Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Chaikovsky	Sweet Stout	5 Gallons	1.068	1.026	5.5	15.73	50 °L	473	1
Author: Darby Rose Brewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.113 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2014 2:41 AM Notes: The total wort boil time is 90 minutes. Steep grains for 20 minutes at 170°F. Add the bittering hops with 60 minutes remaining in the boil. Add lactose with 15 minutes left. Chill the wort to 68°F and aerate thoroughly. Ferment at 68°F until the yeast drops clear. With healthy yeast, fermentation should be complete in a week or less. Two weeks secondary. At bottling add a tincture of chai spices. Usually it only takes 3tsp of tincture to spice 5 gallons of beer.
Lemondrop IPA	American IPA	5.25 Gallons	1.072	1.017	7.27	63.88	10.67 °L	473	0
Author: Cwell76 Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2018 12:36 AM Notes:
Bourbon Toddel	Belgian Dubbel	5 Gallons	1.064	1.014	6.5	24.37	21.65 °L	473	0
Author: morebrew2112 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2018 1:49 AM Notes:
SoFlo Conch Citra IPA	No Profile Selected	5.2 Gallons	1.066	1.013	7.05	91.05	10.56 °L	473	1
Author: Garrett C Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2019 1:02 AM Notes:
Brew 4	No Profile Selected	3.5 Gallons	1.083	1.021	8.13	27.69	4.3 °L	473	0
Author: MilkyDave Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: -1.8 oz Creation Date: 7/31/2019 3:21 AM Notes:
DME Red IPA	No Profile Selected	4 Litres	1.056	1.011	5.96	57.16	4.71 °L	473	0
Author: Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/20/2019 12:48 PM Notes: Over carbonated, possibly due to contamination. Tastes too dry
Alien 17.5bbl/stuck Mash	No Profile Selected	542 Gallons	1.066	1.012	7.03	45.56	5.04 °L	473	0
Author: SuttonPlace Boil Size: 542 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 53 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2020 9:31 PM Notes: add 6.3 BBL City water then add hops at 172 A38 gen 1 douple dry hop @terminal, 22lb citra, then 22lb eukonat 24 hours later
French Valley Bitter	Standard/Ordinary Bitter	4 Gallons	1.038	1.009	3.74	39.04	7.3 °L	473	0
Author: Blood Stripe Brewing Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2020 5:00 PM Notes:
Jonny Summer Ale	American Pale Ale	20.8 Litres	1.04	1.007	4.37	22.93	8.07 °L	473	0
Author: Jonny Beer Boil Size: 28 Litres Boil Time: 70 Boil Gravity: 1.031 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 148.8 g Creation Date: 1/12/2021 1:00 PM Notes:
SWEET MARSHMELLOW CHOCOLATE STOUT	Dry Stout	7.5 Gallons	1.109	1.032	10.17	6.58	50 °L	473	0
Author: Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2021 1:06 AM Notes:
Rodeo+Banana	North German Altbier	5.5 Gallons	1.055	1.011	5.81	44.58	12.07 °L	473	0
Author: eronstroud Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.3 oz Creation Date: 5/7/2021 3:29 PM Notes: - 60 minute mash - add 2 oz roasted barley after 50 min to mash - mash water volume = 4G - sparge water volume = 5.5G
Rye -Extract 5/23	No Profile Selected	5.5 Gallons	1.066	1.011	7.25	28.84	7.02 °L	473	0
Author: Tomio Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.129 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/12/2021 5:48 PM Notes:
Pacific Prism NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.059	1.012	6.16	16.23	4.94 °L	472	1
Author: quella627 Boil Size: 6.99 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2025 4:15 PM Notes:
Winter Spiced Saison-ish	Bière de Garde	1 Gallons	1.052	1.006	6.01	34.05	7.07 °L	472	0
Author: Michael Fareri Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2022 6:01 PM Notes:
Dark Saison	Saison	1.75 Gallons	1.067	1.008	7.78	21.17	26.68 °L	472	0
Author: Dbarr Boil Size: 3.03 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2022 12:23 AM Notes:
Happy Little Accidents	Specialty IPA: New England IPA	93 Gallons	1.068	1.026	5.5	88.57	4.73 °L	472	0
Author: Hop Yard Boil Size: 95 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2022 11:16 PM Notes:
Klaus Brau’s Kitchen Sink IPA 60l	American IPA	60 Litres	1.061	1.012	6.54	68.62	4.26 °L	472	0
Author: janek Boil Size: 63 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2021 1:52 PM Notes:
Redheaded Stepchild (E)	Specialty IPA: Red IPA	5.5 Gallons	1.071	1.016	7.13	24.84	17.97 °L	472	0
Author: Perfect Brewing Supply Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.129 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/31/2019 7:45 PM Notes:
Black Ipa	Specialty IPA: Black IPA	21 Litres	1.069	1.013	7.33	78.05	26.41 °L	472	0
Author: Bosvelk Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2018 12:38 PM Notes:
Generic 5 Gal	Specialty IPA: White IPA	5 Gallons	1.061	1.015	6	65.86	7.66 °L	472	0
Author: mfp Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2018 4:47 PM Notes:
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