|
Innkeeper
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Standard/Ordinary Bitter
|
3 Gallons |
1.045 |
1.011 |
4.39 |
23.05 |
7.8 °L
|
407 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 45 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 2.8 oz |
Creation
Date: 6/12/2020 7:35 PM |
| Notes: |
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Lauren And Guy's On The Fly #1
|
No Profile Selected |
1 Gallons |
1.076 |
1.019 |
7.51 |
42.87 |
15.05 °L
|
407 |
0 |
|
|
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| Boil
Size: 2.57 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2024 6:50 PM |
| Notes: |
|
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Stout Gâteau Forêt Noire
|
No Profile Selected |
5.5 Gallons |
1.07 |
1.02 |
6.56 |
48.6 |
45.52 °L
|
407 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2023 7:25 PM |
Notes: Recipe from Trent Musho - BruSho (Youtube)
--
OG : 1.078
FG : 1.026
ABV : 6.8%
Not enough taste of cherry from the juice. Next time, I will add maraschino cherry instead. |
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Tester 15-01-2022
|
No Profile Selected |
12 Litres |
1.097 |
1.024 |
9.51 |
0 |
22.78 °L
|
407 |
0 |
|
|
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| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.102 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2022 10:43 AM |
| Notes: |
|
|
Temp
|
No Profile Selected |
3 Litres |
1.04 |
1.01 |
3.97 |
30.82 |
3.6 °L
|
407 |
0 |
|
|
|
| Boil
Size: 3 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2021 8:53 PM |
| Notes: |
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Canterbury John
|
No Profile Selected |
5 Gallons |
1.074 |
1.005 |
8.99 |
42.09 |
4.13 °L
|
407 |
0 |
|
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| Boil
Size: 2.5 Gallons |
Boil Time: 10 |
Boil Gravity: 1.148 |
Efficiency: 45 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2021 6:04 AM |
| Notes: |
|
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PEPPER BEER
|
No Profile Selected |
5.5 Gallons |
1.041 |
1.008 |
4.35 |
18.82 |
2.25 °L
|
407 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 40 |
Boil Gravity: 1.075 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2021 9:44 AM |
| Notes: 2/23 brew 3 jalepenos and 3 habenaro |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.259 |
1.259 |
0 |
0 |
10.83 °L
|
407 |
0 |
|
|
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.475 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2020 2:54 PM |
| Notes: |
|
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Box Brew Kits: Ginger Shandy
|
No Profile Selected |
1 Gallons |
1.035 |
1.007 |
3.77 |
98.29 |
4.19 °L
|
407 |
0 |
|
|
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| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2020 3:57 AM |
| Notes: |
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Premium Lager 01
|
No Profile Selected |
30 Litres |
1.042 |
1.007 |
4.61 |
25.45 |
3.35 °L
|
407 |
0 |
|
|
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| Boil
Size: 36 Litres |
Boil Time: 70 |
Boil Gravity: 1.035 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2020 3:40 PM |
| Notes: |
|
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Salida Kolsch
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Premium American Lager
|
5.25 Gallons |
1.05 |
1.011 |
5.03 |
22.49 |
9.23 °L
|
407 |
0 |
|
|
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2020 6:47 AM |
| Notes: |
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Spear Dane Ale
|
No Profile Selected |
5.5 Gallons |
1.06 |
1.015 |
5.91 |
0 |
4.89 °L
|
407 |
0 |
|
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.11 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2020 1:04 AM |
| Notes: |
|
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Akhil's First
|
No Profile Selected |
10 Litres |
1.049 |
1.012 |
4.81 |
38.55 |
6.57 °L
|
407 |
0 |
|
|
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| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2019 6:25 AM |
| Notes: |
|
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Saisson
|
No Profile Selected |
5 Gallons |
1.047 |
1.005 |
5.52 |
23.06 |
6.11 °L
|
407 |
0 |
|
|
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2019 7:27 PM |
| Notes: |
|
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Pilsner
|
German Pilsner (Pils)
|
20 Litres |
1.052 |
1.009 |
5.71 |
34.14 |
3.93 °L
|
407 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: turbinado |
Priming Amount: 113 |
Creation
Date: 10/8/2019 10:16 PM |
| Notes: |
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Kellerbier
|
No Profile Selected |
23 Litres |
1.046 |
1.011 |
4.66 |
26.87 |
10.13 °L
|
407 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2019 5:36 AM |
| Notes: |
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Red Wheat IPA
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Specialty IPA: Red IPA
|
6 Gallons |
1.093 |
1.024 |
9.04 |
103.99 |
9.94 °L
|
406 |
0 |
|
|
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2018 11:39 PM |
| Notes: |
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?
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Specialty IPA: New England IPA
|
5 Gallons |
1.077 |
1.02 |
7.48 |
8.99 |
6.32 °L
|
406 |
0 |
|
|
|
| Boil
Size: 7.58 Gallons |
Boil Time: 15 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/27/2021 5:08 PM |
| Notes: |
|
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Bolt Action Barleywine
|
American Barleywine
|
5.5 Gallons |
1.112 |
1.022 |
11.78 |
95.98 |
13.71 °L
|
406 |
0 |
|
|
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| Boil
Size: 2 Gallons |
Boil Time: 70 |
Boil Gravity: 1.102 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2019 7:23 PM |
| Notes: |
|
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Christmas Warmer
|
Winter Seasonal Beer
|
2 Gallons |
1.101 |
1.018 |
10.86 |
30.46 |
29.48 °L
|
406 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.202 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2018 12:24 AM |
| Notes: |
|
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