|
Star Spangled Chai Porter
|
Brown Porter
|
6 Gallons |
1.061 |
1.017 |
5.81 |
0 |
27.46 °L
|
456 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.015 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2020 8:41 PM |
| Notes: |
|
|
Kendall Tomato
|
No Profile Selected |
500 Litres |
1.051 |
1.013 |
5 |
13.96 |
7.01 °L
|
456 |
0 |
|
|
|
| Boil
Size: 528.39 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2024 11:47 PM |
| Notes: |
|
|
My First Brew (Original Concept)
|
Dark American Lager
|
4.5 Gallons |
1.049 |
1.008 |
5.43 |
18.87 |
18.56 °L
|
456 |
1 |
|
|
|
| Boil
Size: 6.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 3.6 oz |
Creation
Date: 7/7/2023 7:34 AM |
| Notes: |
|
|
May The Schwarz Bier With You 5G
|
No Profile Selected |
5 Gallons |
1.042 |
1.008 |
4.48 |
2.08 |
8.83 °L
|
456 |
0 |
|
|
|
| Boil
Size: 0.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.154 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2022 6:26 PM |
| Notes: HME European lager |
|
|
American Amber Ale Recipe
|
No Profile Selected |
5.5 Gallons |
1.041 |
1.009 |
4.09 |
25.45 |
11.24 °L
|
456 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2022 3:40 AM |
| Notes: |
|
|
Winter Lager
|
Dunkles Bock
|
5 Gallons |
1.053 |
1.014 |
5.11 |
23.31 |
25.55 °L
|
456 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.2 oz |
Creation
Date: 10/19/2021 4:58 PM |
| Notes: |
|
|
Flat Rat DIPA
|
Imperial IPA
|
6 Gallons |
1.084 |
1.022 |
8.15 |
121.84 |
13.2 °L
|
456 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.25 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2020 2:26 PM |
| Notes: |
|
|
Oktoberfest
|
Märzen
|
5.25 Gallons |
1.063 |
1.016 |
6.22 |
22.54 |
11.6 °L
|
456 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2020 6:04 PM |
| Notes: Rack into secondary. 1 week at 45-50F, then 2 weeks at 40F before kegging. |
|
|
Kona Big Golden Ale Clone
|
American Pale Ale
|
23 Litres |
1.041 |
1.008 |
4.32 |
13.59 |
5.61 °L
|
456 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/27/2020 2:34 AM |
| Notes: |
|
|
Standard American Lager-BJCP 01B
|
American Lager
|
2 Gallons |
1.042 |
1.004 |
4.99 |
12.57 |
2.6 °L
|
456 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 15 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2020 8:28 AM |
| Notes: |
|
|
Munchner D'Elmeggio II
|
Märzen
|
5 Gallons |
1.064 |
1.011 |
6.86 |
28.55 |
8.94 °L
|
456 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2017 9:03 PM |
| Notes: |
|
|
Basic Mead
|
Semi-Sweet Mead
|
12 Litres |
1.11 |
1.002 |
14.36 |
0 |
5.25 °L
|
456 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2020 5:04 AM |
| Notes: |
|
|
2pm Porter
|
Baltic Porter
|
5.2 Gallons |
1.073 |
1.016 |
7.84 |
31.61 |
26.69 °L
|
456 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.126 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 18.21 psi |
Creation
Date: 4/11/2020 8:45 PM |
Notes: I am cold brewing the coffee the day before and putting it in the last 5 min of the boil..3 oz of ground coffee, siting in 4 cups of water... hoping to get the aroma, but still boil off the oils...
I added oats, the Quaker quick kinds, I need the mouth feel..
I changed the hops at the last minute, because that is what I had and face it, you are not drinking this for a hops aroma.. Lots of AA in the beginning of the boil.
the Yeast will need to be primed for this to work with one packet.
|
|
|
Beginner Metheglin
|
Metheglin
|
3.9 Litres |
1.093 |
1.001 |
12.14 |
0 |
4.71 °L
|
456 |
0 |
|
|
|
| Boil
Size: 3.8 Litres |
Boil Time: N/A |
Boil Gravity: 1.096 |
Efficiency: 95 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 16.8 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2020 10:06 PM |
| Notes: |
|
|
ForceBock - Maibock
|
Maibock/Helles Bock
|
5 Gallons |
1.064 |
1.012 |
6.82 |
33.4 |
8.67 °L
|
456 |
0 |
|
|
Author:
|
|
AdamCrum
|
|
| Boil
Size: 6.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.7 oz |
Creation
Date: 4/2/2020 8:57 PM |
| Notes: |
|
|
Awesome Recipe
|
German Pilsner (Pils)
|
5.5 Gallons |
1.073 |
1.018 |
7.2 |
0 |
4.05 °L
|
456 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2019 4:25 PM |
| Notes: |
|
|
WC Lager
|
American Light Lager
|
5.5 Gallons |
1.055 |
1.016 |
5.1 |
45.36 |
10.11 °L
|
456 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.5 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2019 6:15 PM |
| Notes: |
|
|
Summer Wheat
|
American Wheat Beer
|
8 Gallons |
1.046 |
1.012 |
4.56 |
51.11 |
4.73 °L
|
456 |
0 |
|
|
Author:
|
|
Cap'm
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2019 5:00 PM |
| Notes: |
|
|
Awesome Recipe
|
Cream Ale
|
5.5 Gallons |
1.056 |
1.013 |
5.73 |
16.59 |
4.19 °L
|
456 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2018 4:09 AM |
| Notes: |
|
|
??? Citra BBQ Beer
|
American Light Lager
|
2.5 Gallons |
1.072 |
1.017 |
7.22 |
77.4 |
7.24 °L
|
456 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2017 10:59 PM |
| Notes: |
|
|
|
|