Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hell	Munich Helles	12 Gallons	1.064	1.016	6.28	16.6	4.65 °L	342	1
Author: Boil Size: 14.9 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 85 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2020 4:20 AM Notes: 90 min boil -14.8 collected hops at 60 - should be slightly under 14 gallons (13.9)
Rye IPA	Specialty IPA: Rye IPA	5.5 Gallons	1.065	1.018	6.23	65.64	6.94 °L	342	0
Author: mash_tun Boil Size: 7.28 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 5.9 oz Creation Date: 10/9/2023 5:49 PM Notes:
El Camino WEIZEN 03/08/2023	No Profile Selected	560 Litres	1.059	1.012	6.19	24.05	7.35 °L	342	0
Author: S.Blanco Boil Size: 670 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 72 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2023 11:59 AM Notes:
NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.059	1.012	6.22	41.43	3.44 °L	342	1
Author: BrettyV Boil Size: 7.4 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2022 9:04 PM Notes:
Aleh	Specialty IPA: Belgian IPA	20.8 Litres	1.059	1.011	6.23	51.95	8.09 °L	342	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: BelgianCandySugar Priming Amount: 154 g Creation Date: 6/6/2021 1:26 AM Notes:
Talus Smash	American IPA	4.25 Gallons	1.059	1.011	6.3	37.85	3.54 °L	342	0
Author: jjw5015 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2021 12:58 PM Notes:
Awesome Recipe	No Profile Selected	3500 Litres	15.585	4.055	6.26	0	3.82 °L	342	0
Author: Boil Size: 3600 Litres Boil Time: 60 Boil Gravity: 15.2 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2021 11:54 PM Notes:
Hazy Lemon Shake	Specialty IPA: New England IPA	100 Gallons	16.982	5.532	6.28	12.63	5.33 °L	342	0
Author: LaLaLogan1 Boil Size: 120.75 Gallons Boil Time: 90 Boil Gravity: 16.8 Efficiency: 63 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2020 3:37 PM Notes:
The Stout In Yellow	Sweet Stout	5.5 Gallons	1.073	1.025	6.29	20.74	9.91 °L	342	0
Author: Blackchance Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 3.0 oz Creation Date: 7/1/2020 3:53 AM Notes:
Chocolate Sink	American Porter	5.5 Gallons	1.064	1.016	6.29	31.34	38.63 °L	342	0
Author: robotsinmyhead Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2020 3:51 PM Notes: A Kitchen Sink American Porter built with leftover grains and an experiment to pack in chocolate adjuncts. Baker's Chocolate Cocoa Nibs Vanilla Extract Coconut
BCB - Lunch Inspired	American IPA	15 Gallons	1.063	1.015	6.27	62.64	17.12 °L	342	0
Author: HokieJoe Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2017 5:24 PM Notes:
Medicare For Ale	American IPA	6 Gallons	1.058	1.01	6.29	55.45	5.77 °L	342	1
Author: Daniel LoPilato Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2020 3:34 PM Notes: Water Additions: Mash Water Gypsum - 5.8g Calcium Chloride - 1.4g Epsom - 4.3g Sparge Water Gypsum - 3g Calcium Chloride - .8g Epsom - 2.3g Whirlfloc at 15 minuts
Belgian Blonde	Belgian Blond Ale	5 Gallons	1.061	1.013	6.3	22.44	5.58 °L	342	1
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2019 12:13 AM Notes:
Eldorado	Saison	50 Litres	1.058	1.011	6.23	35.59	4.03 °L	342	1
Author: Per Solberg Boil Size: 59 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2019 4:38 PM Notes:
Awesome Recipe	Saison	5.5 Gallons	1.064	1.016	6.29	0	6.59 °L	342	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2019 7:09 PM Notes:
Hughes Haus 2019 IPA	American IPA	5 Gallons	1.064	1.016	6.26	125.81	16.66 °L	342	0
Author: Bucho Boil Size: 5.7 Gallons Boil Time: 60 Boil Gravity: 1 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: Corn Sugar Priming Amount: N/A Creation Date: 1/14/2019 4:34 PM Notes:
White IPA	Specialty IPA: White IPA	4.75 Gallons	1.061	1.014	6.2	79.7	4.73 °L	342	0
Author: cerillion Boil Size: 5.25 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 66 Mash Thickness: 1.57 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2018 3:31 PM Notes: Ferment at 70 to coax out fruity esters. Alternate yeast would be Belgian Ardennes.
Bullwinkle Haze	Specialty IPA: New England IPA	11 Gallons	1.061	1.013	6.32	58.27	5.12 °L	342	0
Author: sethwar Boil Size: 13 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: Keg - Force Carb. Priming Amount: N/A Creation Date: 11/21/2018 7:35 PM Notes: Fermentation Dry Hop @ 70% attenuation (1.027) Traditional Dry Hop after fermentation is complete. Fermentation temp: 68F
ESB #1	Strong Bitter	52 Litres	1.064	1.016	6.2	80.08	10.41 °L	342	0
Author: Mat The Mighty Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2018 7:44 AM Notes:
Frank	American IPA	2.5 Gallons	1.059	1.011	6.27	78.16	9.29 °L	342	0
Author: esteele32@gmail.com Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2018 3:41 PM Notes:
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