|
Robot Fight
|
No Profile Selected |
5 Gallons |
1.066 |
1.018 |
6.33 |
59.65 |
7.57 °L
|
410 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2022 3:13 AM |
| Notes: |
|
|
Birch Hills Brewery NEIPA
|
American IPA
|
5.5 Gallons |
1.07 |
1.016 |
7.06 |
70.21 |
6.28 °L
|
410 |
0 |
|
|
Author:
|
|
DrogoRedsmith
|
|
| Boil
Size: 7.15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 30 psi |
Creation
Date: 12/8/2024 1:47 AM |
| Notes: |
|
|
Japanese Rice Lager
|
No Profile Selected |
5 Gallons |
1.045 |
1.007 |
5.03 |
20.22 |
2.56 °L
|
410 |
0 |
|
|
|
| Boil
Size: 6.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2024 11:29 PM |
| Notes: |
|
|
Another Ale For Bottle
|
No Profile Selected |
14 Litres |
1.07 |
1.017 |
6.88 |
64.8 |
8.6 °L
|
410 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 56.5 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2024 11:43 AM |
| Notes: |
|
|
Firefighter's Red Ale
|
No Profile Selected |
5.5 Gallons |
1.056 |
1.014 |
5.47 |
0 |
28.05 °L
|
410 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.102 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2023 11:48 PM |
| Notes: |
|
|
Delirium Tremens - Light
|
No Profile Selected |
5.5 Gallons |
1.042 |
1.01 |
4.23 |
10.05 |
5.6 °L
|
410 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2023 1:19 PM |
| Notes: |
|
|
Munich Oktoberfest Marzen
|
Oktoberfest/Märzen
|
7.5 Gallons |
1.054 |
1.009 |
5.88 |
25.17 |
7.04 °L
|
410 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: dme |
Priming Amount: 7.6 oz |
Creation
Date: 10/4/2022 6:49 PM |
Notes: All-malt Munich Oktoberfest Marzen
90 min boil time - 8.5 gallon plastic primary w/airlock
Starting with 8.0 gallons water - Batch size: 7.5 gallons
Ingredients:
8 gallons double-purified water
2 tsp burton salts
2 tsp irish moss
10 lbs Munich DME
2.4 oz hallertau mittelfruh (90 min)
0.8 oz hallertau mittelfruh (20 min)
After boiling, wort was placed in ice bath.
Then cooled to 45 F and placed in beer fermenting refrigerator.
Yeast pitched at 45 F and once beer reaches 47 F - fermentation Begins. Fermented in primary for 3 weeks at 48 F.
Bottled using DME for priming.
|
|
|
Bindlestick Hoppy Wheat 5G
|
No Profile Selected |
5 Gallons |
1.043 |
1.008 |
4.55 |
14.4 |
5.38 °L
|
410 |
0 |
|
|
|
| Boil
Size: 0.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.165 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2022 11:47 PM |
| Notes: |
|
|
Golden Simcoe
|
No Profile Selected |
5.5 Gallons |
1.07 |
1.016 |
7.08 |
68.67 |
4.83 °L
|
410 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2022 3:32 AM |
| Notes: |
|
|
Light Lager
|
Munich Helles
|
5 Gallons |
1.036 |
1.006 |
3.83 |
13.15 |
4.92 °L
|
410 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2022 4:26 PM |
| Notes: |
|
|
Honey Weizen Bier
|
Weizen/Weissbier
|
5 Gallons |
1.05 |
1.011 |
5.22 |
14.29 |
3.86 °L
|
410 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2018 3:43 PM |
| Notes: |
|
|
Zach APA
|
No Profile Selected |
5 Gallons |
1.046 |
1.009 |
4.91 |
64.43 |
5.1 °L
|
410 |
0 |
|
|
|
| Boil
Size: 5.88 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/29/2021 1:51 AM |
| Notes: |
|
|
RIS
|
Russian Imperial Stout
|
5 Gallons |
1.097 |
1.024 |
9.56 |
122.78 |
50 °L
|
410 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.076 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2021 3:20 PM |
| Notes: |
|
|
Negrita
|
American Stout
|
30 Litres |
1.071 |
1.018 |
6.98 |
36.09 |
50 °L
|
410 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2021 2:10 AM |
| Notes: |
|
|
Homebrew Challenge English Porter
|
Brown Porter
|
5 Gallons |
1.058 |
1.014 |
5.7 |
31.67 |
26.69 °L
|
410 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2020 2:29 AM |
| Notes: |
|
|
Mosaic Bomb
|
American IPA
|
5 Gallons |
1.075 |
1.026 |
6.41 |
41.54 |
10.27 °L
|
410 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.125 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 11/18/2020 12:21 AM |
| Notes: |
|
|
Rooibos Red Ale
|
Standard/Ordinary Bitter
|
17 Litres |
1.049 |
1.039 |
1.28 |
26.1 |
3.77 °L
|
410 |
0 |
|
|
|
| Boil
Size: 12.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2020 1:07 PM |
| Notes: |
|
|
German Oktoberfest
|
Oktoberfest/Märzen
|
1 Gallons |
1.056 |
1.013 |
5.69 |
56.03 |
12.95 °L
|
410 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/10/2020 7:47 PM |
| Notes: |
|
|
IPA
|
American IPA
|
1 Gallons |
1.083 |
1.016 |
8.85 |
55.34 |
6.27 °L
|
410 |
0 |
|
|
|
| Boil
Size: 1.2 Gallons |
Boil Time: 30 |
Boil Gravity: 1.069 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: demarara |
Priming Amount: 0.9 oz |
Creation
Date: 1/20/2020 4:01 AM |
| Notes: |
|
|
Pumpkin Ale
|
American Pale Ale
|
5 Gallons |
1.018 |
1.004 |
1.73 |
0 |
8.2 °L
|
410 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2018 7:19 PM |
| Notes: |
|
|
|
|