Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
TT	Best Bitter	65 Litres	1.044	1.011	4.39	34.44	8.44 °L	247	0
Author: M3 Boil Size: 79 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 74 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2021 7:09 PM Notes:
Extra Special Bitter	Best Bitter	6 Gallons	1.045	1.011	4.48	27.01	8.49 °L	247	0
Author: EricNeaves Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2024 5:40 PM Notes:
Chile Wille	British Golden Ale	5.5 Gallons	1.052	1.016	4.72	27.71	4.81 °L	247	0
Author: D-Allen Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 79 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/30/2023 12:48 PM Notes:
Estella's ESB	Strong Bitter	5.25 Gallons	1.054	1.013	5.45	41.6	11.72 °L	247	0
Author: Herr Braumeister Boil Size: 6.99 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2023 12:09 AM Notes:
Pale Ale	British Golden Ale	22 Litres	9.989	2.467	3.98	22.6	3.91 °L	247	0
Author: Łukasz Nawrot Boil Size: 27.98 Litres Boil Time: 60 Boil Gravity: 7.9 Efficiency: 68 Mash Thickness: 3.1 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 130 Creation Date: 2/19/2023 3:39 PM Notes:
Red Deer	Strong Bitter	11 Gallons	1.058	1.014	5.83	48.39	14.21 °L	247	0
Author: GDaddy Boil Size: 12.85 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2023 6:08 AM Notes:
Bawk Bawk Bitch	Weizenbock	5.5 Gallons	1.075	1.016	7.71	22.72	14.53 °L	247	1
Author: Vonnyp2 Boil Size: 7.8 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2022 10:34 PM Notes: Would tweak a little bit to make it a bit darker
English Sporting Bitter	Best Bitter	1.3 Gallons	1.049	1.015	4.46	48.87	6.85 °L	247	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/6/2022 5:34 AM Notes:
Awesome Recipe	British Golden Ale	10 Litres	1.04	1.007	4.28	37.85	5.25 °L	247	0
Author: Boil Size: 14.5 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2021 7:44 PM Notes:
Honey Brown Ale	British Brown Ale	5.5 Gallons	1.05	1.009	5.27	17.67	14.17 °L	247	1
Author: Nelson Smither Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 83 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 14.26 psi Creation Date: 8/20/2021 10:23 PM Notes:
Muscle Mash	Best Bitter	23 Litres	1.019	1.005	1.85	0	6.64 °L	247	0
Author: Boil Size: 20 Litres Boil Time: 70 Boil Gravity: 1.022 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2018 8:07 PM Notes:
바이젠복	Weizenbock	20 Litres	1.078	1.02	7.62	23.78	5.58 °L	247	0
Author: Sebek1 Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/19/2020 4:01 AM Notes:
No. 3 English-style Brown Ale	British Brown Ale	5.5 Gallons	1.056	1.014	5.53	20.65	23.02 °L	247	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2020 9:08 PM Notes:
Colonial IPA	English IPA	5.5 Gallons	1.056	1.011	5.9	52.08	8.83 °L	247	1
Author: Brasserie Champlain Brewery Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2020 10:03 PM Notes:
ESB I	Strong Bitter	2.5 Gallons	1.058	1.014	5.68	48.57	19.85 °L	247	0
Author: cbad Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2019 9:48 AM Notes:
Skylark 2	British Golden Ale	21 Litres	1.043	1.008	4.59	26.91	4.78 °L	247	0
Author: Xeryus Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2019 4:36 PM Notes:
Bass Relief	British Brown Ale	25 Litres	1.05	1.012	4.97	28.92	14.81 °L	247	0
Author: MichaelJ62 Boil Size: 35 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2019 8:31 AM Notes:
Dark Mild	Dark Mild	6 Gallons	10.123	2.355	4.11	19.61	21.25 °L	247	0
Author: Kane Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 8.2 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2019 6:31 PM Notes:
Light Peach Ale	British Golden Ale	31 Gallons	1.062	1.016	6.14	53.23	7.17 °L	247	0
Author: Ali689 Boil Size: 34 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2019 1:15 PM Notes: peaches into secondary
1823 Whitebread Keeping Porter	English Porter	5.5 Gallons	1.064	1.016	6.26	56.13	39.34 °L	247	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2018 1:35 PM Notes:
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