Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
15 Minute Saison	Saison	5 Gallons	1.054	1.009	5.81	22.46	4.13 °L	432	1
Author: HellcatBrewery Boil Size: 3 Gallons Boil Time: 15 Boil Gravity: 1.09 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.9 oz Creation Date: 7/4/2021 10:32 PM Notes: Basic Brewing Video 11/20/2018
Apple Pie Cider	Fruit Cider	3 Gallons	1.06	1.012	6.41	0	10.42 °L	432	0
Author: Boil Size: 3 Gallons Boil Time: N/A Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2025 6:57 PM Notes:
6A Festbier Marzen	Märzen	16.5 Gallons	1.059	1.014	5.95	21.06	8.18 °L	432	1
Author: Skizzey Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 72.5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2024 12:09 AM Notes:
Mrs Cider	Common Cider	10 Litres	1.047	1.012	4.6	0	0 °L	432	0
Author: Damo New Brew Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/18/2022 2:46 AM Notes:
Vienna Lager	Vienna Lager	2.5 Gallons	1.05	1.01	5.26	22.79	9.41 °L	432	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/18/2022 10:16 PM Notes:
Wens Copper Lager Take 2	International Amber Lager	5.3 Gallons	1.055	1.014	5.39	53.3	15.58 °L	432	1
Author: Nock Boil Size: 6.91 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2022 1:56 PM Notes:
Doppelgänger Doppelbock	Doppelbock	5 Gallons	1.081	1.02	8.02	6.2	14.72 °L	432	0
Author: wanderlust78 Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.163 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2022 4:25 PM Notes:
German Wheat And Rye 5 Gal	Weizen/Weissbier	5 Gallons	1.052	1.013	5.12	0	3.38 °L	432	0
Author: key Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2021 3:42 AM Notes:
Jim's Dark Lager	American Lager	4.75 Gallons	1.061	1.01	6.79	11.88	4.87 °L	432	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 11/2/2021 2:42 AM Notes:
IPA - Refinement	American IPA	3 Gallons	1.071	1.019	6.81	70.04	8.08 °L	432	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2021 8:00 PM Notes:
Starter Wort	American Light Lager	0.6 Gallons	1.07	1.018	6.89	0	5.48 °L	432	0
Author: Beer_Pirate Boil Size: 0.5 Gallons Boil Time: N/A Boil Gravity: 1.084 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2018 3:36 PM Notes:
Plum Recipe	Other Fruit Melomel	5 Gallons	1.084	1.013	9.32	0	2.72 °L	432	0
Author: Boil Size: 3 Gallons Boil Time: N/A Boil Gravity: 1.167 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2021 3:42 AM Notes:
Trappist Ale (Extract)	Belgian Tripel	13.37 Gallons	1.085	1.015	9.22	24.85	6.88 °L	432	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/12/2021 2:13 AM Notes:
Strawberry Rhubarb Sour	Berliner Weisse	5 Gallons	1.054	1.01	5.69	0	4.38 °L	432	0
Author: Boil Size: 5 Gallons Boil Time: 15 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 6/25/2020 7:32 PM Notes:
#10 Wild Pig Too	Märzen	22 Litres	1.044	1.008	4.65	25.71	7.93 °L	432	0
Author: AXW123 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/5/2020 2:06 PM Notes:
Oktoberfest	Märzen	5.5 Gallons	1.047	1.015	4.25	22.72	7.57 °L	432	0
Author: RopesByEDK Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2019 3:37 PM Notes:
Olde Country Brewery - Caramunich I	Czech Pale Lager	5 Gallons	1.06	1.011	6.5	38.65	8.67 °L	432	0
Author: ako.amegah@icloud.com Boil Size: 5.4 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/17/2019 10:37 PM Notes:
Mint Saison	Saison	10 Litres	1.057	1.011	6.08	21.98	4.35 °L	432	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2019 10:06 AM Notes:
Passion Fruit Session Ale	German Leichtbier	5 Gallons	1.033	1.008	3.32	13.44	3.77 °L	432	1
Author: earlingy44 Boil Size: 5 Gallons Boil Time: 15 Boil Gravity: 1.033 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2019 2:12 PM Notes: Fermenting at 66F
Kolsch	Kölsch	5 Gallons	1.048	1.012	4.75	18.62	5.38 °L	432	2
Author: Conanicut Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2019 5:05 PM Notes: For 1/5/19 class Added 1 large cuke, peeled, chopped, dipped in vodka 3 oz fresh ginger pureed, in primary on 1/18\ kegged 1/25, perfect amt of cucumber, maybe an extra oz of ginger next time.
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