Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mr. B Cherry Bon Bon Stout	No Profile Selected	2.25 Gallons	1.074	1.029	5.99	0	31.65 °L	430	0
Author: Thebeernicorn Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.322 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2021 6:43 PM Notes: 1-2 oz conac added with cherries and blended 1 tablespoon vanilla 2 ounces of cocoa nibs
June 2 Honey Cream Ale	Cream Ale	5 Gallons	1.059	1.018	5.42	11.58	6.04 °L	430	0
Author: Boil Size: 5 Gallons Boil Time: 30 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2024 7:33 PM Notes:
PB&J Beer	Fruit Beer	20 Litres	1.088	1.026	8.1	25.93	6.4 °L	430	0
Author: Boil Size: 25.78 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2024 12:45 PM Notes:
Nanny State	American Pale Ale	17 Litres	1.008	1.002	0.82	62.24	9.98 °L	430	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.006 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/30/2022 6:26 PM Notes:
VA PTOWN BLOD MEAD	Sweet Mead	5 Gallons	1.175	1.026	19.52	0	7.24 °L	430	0
Author: bowtomead Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.16 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2021 5:14 AM Notes:
Ms Basic	Light American Lager	5.5 Gallons	1.053	1.013	5.23	10.25	3.04 °L	430	0
Author: Fer Q Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.097 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2021 3:33 AM Notes:
Mead 1, Cheap Alnatura Vielblütenhonig	No Profile Selected	4.5 Litres	1.078	1	10.22	0	4.16 °L	430	0
Author: Miraculix Boil Size: 4.5 Litres Boil Time: 60 Boil Gravity: 1.078 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2021 3:04 PM Notes: 5,6 g Fermaid O 1 teaspoon Lutra slurry 2,5 glasses of Alnatura Vielblütenhonig
Orange Beer	Standard/Ordinary Bitter	12 Litres	1.047	1.01	4.87	34.52	15.83 °L	430	0
Author: Joelew2010 Boil Size: 3 Litres Boil Time: 60 Boil Gravity: 1.252 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2018 8:07 AM Notes:
French Valley Bitter	Standard/Ordinary Bitter	4 Gallons	1.038	1.009	3.74	39.04	7.3 °L	430	0
Author: Blood Stripe Brewing Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2020 5:00 PM Notes:
Sweet Orange Mead	Semi-Sweet Mead	1 Gallons	1.21	1.003	27.22	0	7.24 °L	430	0
Author: TheGrayMatter Boil Size: 0.5 Gallons Boil Time: N/A Boil Gravity: 1.42 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/19/2019 2:14 PM Notes:
Pumpkin Ale	American Amber Ale	5.5 Gallons	1.047	1.012	4.58	16.68	5.05 °L	430	2
Author: Wigstone Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 27.24 psi Creation Date: 7/15/2019 1:57 AM Notes: I quadrupled the recipes spices of original recipe for flavor. Wort tasted good.
Simen's Cream	No Profile Selected	25 Litres	1.027	1.005	3	24.62	4.06 °L	430	0
Author: Mestern Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2019 8:50 PM Notes:
Deez Nutz	Mild	5.5 Gallons	1.054	1.012	5.46	23.45	16.32 °L	430	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Maple Syrup Priming Amount: 5.5 oz Creation Date: 6/2/2019 2:38 PM Notes:
VC	Cream Ale	5.5 Gallons	1.052	1.016	4.76	14.59	4.01 °L	430	0
Author: mabrunga Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2019 5:18 PM Notes:
Peachy Keen Kolsch	Fruit Beer	5 Gallons	1.044	1.011	4.36	20.98	4.8 °L	430	0
Author: Peter Elliott Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2019 9:25 PM Notes:
Russia Stout	Russian Imperial Stout	15 Gallons	1.093	1.023	9.15	87.85	49.16 °L	430	0
Author: Boil Size: 21 Gallons Boil Time: 40 Boil Gravity: 1.066 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2019 5:54 PM Notes:
7th Moron	Oatmeal Stout	20 Litres	1.059	1.015	5.84	31.07	50 °L	430	0
Author: 7Morons Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2018 7:58 AM Notes:
Bob’s LG NEIPA Galaxy/Citra	Specialty IPA: New England IPA	5 Gallons	1.06	1.011	6.36	34.14	3.59 °L	429	1
Author: robobeliever Boil Size: 2.5 Gallons Boil Time: 10 Boil Gravity: 1.12 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27 psi Creation Date: 4/15/2021 5:34 PM Notes: Steep 30 min 1 lb flaked Oats at 160 10min boil Oxygenated w a stone\O2 ferment days 1-3 at 63 F pull trub-1 day 3-4 ferment days 4-6 at 70 F pull trub-2 day 5-6 drop temp to 60F and Hold thru Dry hop dry hop day 7-8 keg day 14
Seltzer Test	Experimental Beer	5 Litres	1.032	1	4.16	0	0 °L	429	0
Author: Antoine517 Boil Size: 6 Litres Boil Time: 5 Boil Gravity: 1.029 Efficiency: 95 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2022 1:39 PM Notes: 6liters of raw water bring to boil and precipitate carbohydrates Boil 5 min Add Lactic Acid to bring the pH near 5 Sugar added ; ratio 100 g/l Yeast + special yeast nutrient (50/50) Attenuation expected nearly 95% because only sugar and water
Smokey Marzen	Classic Style Smoked Beer	23 Litres	1.05	1.012	4.9	15.29	6.1 °L	429	0
Author: MiffBrew Boil Size: 28.84 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2022 9:58 AM Notes:
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