|
Awesome Recipe
|
American Porter
|
1 Gallons |
1.045 |
1.011 |
4.38 |
0 |
29.19 °L
|
335 |
0 |
|
|
|
| Boil
Size: 1.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/26/2022 3:55 AM |
| Notes: |
|
|
Budweiser Clone
|
American Light Lager
|
23 Litres |
1.041 |
1.007 |
4.47 |
38.65 |
2.65 °L
|
335 |
0 |
|
|
|
| Boil
Size: 31.82 Litres |
Boil Time: 90 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2024 11:57 AM |
| Notes: |
|
|
2025 British Brown
|
British Brown Ale
|
7.5 Gallons |
1.048 |
1.014 |
4.49 |
24.47 |
17.56 °L
|
335 |
4 |
|
|
|
| Boil
Size: 8.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2024 3:26 PM |
| Notes: |
|
|
Best Bitter
|
Best Bitter
|
5.6 Litres |
1.046 |
1.012 |
4.43 |
34.2 |
9.87 °L
|
335 |
0 |
|
|
|
| Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 71 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2022 5:09 PM |
| Notes: |
|
|
Honey Kolsch #4
|
Kölsch
|
5.5 Gallons |
1.045 |
1.01 |
4.51 |
26.18 |
4.29 °L
|
335 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 1.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 10/30/2022 2:59 PM |
| Notes: |
|
|
Naughty Cream Ale 5G
|
No Profile Selected |
5 Gallons |
1.041 |
1.008 |
4.35 |
2.36 |
4.13 °L
|
335 |
0 |
|
|
|
| Boil
Size: 0.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.152 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2022 4:07 PM |
| Notes: |
|
|
Summer Pilsner
|
American Light Lager
|
5.5 Gallons |
1.044 |
1.011 |
4.45 |
19.85 |
5.16 °L
|
335 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2022 4:24 PM |
| Notes: |
|
|
Patriots Pride 5G
|
No Profile Selected |
5 Gallons |
1.041 |
1.008 |
4.38 |
2.66 |
5.17 °L
|
335 |
0 |
|
|
|
| Boil
Size: 0.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.15 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2022 6:33 PM |
| Notes: |
|
|
NEIPA_session
|
Specialty IPA: New England IPA
|
18 Litres |
1.04 |
1.006 |
4.51 |
20.47 |
3.25 °L
|
335 |
1 |
|
|
Author:
|
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 15 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 28 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2022 11:56 AM |
| Notes: Ferment hot in keg at pressure 10psi. Dry hop immediately. |
|
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Citra Session
|
American IPA
|
23 Litres |
1.043 |
1.01 |
4.32 |
55.86 |
10.46 °L
|
335 |
1 |
|
|
|
| Boil
Size: 27.24 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2022 4:02 AM |
| Notes: |
|
|
Stout 'n' Crafty
|
Irish Stout
|
12 Litres |
1.045 |
1.012 |
4.4 |
42.45 |
41.04 °L
|
335 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2018 9:12 PM |
| Notes: |
|
|
Voss Wheat Ale
|
Blonde Ale
|
20 Litres |
1.045 |
1.011 |
4.36 |
6.65 |
3.6 °L
|
335 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 80 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2020 2:11 PM |
| Notes: |
|
|
Equinox Farmhouse Ale
|
British Golden Ale
|
21 Litres |
1.041 |
1.007 |
4.48 |
36.63 |
5.4 °L
|
335 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/14/2020 4:02 PM |
| Notes: |
|
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Session Seshy Saturday Beer
|
American IPA
|
46 Litres |
1.044 |
1.011 |
4.34 |
28.96 |
6.25 °L
|
335 |
0 |
|
|
|
| Boil
Size: 54 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 73 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/27/2020 1:56 PM |
| Notes: |
|
|
Earl Grey Blonde
|
Blonde Ale
|
3 Gallons |
1.045 |
1.012 |
4.28 |
2.91 |
3.83 °L
|
335 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2020 1:59 PM |
| Notes: |
|
|
Goodbye ROK Weisse
|
Weissbier
|
14 Gallons |
1.05 |
1.015 |
4.49 |
21.31 |
2.91 °L
|
335 |
1 |
|
|
|
| Boil
Size: 16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: sucrose |
Priming Amount: 23.5 oz |
Creation
Date: 3/27/2020 4:54 AM |
| Notes: Brewed for May 2020 farewell party from Seoul. Serve from 2L swingtop bottle conditioned growlers. Three step mash version. Overnight starter of two vials pitched into three 5 gal fermenters at 67f. |
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English Gold Lad
|
Special/Best/Premium Bitter
|
20.8 Litres |
1.043 |
1.01 |
4.33 |
39.15 |
4.08 °L
|
335 |
0 |
|
|
|
| Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2020 4:55 PM |
| Notes: |
|
|
Summer Kolsch
|
Kölsch
|
5.5 Gallons |
1.043 |
1.01 |
4.36 |
11.15 |
3.52 °L
|
335 |
0 |
|
|
|
| Boil
Size: 7.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.6 oz |
Creation
Date: 9/18/2019 3:26 AM |
Notes: First Kolsch.
Chilled to 72 deg, Areated 10 min, put in fridge to get to 56 deg. than pitched yeast.
Primary at 14 days at 56 deg, then secondary for 7 days at 40 deg.
OG 1.048 FG 1.009 SRM about 3.5
Tasting notes: hint of Apple & Pear in the Aroma prior to bottle.
8/4: Bottled 8-22s and 28-12s
After 3 weeks, slight Pear flavor, very good.
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Awesome Recipe
|
American Light Lager
|
20 Litres |
1.044 |
1.011 |
4.31 |
0 |
3.98 °L
|
335 |
0 |
|
|
|
| Boil
Size: 1 Litres |
Boil Time: 60 |
Boil Gravity: 1.5 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2019 9:39 PM |
| Notes: |
|
|
Chandler Seamount Beer1
|
American Brown Ale
|
2 Gallons |
1.041 |
1.007 |
4.45 |
45.07 |
23.19 °L
|
335 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 48 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2019 3:00 PM |
| Notes: |
|
|
|
|