|
Scott's Oktoberfest
|
Märzen
|
5 Gallons |
1.054 |
1.009 |
5.9 |
25.91 |
10.38 °L
|
440 |
0 |
|
|
|
| Boil
Size: 4.76 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 30 psi |
Creation
Date: 1/1/2021 9:38 PM |
| Notes: |
|
|
Aljanubian Mead / CZ: Medovina Z Aljanubie
|
Sweet Mead
|
4.8 Litres |
1.09 |
1.004 |
11.3 |
0 |
4.35 °L
|
440 |
1 |
|
|
|
| Boil
Size: 4.8 Litres |
Boil Time: N/A |
Boil Gravity: 1.09 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2024 1:05 AM |
Notes: Notes and precedure in my other mead recipes.
CZ: Poznámky a popis výroby v mých dalších receptech na medovinu.
dry (suchá):
https://www.brewersfriend.com/homebrew/recipe/view/1454779/westmark-mead-cz-medovina-zpadn-marky
semi-sweet (polosladká):
https://www.brewersfriend.com/homebrew/recipe/view/1461672/yutaka-mead-cz-medovina-z-yutaky
sweet (sladká):
https://www.brewersfriend.com/homebrew/recipe/view/1457058/old-kingdom-mead-cz-medovina-starho-krlovstv
Backsweetened by 50g same honey + 50ml water
CZ: Doslazeno 50g stejného medu + 50ml vody
= FG (+0.006) -> 1.010 / alc. (-0.2%) -> 11.1%
|
|
|
Meine Schotze
|
German Helles Exportbier
|
5.5 Gallons |
1.057 |
1.011 |
6.04 |
14.98 |
5.5 °L
|
440 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2023 12:26 PM |
| Notes: |
|
|
Birch Porter
|
Robust Porter
|
5 Gallons |
1.057 |
1.017 |
5.32 |
0 |
25.03 °L
|
440 |
0 |
|
|
|
| Boil
Size: 5.77 Gallons |
Boil Time: 45 |
Boil Gravity: 1.006 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2023 4:54 PM |
Notes: Steep grains in 2 gal at 155 for 30 mins.
Add extract and bring to a boil.
Add Goldings hops and boil for 40.
Add Fuggles hops and boil for 5. |
|
|
11/23/22 Hard Cider
|
Common Cider
|
3 Gallons |
1.061 |
1.012 |
6.49 |
0 |
13.74 °L
|
440 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2022 4:57 PM |
| Notes: |
|
|
Blanche Baraque
|
American Wheat Beer
|
1200 Litres |
12.97 |
3.729 |
4.97 |
16.04 |
3.79 °L
|
440 |
0 |
|
|
|
| Boil
Size: 1200 Litres |
Boil Time: 60 |
Boil Gravity: 13 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2022 9:33 AM |
| Notes: |
|
|
Forck'n Good
|
American Wheat Beer
|
5.5 Gallons |
1.047 |
1.009 |
4.97 |
25.59 |
3.6 °L
|
440 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2022 2:25 AM |
| Notes: |
|
|
Milk Stout Clone 1
|
Sweet Stout
|
5 Gallons |
1.064 |
1.023 |
5.37 |
17.11 |
28.1 °L
|
440 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: N/A |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: dextrose |
Priming Amount: 3.3 oz |
Creation
Date: 6/13/2022 3:50 PM |
| Notes: |
|
|
Unnamed Farmhouse Ale
|
Cream Ale
|
5.5 Gallons |
1.049 |
1.012 |
4.83 |
17.93 |
2.98 °L
|
440 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2022 9:12 AM |
| Notes: |
|
|
Belgian Wit
|
Belgian Tripel
|
22 Litres |
1.083 |
1.025 |
7.58 |
19.41 |
5.32 °L
|
440 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.159 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 138.9 g |
Creation
Date: 3/1/2021 5:56 AM |
| Notes: |
|
|
Big Dick Bandito Wheat
|
American Wheat Beer
|
5.5 Gallons |
1.051 |
1.012 |
5.12 |
20.35 |
4.11 °L
|
440 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2018 12:35 PM |
| Notes: |
|
|
The Pilsner
|
Czech Premium Pale Lager
|
5.5 Gallons |
1.045 |
1.008 |
4.94 |
20 |
5.15 °L
|
440 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.1 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2020 11:16 PM |
| Notes: |
|
|
Cerveza 1
|
Oatmeal Stout
|
10 Litres |
1.067 |
1.013 |
7.05 |
2.25 |
35.19 °L
|
440 |
0 |
|
|
|
| Boil
Size: 19.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.233 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 27 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2020 1:28 AM |
| Notes: |
|
|
Lord Bobby Daneva Maple BA Stout 2020
|
American Stout
|
2.5 Gallons |
1.135 |
1.032 |
13.49 |
52.08 |
49.86 °L
|
440 |
2 |
|
|
|
| Boil
Size: 2.92 Gallons |
Boil Time: 60 |
Boil Gravity: 1.109 |
Efficiency: 40 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2020 8:38 PM |
| Notes: |
|
|
Peanut Butter Conspiracy
|
Dry Stout
|
5 Gallons |
1.051 |
1.015 |
4.81 |
11.32 |
50 °L
|
440 |
3 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 14.26 psi |
Creation
Date: 2/26/2020 6:47 PM |
Notes: Steeping is Flaked Barley.
1 Dram peanut butter flavoring added to secondary |
|
|
Cascadia Celebration
|
American IPA
|
1 Gallons |
1.057 |
1.008 |
6.46 |
71.56 |
6.15 °L
|
440 |
0 |
|
|
|
| Boil
Size: 1.56 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 1oz |
Creation
Date: 2/12/2020 3:25 AM |
| Notes: |
|
|
Tropical Tart Saison
|
Saison
|
18 Litres |
1.047 |
1.006 |
5.42 |
29.31 |
3.65 °L
|
440 |
1 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/3/2019 5:28 AM |
| Notes: |
|
|
Stout
|
American Stout
|
2 Gallons |
1.011 |
1.002 |
1.16 |
53.59 |
50 °L
|
440 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.011 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 2.3 oz |
Creation
Date: 8/31/2019 8:34 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
5 Gallons |
1.023 |
1.006 |
2.25 |
37.57 |
1.75 °L
|
440 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2019 9:39 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
32 Litres |
1.005 |
1.001 |
0.54 |
0 |
0.69 °L
|
440 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.009 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2018 6:24 PM |
| Notes: |
|
|
|
|