 g |
Creation
Date: 1/11/2022 12:04 PM |
Notes: This beer is my twist on a Stone & Wood Pacific Ale style.
I am really happy with how this beer turned out. It's a dark golden colour with a nice amount of haze. It's smooth with a nice mouthfeel.
It's an easy drinker on a summer afternoon. Very refreshing with some nice citrus aroma and flavour. |
|
|
Diy Amber - Homebrew Beyond The Basics
|
American Amber Ale
|
5 Gallons |
1.057 |
1.015 |
5.49 |
35.46 |
16.02 °L
|
296 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2018 3:52 PM |
| Notes: |
|
|
Перша варка
|
American Pale Ale
|
21 Litres |
1.053 |
1.01 |
5.67 |
46.18 |
10.4 °L
|
296 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 70 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2020 4:35 PM |
| Notes: |
|
|
Possibly A Brown One
|
Mild
|
6 Gallons |
1.068 |
1.02 |
6.24 |
36.37 |
23.71 °L
|
296 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2019 8:32 AM |
| Notes: |
|
|
Nutty Man Brown Ale
|
Northern English Brown
|
5.5 Gallons |
1.055 |
1.012 |
5.62 |
23.91 |
11.68 °L
|
296 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 2.1 oz |
Creation
Date: 10/14/2019 5:19 PM |
| Notes: |
|
|
Golden Bath Water
|
Special/Best/Premium Bitter
|
26 Litres |
1.045 |
1.015 |
4.01 |
47.04 |
9.12 °L
|
296 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 153.9 g |
Creation
Date: 9/16/2019 1:22 PM |
| Notes: |
|
|
London Porter
|
Brown Porter
|
70 Litres |
1.042 |
1.009 |
4.32 |
24.67 |
21.56 °L
|
296 |
0 |
|
|
|
| Boil
Size: 80 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 85 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.45 bar |
Creation
Date: 8/20/2019 3:05 AM |
| Notes: |
|
|
Imperial Vanilla Porter
|
Robust Porter
|
5.75 Gallons |
1.071 |
1.018 |
6.97 |
0 |
44.01 °L
|
296 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.063 |
Efficiency: 78 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2019 11:51 AM |
| Notes: |
|
|
Som APA
|
American Pale Ale
|
19 Litres |
1.052 |
1.012 |
5.21 |
36 |
5.71 °L
|
296 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 68 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2019 7:07 AM |
| Notes: |
|
|
Citra Pale
|
American Pale Ale
|
105 Litres |
1.047 |
1.008 |
5.17 |
31.85 |
8.86 °L
|
296 |
0 |
|
|
|
| Boil
Size: 115 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2019 10:27 PM |
| Notes: |
|
|
Choco Vanilla Porter 181119
|
Robust Porter
|
80 Litres |
1.057 |
1.016 |
5.34 |
12.77 |
35.89 °L
|
296 |
1 |
|
|
|
| Boil
Size: 95 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 71 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2019 10:14 PM |
| Notes: |
|
|
|
|