Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bob's Scottish Wee Heavy	No Profile Selected	5 Gallons	1.095	1.024	9.35	0	15.23 °L	401	1
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2021 9:57 PM Notes:
White Claw Clone AKA WHY GOD?! Seltzer	No Profile Selected	2.5 Gallons	1.076	1	10.03	0	1.4 °L	401	0
Author: J.Bird Boil Size: 2.5 Gallons Boil Time: N/A Boil Gravity: 1.076 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: co2 Priming Amount: 14.98 psi Creation Date: 7/21/2024 3:52 AM Notes: Add sugar, water, nutrient to pot, hold at 180F for 15 mins. Chill with wort chiller to 90F, pitch yeast and ALDC into ferm keg. Ferment for approx 1 week at 90F in corny keg with floating dip tube filter until diacetyl is undetectable and terminal gravity is reached. Chill at 40F for 1 week at 5psi to aid with flocculation. Add 2.5 gal distilled water and flavor extract/malac acid to secondary corny keg. Adjust pH to 4.2. Purge with CO2 very slowly though the beer out tube and out of the PRV on the keg for about 20 mins. Use 1-2psi CO2 pressure, max. Pressurize to 5 psi and chill overnight to 40F. Closed pressure transfer from ferm into secondary keg. Shake secondary to mix well when transfer is complete. Store at 40F/15psi for 1 week. ~5 gal total volume minus ferm loss. 5% abv. 2.75 carb volumes. Enjoy?
Beach Babe Blonde 5G	No Profile Selected	5 Gallons	1.048	1.013	4.5	0	4.61 °L	401	0
Author: Thebeernicorn Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.238 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2022 4:41 PM Notes: HME is Cooper's Canadian Blonde 4 Booster 2 pale LME
Duck	German Pilsner (Pils)	22 Litres	1.059	1.017	5.57	0	3.93 °L	401	0
Author: wisaux Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2022 4:48 PM Notes:
CYSYUC Milk Stout	Sweet Stout	3 Gallons	1.068	1.025	5.6	17.28	36.12 °L	401	0
Author: Dirty Scrubs BC Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.9 oz Creation Date: 1/10/2022 6:50 PM Notes:
Black Berry Winter Warmer 5G AR	No Profile Selected	5 Gallons	1.074	1.022	6.79	14.33	9.26 °L	401	0
Author: Thebeernicorn Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.124 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2021 4:11 PM Notes: 1 teaspoon of cinnamon at 5 minutes Fruit added at 7 days
Awesome Recipe	No Profile Selected	5 Gallons	1.047	1.009	4.97	30.35	3.65 °L	401	0
Author: Weissenhammer Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/17/2021 10:01 PM Notes:
Toon Stout	Dry Stout	21 Litres	1.047	1.012	4.61	34.06	31.13 °L	401	0
Author: toonski Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2018 9:16 AM Notes:
Lola	Traditional Bock	300 Litres	1.058	1.006	6.78	22.33	13.01 °L	401	0
Author: slob Boil Size: 340 Litres Boil Time: 75 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2020 11:35 AM Notes:
Smokey Dark	No Profile Selected	5 Gallons	1.052	1.012	5.26	9.39	17.88 °L	401	2
Author: Boil Size: 3.86 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2020 12:24 AM Notes:
Awesome Recipe	German Pilsner (Pils)	5.5 Gallons	1.073	1.018	7.2	0	4.05 °L	401	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2019 4:25 PM Notes:
Cream Ale 1	Cream Ale	5 Gallons	1.058	1.01	6.29	21.13	3.54 °L	401	0
Author: JZ1018 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2019 9:05 AM Notes:
Father + Son = Beer	Cream Ale	3 Gallons	1.084	1.031	6.89	17.99	8.82 °L	401	0
Author: ThisDentist'sABrewmaster Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2019 2:06 AM Notes:
WGD Brown Ale	American Brown Ale	5 Gallons	1.051	1.013	5.01	11.85	22.51 °L	401	0
Author: morebrew2112 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2018 1:55 AM Notes:
Stouts Out	Brown Porter	2 Gallons	1.047	1.012	4.61	302.88	35.43 °L	401	0
Author: Maurice12 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2018 5:02 PM Notes:
Bob’s LG NEIPA Galaxy/Citra	Specialty IPA: New England IPA	5 Gallons	1.06	1.011	6.36	34.14	3.59 °L	400	1
Author: robobeliever Boil Size: 2.5 Gallons Boil Time: 10 Boil Gravity: 1.12 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27 psi Creation Date: 4/15/2021 5:34 PM Notes: Steep 30 min 1 lb flaked Oats at 160 10min boil Oxygenated w a stone\O2 ferment days 1-3 at 63 F pull trub-1 day 3-4 ferment days 4-6 at 70 F pull trub-2 day 5-6 drop temp to 60F and Hold thru Dry hop dry hop day 7-8 keg day 14
Amarillo Heaven	Specialty IPA: New England IPA	5 Gallons	1.061	1.012	6.34	64.39	3.99 °L	400	0
Author: Jbolts Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2019 10:03 PM Notes:
Saison	Saison	5.5 Gallons	1.051	1.013	5.02	30.1	10.04 °L	400	0
Author: tgstehno Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2022 12:00 AM Notes:
Ossian's Brew	Specialty IPA: New England IPA	5 Gallons	1.052	1.01	5.48	100.25	10.69 °L	400	0
Author: mkillian Boil Size: 5.57 Gallons Boil Time: 30 Boil Gravity: 1.017 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2023 7:09 PM Notes:
Skeeter Pee	Experimental Beer	5 Gallons	1.064	1	8.45	0	1.17 °L	400	2
Author: Boil Size: 5.5 Gallons Boil Time: 30 Boil Gravity: 1.059 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: none Priming Amount: N/A Creation Date: 12/19/2018 3:43 AM Notes: Use table sugar instead of corn sugar. Should end 1.070 according to recipe.
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