Dark Mild Beer Recipe | All Grain Dark Mild by Kane | Brewer's Friend
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Dark Mild

133 calories 13.1 g 12 oz
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Beer Stats
Method: All Grain
Style: Dark Mild
Boil Time: 75 min
Batch Size: 6 gallons (ending kettle volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 8.2 °P (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 133 calories (Per 12oz)
Carbs: 13.1 g (Per 12oz)
Created: Friday January 18th 2019
10.1 °P
2.4 °P
4.1%
19.6
21.3
5.5
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 lb American - Pale 2-Row6.5 lb Pale 2-Row 37 1.8 77.4%
0.50 lb Flaked Oats0.5 lb Flaked Oats 33 2.2 6%
0.30 lb Canadian - Honey Malt0.3 lb Honey Malt 37 25 3.6%
0.30 lb Crisp Malting - Crystal Dark - 77L0.3 lb Crystal Dark - 77L 33.1 77 3.6%
0.30 lb American - Caramel / Crystal 120L0.3 lb Caramel / Crystal 120L 33 120 3.6%
0.20 lb United Kingdom - Chocolate0.2 lb Chocolate 34 425 2.4%
0.30 lb German - Chocolate Wheat0.3 lb Chocolate Wheat 31 413 3.6%
8.40 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.30 oz East Kent Goldings0.3 oz East Kent Goldings Hops Pellet 5 Boil 75 min 5.81 18.8%
0.40 oz East Kent Goldings0.4 oz East Kent Goldings Hops Pellet 5 Boil 30 min 5.7 25%
0.40 oz Fuggles0.4 oz Fuggles Hops Pellet 4.5 Boil 30 min 5.13 25%
0.25 oz East Kent Goldings0.25 oz East Kent Goldings Hops Pellet 5 Whirlpool 0 min 1.56 15.6%
0.25 oz Fuggles0.25 oz Fuggles Hops Pellet 4.5 Whirlpool 0 min 1.4 15.6%
1.60 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15.5 qt Infusion -- 148 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Target Water Profile
London (Porter, dark ales)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Dark Mild" Dark Mild beer recipe by Kane. All Grain, ABV 4.11%, IBU 19.61, SRM 21.25, Fermentables: (Pale 2-Row, Flaked Oats, Honey Malt, Crystal Dark - 77L, Caramel / Crystal 120L, Chocolate, Chocolate Wheat) Hops: (East Kent Goldings, Fuggles)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-04-22 23:10 UTC
NEW Water Requirements:
Dark Mild
Equipment Profile Used

System Default

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Water Requirements:
Dark Mild
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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