|
Slummm Rat Light
|
International Pale Lager
|
3 Gallons |
1.058 |
1.015 |
5.73 |
21.65 |
7.2 °L
|
363 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2020 5:05 AM |
| Notes: |
|
|
Sonkran Lager
|
International Pale Lager
|
22 Litres |
1.049 |
1.009 |
5.28 |
15.8 |
3.57 °L
|
363 |
0 |
|
|
|
| Boil
Size: 27.82 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 32 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2025 12:52 PM |
| Notes: |
|
|
Prost Winter Lager Helles Bock
|
Helles Bock
|
10.5 Gallons |
1.064 |
1.019 |
6 |
30.21 |
5.48 °L
|
363 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2025 8:25 PM |
| Notes: Single decoction |
|
|
Hoptimus Prime I
|
International Pale Lager
|
25 Litres |
1.048 |
1.011 |
4.74 |
0 |
5.25 °L
|
363 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2022 10:09 AM |
| Notes: |
|
|
K Dog Lauger
|
Czech Pale Lager
|
19 Litres |
1.055 |
1.012 |
5.58 |
38.41 |
3.56 °L
|
363 |
0 |
|
|
|
| Boil
Size: 27.44 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/22/2022 7:10 PM |
| Notes: |
|
|
Sally Boles
|
Helles Bock
|
5.5 Gallons |
1.074 |
1.016 |
7.69 |
41.54 |
11.13 °L
|
363 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2021 8:23 PM |
| Notes: |
|
|
108 Kolsch
|
Kölsch
|
5.5 Gallons |
1.05 |
1.013 |
4.87 |
26.69 |
3.6 °L
|
363 |
0 |
|
|
|
| Boil
Size: 7.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 10.74 psi |
Creation
Date: 6/27/2021 5:55 AM |
| Notes: |
|
|
Czech Dark Lager
|
Czech Dark Lager
|
21.3 Litres |
1.043 |
1.011 |
4.28 |
0 |
19.92 °L
|
363 |
0 |
|
|
|
| Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.116 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2021 10:55 AM |
| Notes: |
|
|
Kolsch Sultana
|
Kölsch
|
19 Litres |
1.047 |
1.008 |
5.19 |
19.45 |
3.51 °L
|
363 |
0 |
|
|
|
| Boil
Size: 30.59 Litres |
Boil Time: 70 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2021 10:32 PM |
| Notes: |
|
|
Winter Kolsch
|
Kölsch
|
24 Litres |
1.051 |
1.013 |
5 |
21.65 |
5.57 °L
|
363 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2020 2:04 AM |
| Notes: |
|
|
Koelsch
|
Kölsch
|
21 Litres |
1.055 |
1.013 |
5.52 |
31.27 |
3.97 °L
|
363 |
0 |
|
|
|
| Boil
Size: 25.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2019 10:55 PM |
| Notes: |
|
|
KOLSCH EL FARO
|
Kölsch
|
36 Litres |
1.045 |
1.011 |
4.51 |
24.14 |
3.71 °L
|
363 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dme |
Priming Amount: 325.8 g |
Creation
Date: 7/24/2020 3:41 PM |
| Notes: |
|
|
Schilling Munchner Helles
|
International Pale Lager
|
6.5 Gallons |
1.049 |
1.012 |
4.95 |
25.89 |
4.41 °L
|
363 |
0 |
|
|
Author:
|
|
Frankenheim
|
|
| Boil
Size: 8 Gallons |
Boil Time: 75 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2020 2:44 PM |
| Notes: |
|
|
Pils
|
Munich Helles
|
120 Litres |
1.048 |
1.008 |
5.23 |
20.16 |
3.86 °L
|
363 |
0 |
|
|
|
| Boil
Size: 150 Litres |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 68 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/30/2020 10:33 AM |
| Notes: |
|
|
Kovid Kolsch
|
Kölsch
|
6 Gallons |
1.046 |
1.008 |
5.06 |
23.22 |
4.19 °L
|
363 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 30 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2020 1:57 PM |
Notes: Trying this out due with typical calgary water as there's no grocery store refills of RO water due to COVID at this time.
Adding some salts to up the chlorides
Going short and shoddy on this one with a 30 min boil
|
|
|
Is This The Way To Amarillo
|
International Pale Lager
|
500 Litres |
11.2 |
1.7 |
5.02 |
27.47 |
5.01 °L
|
363 |
0 |
|
|
|
| Boil
Size: 520 Litres |
Boil Time: 60 |
Boil Gravity: 10.8 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 11 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2020 12:07 PM |
| Notes: |
|
|
Hokkaido
|
International Pale Lager
|
5.5 Gallons |
1.046 |
1.009 |
4.87 |
27.37 |
2.61 °L
|
363 |
0 |
|
|
Author:
|
|
GL
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2020 9:41 PM |
Notes: Cook rice as normal.
Fermented under 1bar pressure for ~ 1 week. Moved to cold storage to crash, then keg. |
|
|
Doppelbook
|
International Pale Lager
|
296 Litres |
1.065 |
1.011 |
7.11 |
18.58 |
20.99 °L
|
363 |
1 |
|
|
|
| Boil
Size: 300 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 8 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/28/2019 3:41 AM |
| Notes: |
|
|
Check Please
|
Czech Premium Pale Lager
|
33 Gallons |
1.055 |
1.011 |
5.78 |
30.8 |
3.1 °L
|
363 |
0 |
|
|
|
| Boil
Size: 35 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/27/2019 2:59 PM |
| Notes: |
|
|
Wiener
|
International Amber Lager
|
5.5 Gallons |
1.053 |
1.008 |
5.91 |
31.65 |
12.17 °L
|
363 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 77 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2019 4:54 PM |
| Notes: |
|
|
|
|