Red Ale
|
No Profile Selected |
5.5 Gallons |
1.052 |
1.013 |
5.11 |
21.29 |
12.08 °L
|
295 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/2/2020 5:13 PM |
Notes: |
|
ATF Riwaka Blonde
|
No Profile Selected |
48 Litres |
1.052 |
1.01 |
5.51 |
39.37 |
4.05 °L
|
295 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 80 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2021 7:49 PM |
Notes: Mash 30 litres at 71.4C in the tun
61 litre water in the urn |
|
Saison Split
|
No Profile Selected |
11 Gallons |
1.042 |
1.008 |
4.45 |
32.63 |
3.52 °L
|
295 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.067 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2021 2:03 PM |
Notes: 5 gallons for wlp565
5 gallons for wlp670 from Watercolor Dreams gen 2 |
|
Winter Lager Via KJ
|
No Profile Selected |
5.5 Gallons |
1.037 |
1.013 |
3.19 |
21.11 |
8.26 °L
|
295 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.5 oz |
Creation
Date: 2/12/2021 1:40 AM |
Notes: Winter (Amber) Lager
Use Amylo 300 to bring the FG down to, magically, 1.000 |
|
Sabro Juice Prop
|
No Profile Selected |
240 Gallons |
14.035 |
3.636 |
5.61 |
0 |
3.79 °L
|
295 |
0 |
|
|
Boil
Size: 265 Gallons |
Boil Time: 60 |
Boil Gravity: 12.8 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2021 10:39 PM |
Notes: |
|
일단은 위헤비
|
No Profile Selected |
20 Litres |
1.084 |
1.023 |
7.97 |
21.53 |
19.02 °L
|
295 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2020 8:27 AM |
Notes: |
|
Red Kveik
|
No Profile Selected |
400 Gallons |
10.92 |
2.805 |
4.32 |
0 |
16.33 °L
|
295 |
0 |
|
|
Boil
Size: 420 Gallons |
Boil Time: 70 |
Boil Gravity: 10.4 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2020 6:49 PM |
Notes: |
|
Choco Oats Brown Ale
|
No Profile Selected |
20.46 Litres |
1.047 |
1.011 |
4.73 |
39.13 |
22.59 °L
|
295 |
0 |
|
|
Boil
Size: 26.48 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/31/2020 1:46 PM |
Notes: |
|
Red Sour Ale
|
No Profile Selected |
1550 Litres |
17.336 |
4.532 |
7.01 |
0 |
16.41 °L
|
295 |
0 |
|
|
Boil
Size: 1600 Litres |
Boil Time: 60 |
Boil Gravity: 16.8 |
Efficiency: 71 |
Mash Thickness: 4 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2020 11:53 AM |
Notes: |
|
Malt Licker
|
No Profile Selected |
93 Gallons |
1.084 |
1.021 |
8.28 |
10.65 |
4.99 °L
|
295 |
0 |
|
|
Boil
Size: 100 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2020 3:21 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
11 Gallons |
1.053 |
1.013 |
5.17 |
50.39 |
3.64 °L
|
295 |
0 |
|
Author:
|
|
|
|
Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2020 11:21 PM |
Notes: |
|
Wieder Dann Wieder!
|
No Profile Selected |
5.5 Gallons |
1.068 |
1.013 |
7.27 |
16.71 |
10.98 °L
|
295 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2020 2:17 PM |
Notes: |
|
Helles Doppelbock
|
No Profile Selected |
230 Gallons |
1.104 |
1.028 |
9.89 |
0 |
12.2 °L
|
295 |
0 |
|
|
Boil
Size: 250 Gallons |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2020 5:25 PM |
Notes: |
|
CHRISTMAS ALE
|
No Profile Selected |
5.5 Gallons |
1.057 |
1.014 |
5.56 |
42.94 |
27.84 °L
|
295 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/22/2020 3:47 AM |
Notes: |
|
Summer Time Ale 5
|
No Profile Selected |
5.5 Gallons |
1.047 |
1.012 |
4.54 |
31.73 |
5.54 °L
|
295 |
0 |
|
|
Boil
Size: 9.06 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 84 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2020 9:29 PM |
Notes: |
|
Cream Ale
|
No Profile Selected |
50 Litres |
1.037 |
1.007 |
3.98 |
9.89 |
2.59 °L
|
295 |
0 |
|
|
Boil
Size: 57 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2020 3:02 PM |
Notes: |
|
Emergency Pale Ale
|
No Profile Selected |
5.5 Gallons |
1.063 |
1.017 |
5.98 |
55.8 |
3.74 °L
|
295 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 100 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2020 6:02 PM |
Notes: 4 gallons mash water @165F
60 minute mash, start mash temp was 149F
146 at end of mash
5 gallon sparge at 175F - 20 minutes
Pre boil gravity was 1.036
Added 1.5 tsp of dried kveik to 1 cup of pre boil wort. Let it sit for 1hour in a mason jar.
Og is 1.045 :(
Aug 13 FG 1.010 |
|
RBW Helles B3
|
No Profile Selected |
1000 Litres |
11.925 |
2.431 |
5.06 |
18.74 |
3.75 °L
|
295 |
0 |
|
Author:
|
|
Reverence Barrel Works
|
|
Boil
Size: 1100 Litres |
Boil Time: 90 |
Boil Gravity: 9.5 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: 0.96 bar |
Creation
Date: 8/5/2020 2:25 AM |
Notes: |
|
Lager Con Azucar
|
No Profile Selected |
15 Litres |
1.026 |
1.002 |
3.36 |
8.12 |
0 °L
|
295 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2020 10:11 PM |
Notes: |
|
Chris Newton Hoppy Saison 1 BBL
|
No Profile Selected |
25 Gallons |
1.038 |
1.01 |
3.78 |
22.81 |
2.58 °L
|
295 |
0 |
|
|
Boil
Size: 24 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/15/2020 6:18 PM |
Notes: |
|
|
|