Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Extra Stout Extract 1 Gallon	Irish Extra Stout	1 Gallons	1.076	1.019	7.52	36.43	50 °L	441	0
Author: caribbeanbrewing Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2020 8:44 PM Notes:
Salty Salmiakki Imperial Stout	Imperial Stout	20.7 Litres	1.105	1.05	8.31	49.53	50 °L	441	1
Author: Jari Tyrväinen Boil Size: 26.85 Litres Boil Time: 100 Boil Gravity: 1.072 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: 0.95 bar Creation Date: 11/10/2024 7:54 PM Notes: Starter: 2.5l, gravity 1.040, 275g DME, 2 packets Nottingham High Performance Ale Yeast
Doble IPA	Double IPA	300 Litres	1.061	1.011	6.56	52.2	6.63 °L	441	0
Author: Shelter Patio Boil Size: 305.4 Litres Boil Time: 57 Boil Gravity: 1.103 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2023 5:00 PM Notes:
2 Fresh 2 Squeezy	Double IPA	5.5 Gallons	1.069	1.012	7.54	83.77	9.77 °L	441	0
Author: emersonknapp Boil Size: 7.88 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2022 7:27 PM Notes:
Down Range Red Leg	Irish Red Ale	5 Gallons	1.063	1.016	6.11	22.85	17.18 °L	441	0
Author: moerust Boil Size: 6.53 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2022 9:18 PM Notes:
Ölen är Röd	Specialty IPA: Red IPA	4.5 Litres	1.056	1.009	6.18	50.48	16.64 °L	441	0
Author: sidestep Boil Size: 5 Litres Boil Time: 30 Boil Gravity: 1.043 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2021 8:16 AM Notes:
Strawberry Blonde	Blonde Ale	5 Gallons	1.05	1.011	5.21	54.12	4.49 °L	441	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/6/2021 4:58 PM Notes:
Ecstatic Bivouacker	American IPA	5.5 Gallons	1.063	1.012	6.65	75.3	5.41 °L	441	0
Author: trentet Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2021 9:48 PM Notes:
Box Brew Kits: Simple Blonde Ale	Blonde Ale	1 Gallons	1.056	1.013	5.6	22.37	4.5 °L	441	0
Author: Bytesunfish Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2020 3:34 AM Notes: This is the one we did twice. Once turned out okay and the other not so much.
WWC Brown Ale (2.5 Gal PE)	British Brown Ale	2.5 Gallons	1.052	1.013	5.03	31.13	25.31 °L	441	0
Author: ajigel Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/15/2020 11:41 PM Notes:
American Amber Ale Leftovers	American IPA	15 Litres	1.051	1.011	5.36	63.55	8.32 °L	441	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2017 6:27 PM Notes:
Pivo Please! (E)	German Pils	5.5 Gallons	1.043	1.011	4.16	31.13	2.96 °L	441	0
Author: Perfect Brewing Supply Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/20/2019 5:09 PM Notes:
Ryan's P.b. Brown Ale	American Brown Ale	5 Gallons	1.023	1.006	2.27	0	2.9 °L	441	0
Author: Nowuries_Brewing Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2019 6:32 PM Notes:
Raspberry Robust Porter	American Porter	6.08 Gallons	1.059	1.015	5.81	0	36.93 °L	441	0
Author: TaylorBrewed Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2019 5:30 PM Notes:
American Pale Ale	American Pale Ale	21 Litres	1.05	1.009	5.3	42.37	5.15 °L	441	1
Author: Boil Size: 10 Litres Boil Time: 30 Boil Gravity: 1.105 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: Keg Priming Amount: N/A Creation Date: 12/19/2018 11:20 PM Notes:
Doc's Red Citra	American IPA	21 Litres	1.058	1.015	5.73	63.56	7.83 °L	441	0
Author: Doc Savage Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.111 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2018 9:43 AM Notes:
Donkey Tosser	Strong Bitter	18 Litres	1.05	1.012	5.02	30.68	9.28 °L	441	1
Author: Dward Boil Size: 18 Litres Boil Time: N/A Boil Gravity: 1.05 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2018 8:39 PM Notes:
Brik American Brown Ale	American Brown Ale	12 Litres	1.061	1.018	5.62	37.64	19.29 °L	441	0
Author: Syberio Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2018 9:48 AM Notes:
First Stout	American Stout	4.5 Gallons	1.061	1.012	6.47	55.37	35.34 °L	441	0
Author: thrush_kevin@yahoo.com Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2018 11:17 AM Notes:
German Hefeweissen	Weissbier	5.5 Gallons	1.051	1.013	5.04	18.63	4.01 °L	441	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2018 2:51 PM Notes:
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