|
Over The Hop West Coast IPA
|
American IPA
|
6.25 Gallons |
1.073 |
1.016 |
7.53 |
58.47 |
6.44 °L
|
566 |
0 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.5 oz |
Creation
Date: 12/16/2020 4:58 PM |
| Notes: |
|
|
Japanese Lager Extract
|
International Pale Lager
|
5.5 Gallons |
1.037 |
1 |
4.84 |
22.72 |
1.93 °L
|
566 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 15 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2024 6:46 PM |
| Notes: |
|
|
Casa De Teja
|
Blonde Ale
|
350 Litres |
1.041 |
1.01 |
3.99 |
15.1 |
2.61 °L
|
566 |
0 |
|
|
|
| Boil
Size: 370 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2023 11:04 PM |
| Notes: |
|
|
CZNZ Pseudopils
|
Czech Premium Pale Lager
|
1.1 Gallons |
1.055 |
1.012 |
5.75 |
40.34 |
3.21 °L
|
566 |
0 |
|
|
|
| Boil
Size: 1.88 Gallons |
Boil Time: 30 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2023 7:54 PM |
| Notes: |
|
|
Sweet Cheeks
|
Fruit Beer
|
341 Gallons |
1.059 |
1.011 |
6.23 |
10.87 |
3.89 °L
|
566 |
0 |
|
|
|
| Boil
Size: 372 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 86 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 2.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2023 12:30 AM |
| Notes: |
|
|
Cyser
|
Cyser (Apple Melomel)
|
1 Gallons |
1.099 |
1 |
12.98 |
0 |
7.73 °L
|
566 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: N/A |
Boil Gravity: 1.099 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/28/2022 1:18 AM |
| Notes: |
|
|
Blackberry Sour
|
Fruit Beer
|
2.6 Gallons |
1.046 |
1.009 |
4.85 |
10.1 |
3.25 °L
|
566 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/11/2022 5:00 PM |
| Notes: |
|
|
Scottish-Style Ale- INT (2.5)
|
Scottish Heavy
|
2.5 Gallons |
1.059 |
1.016 |
5.63 |
10.44 |
12.27 °L
|
566 |
0 |
|
|
Author:
|
|
Master_The_Brew
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2021 6:34 PM |
| Notes: |
|
|
Vienna Red
|
Vienna Lager
|
11 Gallons |
1.053 |
1.013 |
5.25 |
28.48 |
10.56 °L
|
566 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2021 10:30 AM |
| Notes: |
|
|
Harp Clone LME
|
International Pale Lager
|
10 Gallons |
1.046 |
1.008 |
5 |
20.38 |
3.63 °L
|
566 |
0 |
|
|
|
| Boil
Size: 10 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 30 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.5 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/3/2021 5:01 PM |
| Notes: |
|
|
Racer Lane
|
American IPA
|
5.5 Gallons |
1.07 |
1.017 |
6.94 |
70.72 |
7.15 °L
|
566 |
1 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 75 |
Boil Gravity: 1.096 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2016 5:51 PM |
| Notes: |
|
|
Fruit IPA
|
American IPA
|
22 Litres |
1.06 |
1.013 |
6.12 |
59.99 |
5.99 °L
|
566 |
0 |
|
|
|
| Boil
Size: 19 Litres |
Boil Time: 35 |
Boil Gravity: 1.069 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2019 4:59 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
23 Litres |
1.019 |
1.005 |
1.88 |
0 |
9.35 °L
|
566 |
1 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2019 12:07 AM |
| Notes: |
|
|
Left Of 305 Pale Ale
|
American Pale Ale
|
5.2 Gallons |
1.05 |
1.01 |
5.32 |
46.57 |
9.77 °L
|
566 |
1 |
|
|
|
| Boil
Size: 6.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2019 5:43 PM |
| Notes: |
|
|
Hop Sampler 3 - Styrian
|
American Light Lager
|
0.75 Gallons |
1.056 |
1.011 |
5.95 |
8.5 |
4.7 °L
|
566 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 1 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2019 4:59 PM |
| Notes: |
|
|
E&M Farms Ale
|
Blonde Ale
|
5 Gallons |
1.028 |
1.006 |
2.92 |
31.67 |
3.16 °L
|
566 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2018 4:55 PM |
| Notes: |
|
|
Allan #7
|
American Light Lager
|
5 Gallons |
1.077 |
1.018 |
7.81 |
16.62 |
15.73 °L
|
566 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.129 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: Dextrose |
Priming Amount: 100 Gram |
Creation
Date: 11/25/2018 10:19 PM |
| Notes: |
|
|
Janet's Brown
|
American Light Lager
|
5 Gallons |
1.081 |
1.015 |
8.64 |
72.76 |
21.97 °L
|
566 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2018 5:13 PM |
| Notes: |
|
|
The Dream
|
Czech Pale Lager
|
5.5 Gallons |
1.053 |
1.013 |
5.26 |
39.76 |
3.62 °L
|
566 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2017 2:13 AM |
| Notes: |
|
|
Nuptial Ale
|
American IPA
|
5.5 Gallons |
1.064 |
1.012 |
6.77 |
68.33 |
5.56 °L
|
566 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.117 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2016 1:25 AM |
| Notes: |
|
|
|
|