Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
KittlesKolsch	Kölsch	12 Gallons	1.045	1.011	4.43	21.88	2.86 °L	429	0
Author: DBreezy Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.007 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2019 9:54 PM Notes:
15 Min. MB Irish Red Ale 1 Gal	Irish Red Ale	1 Gallons	1.052	1.013	5.14	27.11	22.61 °L	429	0
Author: BrewinHSYPA Boil Size: 1.33 Gallons Boil Time: 15 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2023 12:34 AM Notes:
Awesome Recipe	Munich Dunkel	480 Gallons	1.058	1.014	5.67	23.94	18.38 °L	429	0
Author: Dirigo Boil Size: 489.9 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/23/2022 5:53 PM Notes:
*5G Mr. Beer - Blackeye Bock (Shinerbock)	Dunkles Bock	5 Gallons	1.043	1.008	4.66	0	9.63 °L	429	0
Author: VTHomebrewer Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.216 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2022 5:16 PM Notes: Target IBU: 13, Target SRM: 18, Target ABV: 4.4% 1x can of Cooper's Draught (?? IBU), 1x can of Mr. Beer American-Style Porter (38 IBU)
Czech Mate	Czech Premium Pale Lager	23 Litres	1.048	1.008	5.27	37.24	3.51 °L	429	0
Author: BT Justice Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2022 8:12 AM Notes:
My Irish Red Ale	Irish Red Ale	5.5 Gallons	1.045	1.012	4.34	0	13.25 °L	429	0
Author: winter Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2021 5:29 AM Notes:
Brown Ale Quarantine	Dark Mild	5 Gallons	1.072	1.018	7.09	26.65	24.32 °L	429	0
Author: Cable123 Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2021 3:13 PM Notes:
Scottish 70	Scottish Light	5.5 Gallons	1.047	1.01	4.93	26.43	19.82 °L	429	0
Author: cmac62 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2021 1:35 AM Notes:
Cincinnati Pale Ale	American Pale Ale	1 Gallons	1.031	1.007	3.06	32.44	7.99 °L	429	0
Author: Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2020 6:19 PM Notes:
Doppelbock	Schwarzbier	5.5 Gallons	1.078	1.021	7.52	31.11	49.68 °L	429	0
Author: GoblinCat Brewing Co. Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/29/2019 4:31 AM Notes:
Less Bitter Sierras	American Pale Ale	5 Gallons	1.053	1.013	5.2	25.6	5.09 °L	429	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2017 4:34 PM Notes:
Lemon Drop Session	Blonde Ale	5 Gallons	1.052	1.011	5.42	106.86	11.34 °L	429	0
Author: HollywoodPete Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 58 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2019 9:35 PM Notes:
The Mule	British Brown Ale	5.5 Gallons	1.044	1.011	4.37	35.66	30.07 °L	429	0
Author: Spong Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2019 6:05 PM Notes: Priming Sugar
Oatmeal Stout	Oatmeal Stout	1 Gallons	1.049	1.016	4.28	35.43	38.34 °L	429	0
Author: mattjk Boil Size: 1.9 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2019 1:24 AM Notes: 3 g yeast pitch
American Amber Ale	American Amber Ale	5.5 Gallons	1.044	1.011	4.37	42.92	16.72 °L	429	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2019 5:32 PM Notes:
Red Ale	American Amber Ale	8 Litres	1.07	1.013	7.4	36.57	11.01 °L	429	0
Author: Biernot Boil Size: 5.25 Litres Boil Time: 60 Boil Gravity: 1.106 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2018 9:35 PM Notes:
Gingerbread Brown	American Brown Ale	5.13 Gallons	1.057	1.014	5.59	19.54	22.31 °L	429	0
Author: Adam Wirth Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2018 12:21 AM Notes: Steep grains at 155deg F for 30min bring to boil add LME boil 60min w/ hops Add Irish moss @ 15min Add spice @ 5min Cool to 80degF Rehydrate yeast w/ water boiled previously Transfer to Fermentor, top up to 5.125gal Pitch yeast
Lagunitas IPA	American IPA	5.5 Gallons	1.065	1.016	6.39	55.95	7.64 °L	429	0
Author: dkmehrmann Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2018 5:26 PM Notes:
#37 Red2Green IPA	American IPA	4 Gallons	1.078	1.012	8.67	90.2	13.01 °L	429	0
Author: JMcNair Boil Size: 2.75 Gallons Boil Time: 60 Boil Gravity: 1.113 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2018 10:38 PM Notes: I used concentrated maple sap, not syrup that gav an OG reading f 1.077. Tasted great. No issues. Cool time was less then 30 minutes. final og was 1.014 transferred without issue 10 days later. tasty, wheaty, not firey.
Saint Kitts Indian Cuisine	Munich Helles	5.5 Gallons	1.027	1.006	2.74	0	5.31 °L	429	0
Author: Jessicaamorgan Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2018 12:36 PM Notes:
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