Brew Log History
Target 66°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Artisan - Warrior1 oz Warrior Hops |
|
Pellet |
16.7 |
Boil
|
60 min |
46.47 |
16.7% |
2 oz |
Amarillo2 oz Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool at 170 °F
|
15 min |
7.47 |
33.3% |
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
2 days |
|
33.3% |
0.50 oz |
Amarillo0.5 oz Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
5 days |
|
8.3% |
0.50 oz |
Artisan - Cascade0.5 oz Cascade Hops |
|
Pellet |
6 |
Dry Hop
|
5 days |
|
8.3% |
6 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3.4 gal |
|
Strike |
165 °F |
152 °F |
60 min |
4 gal |
|
Sparge |
178 °F |
150 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
70 °F |
Priming
Method: co2
Amount: 8.62 psi
Temp: 38 °F
CO2 Level: 2.25 Volumes |
Target Water Profile
23346
"Central Valley Haze IPA" American IPA beer recipe by poostank. All Grain, ABV 5.49%, IBU 53.94, SRM 8.97, Fermentables: (Munich Millet Malt - Gluten Free, Unmalted Wheat, Flaked Oats) Hops: (Warrior, Amarillo, Citra, Cascade) Other: (Calcium Chloride (dihydrate), Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-25 02:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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