Jirafa Apa
|
American Pale Ale
|
50 Litres |
1.05 |
1.012 |
4.89 |
39.8 |
10.78 °L
|
247 |
0 |
|
|
Boil
Size: 58 Litres |
Boil Time: 70 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2019 12:15 AM |
Notes: |
|
Falconers Flight Pale Ale
|
American Pale Ale
|
24 Litres |
1.053 |
1.01 |
5.66 |
25.98 |
7.84 °L
|
247 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/21/2019 11:22 PM |
Notes: |
|
Beginner NEIPA 2
|
American Pale Ale
|
33 Litres |
1.055 |
1.014 |
5.38 |
0 |
5.53 °L
|
247 |
0 |
|
|
Boil
Size: 43 Litres |
Boil Time: 35 |
Boil Gravity: 1.044 |
Efficiency: 74 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2019 8:49 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
23 Litres |
1.045 |
1.011 |
4.46 |
4.91 |
4.93 °L
|
247 |
0 |
|
Author:
|
|
mexico1682@msn.com
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/1/2019 2:40 PM |
Notes: |
|
F1 Tornado APA
|
American Pale Ale
|
1 Gallons |
1.053 |
1.013 |
5.26 |
20.22 |
13.68 °L
|
247 |
0 |
|
|
Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 49 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 0.8 oz |
Creation
Date: 11/7/2019 5:14 PM |
Notes: This recipe is named for the Cascade hops I grew in my backyard that were almost destroyed by a falling tree when an F1 tornado ripped through our neighborhood on Memorial Day weekend 2019.
The hops were actually not fresh but rather picked, dried, and frozen for about a month before I used them.
Excellent light and fruity taste. A very fresh and refreshing flavor. Not too bitter but the hops come through nicely. This recipe is definitely worth saving and repeating with backyard hops. |
|
Awesome Recipe
|
American Pale Ale
|
5.5 Gallons |
1.045 |
1.011 |
4.38 |
0 |
3.83 °L
|
247 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2019 8:28 PM |
Notes: |
|
BackToSchool Pale Ale
|
American Pale Ale
|
7 Gallons |
1.051 |
1.013 |
4.91 |
65.45 |
8.04 °L
|
247 |
0 |
|
|
Boil
Size: 8.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 74 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/1/2019 7:49 PM |
Notes: Started Mash at 170 dropped to 160, ice cubes to 158 and ended at 156. |
|
Golden Ale Aug 19
|
American Pale Ale
|
24 Litres |
1.05 |
1.011 |
5.05 |
35.7 |
4.41 °L
|
247 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 78 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/23/2019 11:33 AM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
5.5 Gallons |
1.054 |
1.009 |
5.91 |
27.29 |
6.76 °L
|
247 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2019 4:01 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
5.5 Gallons |
1.056 |
1.015 |
5.3 |
34.89 |
9.54 °L
|
247 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2019 2:53 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
5.5 Gallons |
1.045 |
1.011 |
4.47 |
0 |
5.41 °L
|
247 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2018 1:30 AM |
Notes: |
|
Motueka
|
American Pale Ale
|
30 Litres |
1.053 |
1.01 |
5.66 |
40.56 |
7.61 °L
|
247 |
0 |
|
|
Boil
Size: 34 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 73 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2019 9:22 PM |
Notes: |
|
Clown Crew
|
American Pale Ale
|
5.25 Gallons |
1.059 |
1.013 |
6.03 |
45.65 |
8.25 °L
|
247 |
0 |
|
Author:
|
|
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2019 5:39 PM |
Notes: 3.6 oz DME for 1L starter |
|
Pale Blue Dot V2
|
American Pale Ale
|
40 Litres |
1.051 |
1.01 |
5.34 |
40.63 |
7.52 °L
|
247 |
0 |
|
|
Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/5/2019 11:36 PM |
Notes: |
|
20180202-APA02
|
American Pale Ale
|
24 Litres |
1.049 |
1.012 |
4.82 |
34.83 |
6.28 °L
|
247 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2019 2:49 AM |
Notes: |
|
TF Pale Brew V1
|
American Pale Ale
|
55 Litres |
1.044 |
1.009 |
4.58 |
29.6 |
5.1 °L
|
247 |
0 |
|
Author:
|
|
simonUK
|
|
Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/23/2018 8:00 PM |
Notes: |
|
Hazy Pale
|
American Pale Ale
|
22 Gallons |
1.054 |
1.014 |
5.34 |
47.72 |
3.63 °L
|
247 |
0 |
|
|
Boil
Size: 26 Gallons |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2018 7:59 PM |
Notes: 36 gal water treated with 20 g cal chlroide and 20 g gypsum
Cereal mash 8# raw whea and 7.2# of pils
didnt stir enough- some scorching
boil 30 min
add 2.5 gal cold water to bring to mash temp at 151
hold infusion with no recirc until add cereal mash
hold at 151 for 15
circ and mashout for 20 min
send to kettle through filter
mash with 15 gal h20 and rest of grain then sparge with 15 gal
pre-boil: 26 gal
second mash not scorched on cereal side
smelled much better
possibly 0 influence in final product
numbers:
first batch:
first runnings: 5.27 pH 15.4 P
pre-boil: 26 gal 5.3 pH 11.9P
post-boil: 20 gal 5.13 pH 13.9P
batch 2:
first runnings: 5.34 ph 14.1P (much thinner than first mash; more water to cool cereal mash to mash temp instead of adding to mash out like first batch...adding to mash out would be more efficient in the long run.)
pre-boil:
all numbers very similar and ended with 13.7P OG in tank...1.055 OG very close to predicted
pitched 130 g US-05 @ 8pm 12/2/2018
hydrated in 35C wort for 15 min...stir plate for 15 min then pitch
|
|
Lazy Boy Pale Ale
|
American Pale Ale
|
20 Litres |
1.059 |
1.014 |
5.89 |
48.17 |
5.01 °L
|
247 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2018 5:29 AM |
Notes: |
|
Session IPA/APA
|
American Pale Ale
|
5.75 Gallons |
1.047 |
1.009 |
5.05 |
72.08 |
6.36 °L
|
247 |
0 |
|
Author:
|
|
sameyers73
|
|
Boil
Size: 10 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 62 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2018 1:34 AM |
Notes: |
|
Grapefruit Ella
|
American Pale Ale
|
23 Litres |
1.042 |
1.01 |
4.13 |
35.26 |
7.95 °L
|
247 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2018 9:12 PM |
Notes: |
|
|
|