|
Uhtred's Scotch Heavy 2019
|
Scottish Export
|
6 Gallons |
1.053 |
1.014 |
5.17 |
11.95 |
19.64 °L
|
448 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.128 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2019 8:24 PM |
Notes: Brewed Nov 21, snow on ground, Roxy the foster is here. Boil went perfectly, quick drop temp to 90F. Did not add oak chips yet.
Also, forgot to get molasses. Will buy when I drop Roxy for meet and greet. Done.
Initial OG is only 1.048. Added a bit too much water. Pitched yeast at 78F and placed in tool room at 60F. |
|
|
BIoT NEPA
|
Blonde Ale
|
6 Gallons |
1.055 |
1.014 |
5.41 |
34.42 |
5.92 °L
|
448 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2022 6:12 PM |
| Notes: |
|
|
Lily Of The Valley
|
Dry Mead
|
1 Gallons |
1.114 |
1.04 |
9.73 |
0 |
24.74 °L
|
448 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: N/A |
Boil Gravity: 1.114 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/24/2022 2:56 AM |
Notes: Using 3 lb of raw clover honey. Trying to brew this as traditional as possible, with modern water chemistry.
Brewed 7/24; Secondary and clarified with Sparkaloid 9/10
Bottled 10/8 |
|
|
American Alfalfa Honey Wheat
|
American Wheat Beer
|
5.5 Gallons |
1.051 |
1.013 |
4.99 |
21.55 |
4.84 °L
|
448 |
1 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2022 6:45 PM |
| Notes: |
|
|
Irish Stout
|
Irish Stout
|
5.5 Gallons |
1.043 |
1.009 |
4.56 |
35.02 |
47.48 °L
|
448 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2022 4:42 PM |
| Notes: |
|
|
Bressane Triple V2
|
Belgian Blond Ale
|
21 Litres |
1.067 |
1.01 |
7.5 |
27.23 |
5.05 °L
|
448 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.128 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2021 4:17 PM |
| Notes: |
|
|
IPA
|
English IPA
|
300 Litres |
1.052 |
1.01 |
5.48 |
15.78 |
5.08 °L
|
448 |
2 |
|
|
|
| Boil
Size: 314 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2021 2:18 AM |
| Notes: |
|
|
Scottish 70
|
Scottish Light
|
5.5 Gallons |
1.047 |
1.01 |
4.93 |
26.43 |
19.82 °L
|
448 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2021 1:35 AM |
| Notes: |
|
|
CWA
|
American Pale Ale
|
5.2 Gallons |
1.051 |
1.011 |
5.24 |
0 |
2.75 °L
|
448 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 45 |
Boil Gravity: 1.133 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2021 2:08 PM |
| Notes: |
|
|
Engelsflügel 2020
|
Helles Bock
|
5.5 Gallons |
1.069 |
1.016 |
6.88 |
28.53 |
6.08 °L
|
448 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.4 oz |
Creation
Date: 12/28/2019 10:49 PM |
| Notes: |
|
|
Saphir IPA
|
American IPA
|
5.5 Gallons |
1.07 |
1.013 |
7.44 |
56.09 |
5.39 °L
|
448 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2012 3:51 AM |
| Notes: |
|
|
Extract Cactus Milk Stout
|
American Stout
|
5 Gallons |
1.068 |
1.022 |
5.97 |
10.92 |
36.26 °L
|
448 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.17 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/9/2019 10:00 PM |
| Notes: |
|
|
Haze Craze #1
|
American IPA
|
5 Gallons |
1.065 |
1.016 |
6.39 |
49.96 |
4.32 °L
|
448 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.108 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/30/2019 1:52 AM |
| Notes: |
|
|
Lemon Heaven
|
American Pale Ale
|
5.5 Gallons |
1.059 |
1.014 |
6 |
24.95 |
3.08 °L
|
448 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2019 1:48 PM |
| Notes: |
|
|
Lemon Drop Session
|
Blonde Ale
|
5 Gallons |
1.052 |
1.011 |
5.42 |
106.86 |
11.34 °L
|
448 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 58 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2019 9:35 PM |
| Notes: |
|
|
Cinnamon Toast Punch
|
American Stout
|
5.5 Gallons |
1.061 |
1.01 |
6.62 |
44.97 |
37.28 °L
|
448 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2019 12:52 AM |
| Notes: |
|
|
Honey APA
|
American Pale Ale
|
5 Gallons |
1.065 |
1.011 |
7.09 |
23.8 |
8.3 °L
|
448 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.121 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2019 5:01 AM |
| Notes: |
|
|
American Pale Ale
|
American Pale Ale
|
21 Litres |
1.05 |
1.009 |
5.3 |
42.37 |
5.15 °L
|
448 |
1 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 30 |
Boil Gravity: 1.105 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: Keg |
Priming Amount: N/A |
Creation
Date: 12/19/2018 11:20 PM |
| Notes: |
|
|
Single Hop Citra IPA
|
American Light Lager
|
6.5 Gallons |
1.047 |
1.008 |
5.15 |
71.38 |
9.36 °L
|
448 |
1 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2018 4:26 PM |
| Notes: |
|
|
Irısh Stout
|
Irish Stout
|
21 Litres |
1.043 |
1.007 |
4.71 |
0 |
29.75 °L
|
448 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2018 10:01 PM |
| Notes: |
|
|
|
|