Extract Homebrew Beer Recipes

Page 915 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dark Mild	No Profile Selected	5.5 Gallons	1.041	1.01	4.02	12.57	35.21 °L	379	1
Author: kevroy314 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2021 5:37 AM Notes:
Cryo Bomb	No Profile Selected	50 Litres	1.047	1.011	4.7	38.86	4.9 °L	379	0
Author: Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2023 9:43 AM Notes:
Eisbock X 20	Maibock/Helles Bock	20.8 Litres	1.105	1.026	10.35	15.76	25.3 °L	379	0
Author: cervezas chacabuco Boil Size: 11.4 Litres Boil Time: 75 Boil Gravity: 1.192 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2022 2:51 AM Notes:
2.5 Gal DME	No Profile Selected	2.5 Gallons	1.05	1.01	5.36	50.8	4.38 °L	379	0
Author: Boil Size: 2.89 Gallons Boil Time: 15 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2021 10:19 PM Notes:
Battlefield Bitter	No Profile Selected	1 Gallons	1.046	1.016	3.9	33.24	13.8 °L	379	0
Author: Best_Bitter_1984 Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2021 9:07 PM Notes:
Coopers Stout With Kit Yeast	No Profile Selected	22 Litres	1.078	1.017	7.94	0	12.82 °L	379	1
Author: mojogravity Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.156 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2021 11:22 AM Notes:
Spring St Special	No Profile Selected	5.5 Gallons	1.071	1.014	7.57	21.56	9.95 °L	379	0
Author: Jlalond Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.131 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2021 5:48 PM Notes:
2nd American Ale	American Amber Ale	16 Litres	1.055	1.01	5.82	36.56	6.4 °L	379	0
Author: soedibjolutz Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 26 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2018 3:26 AM Notes:
SMASH Simcoe	No Profile Selected	5.35 Gallons	1.046	1.012	4.51	57.9	2.77 °L	379	3
Author: BrotheeDuce Boil Size: 5.81 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/24/2020 4:45 PM Notes:
Dark Meridian	Traditional Bock	16 Litres	1.061	1.014	6.13	21.01	16.9 °L	379	0
Author: Freddy Castro Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/26/2019 2:25 PM Notes:
Awesome Recipe	No Profile Selected	2.5 Gallons	1.07	1.013	7.45	63.16	10.58 °L	379	0
Author: Nardo Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2019 1:04 AM Notes:
Peach Sour 4gal	Wild Specialty Beer	4 Gallons	1.064	1.016	6.28	13.1	3.26 °L	378	0
Author: dk_8 Boil Size: 2.5 Gallons Boil Time: 30 Boil Gravity: 1.098 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2020 8:01 PM Notes: I have not brewed this yet. Inspired by: https://www.homebrewtalk.com/threads/really-easy-fruit-sour.675345/ and http://foundationbrew.com/beer/double-stone-jam/ add fruit after primary fermentation
Left Field Pale	Mixed-Style Beer	5 Gallons	1.048	1.009	5.15	33.86	5.98 °L	378	1
Author: Stickball Brewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.5 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: 9.7 psi Creation Date: 1/9/2021 7:38 PM Notes:
DubbelOp	Belgian Dubbel	5 Litres	1.076	1.023	6.95	20.09	14.94 °L	378	0
Author: Boil Size: 4 Litres Boil Time: 60 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2020 2:19 PM Notes:
BH Gose	Gose	145 Gallons	1.045	1.011	4.47	0	3.49 °L	378	0
Author: MikeBrewskis Boil Size: 150 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/2/2021 5:37 AM Notes:
Gussie Boy	Specialty IPA: New England IPA	5.5 Gallons	1.066	1.013	7	26.78	5.78 °L	378	0
Author: dk_8 Boil Size: 2.5 Gallons Boil Time: 20 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2021 9:26 PM Notes:
Flava Slav IPA	Specialty IPA: New England IPA	5 Gallons	1.076	1.018	7.56	30.26	5.15 °L	378	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.146 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2019 10:21 AM Notes: OG 1.086 @76 degrees F.
Belgium Dubbel - Competition	Belgian Dubbel	10 Litres	1.071	1.016	7.12	21.31	11.41 °L	378	0
Author: bertiekerr Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.118 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2019 9:37 PM Notes: Didn’t use Belgium candi syrup but muscovado sugar but not on list and similar Sri - muscovado is 40 I think. Tried to cool couldn't drop much below 22 1074og 1016fg ABV 7.6%
Gose	Gose	290 Litres	1.043	1.011	4.26	0	3.42 °L	378	0
Author: congo Boil Size: 291.43 Litres Boil Time: 15 Boil Gravity: 1.043 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2022 9:30 PM Notes:
Single Hop Vic Secret IPA	Specialty IPA: New England IPA	5.5 Gallons	1.063	1.005	7.67	37.88	4.49 °L	378	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.116 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2018 4:13 PM Notes:
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