Citra SMaSH APA Beer Recipe | Extract American Pale Ale | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

Citra SMaSH APA

167 calories 15.3 g 12 oz
Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.093 (recipe based estimate)
Post Boil Gravity: 1.186 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 167 calories (Per 12oz)
Carbs: 15.3 g (Per 12oz)
Created: Sunday August 23rd 2020
1.051
1.010
5.4%
13.2
4.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10.50 lb Crisp Malting - Finest Maris Otter10.5 lb Finest Maris Otter 38 3 100%
10.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.18 oz Citra0.18 oz Citra Hops Pellet 11 Boil 60 min 4.64 18%
0.20 oz Citra0.2 oz Citra Hops Pellet 11 Boil 15 min 2.56 20%
0.25 oz Citra0.25 oz Citra Hops Pellet 11 Boil 5 min 1.29 25%
0.37 oz Citra0.37 oz Citra Hops Pellet 11 Aroma at 185 °F 15 min 4.74 37%
1 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 92 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Citra SMaSH APA" American Pale Ale beer recipe by Brewer #317082. Extract, ABV 5.4%, IBU 13.23, SRM 4.94, Fermentables: (Finest Maris Otter) Hops: (Citra)
Brewer's Friend Logo
Last Updated and Sharing
 
229
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-08-23 17:40 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top