|
Nor'hop
|
No Profile Selected |
3300 Litres |
1.038 |
1.009 |
3.74 |
0 |
6.26 °L
|
547 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.5 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2019 8:16 PM |
| Notes: |
|
|
Oberon Ale Clone
|
American Pale Ale
|
5 Gallons |
1.063 |
1.011 |
6.9 |
33.33 |
6.09 °L
|
547 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2024 4:45 AM |
| Notes: |
|
|
Hefeweizen
|
Weizen/Weissbier
|
6.5 Gallons |
1.045 |
1.012 |
4.37 |
13.04 |
3.66 °L
|
547 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2023 12:52 AM |
| Notes: |
|
|
Awesome Recipe
|
Metheglin
|
1 Gallons |
1.123 |
1.025 |
12.86 |
0 |
5.67 °L
|
547 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: N/A |
Boil Gravity: 1.123 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2022 11:05 PM |
| Notes: |
|
|
Awesome Recipe
|
Traditional Bock
|
23 Litres |
1.08 |
1.02 |
7.85 |
0 |
16.85 °L
|
547 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2021 12:37 AM |
| Notes: |
|
|
Vanilla Imperial Milk Stout
|
Russian Imperial Stout
|
5 Gallons |
1.116 |
1.029 |
11.42 |
31.25 |
43.72 °L
|
547 |
2 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.141 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 3.7 oz |
Creation
Date: 10/15/2020 7:36 PM |
| Notes: |
|
|
Kolsch I
|
Kölsch
|
3.75 Gallons |
1.049 |
1.012 |
4.82 |
24.65 |
4.12 °L
|
547 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2017 5:57 PM |
| Notes: |
|
|
Fall Easy Scottish Ale
|
Scottish Export
|
5.5 Gallons |
1.061 |
1.017 |
5.8 |
21.06 |
19.06 °L
|
547 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2019 1:34 PM |
| Notes: |
|
|
Light Colored Belgian Ale - Polaris
|
Belgian Specialty Ale
|
5 Gallons |
1.049 |
1.011 |
4.91 |
19.29 |
2.91 °L
|
547 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2019 10:16 PM |
| Notes: |
|
|
Hop Sampler 5 - Comet
|
American Light Lager
|
0.75 Gallons |
1.056 |
1.011 |
5.95 |
7.53 |
4.7 °L
|
547 |
0 |
|
|
|
| Boil
Size: 0.75 Gallons |
Boil Time: 1 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2019 5:03 PM |
| Notes: |
|
|
Honey APA
|
American Pale Ale
|
2.5 Gallons |
1.077 |
1.012 |
8.57 |
174.87 |
11.33 °L
|
547 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2019 2:42 AM |
| Notes: |
|
|
In Your Pale Face
|
American Pale Ale
|
5.5 Gallons |
1.056 |
1.013 |
5.68 |
20.03 |
4.99 °L
|
547 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2018 6:32 PM |
| Notes: |
|
|
Deschutes Mirror Pond Pale Ale (Clone)
|
American Pale Ale
|
5.5 Gallons |
1.054 |
1.013 |
5.27 |
36.71 |
10.23 °L
|
547 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: Corn Sugar |
Priming Amount: 3/4 cup or 5 oz. |
Creation
Date: 9/26/2018 10:02 PM |
Notes: Used whole Cascade hops that Philip grew (2018) in Girdletree, MD.
Guessing Alpha Acid level as 4.5%.
Added additional .25 oz hops beyond exact recipe at 60 minutes to increase the IBUs a bit!
Added 1# additional LME to increase ABV from 4.5% to 5.2%. Recipe says 6# + Steeping grains should yield 5% ABV.
Priming sugar for 2.4 volumes CO2 based on 68 degF beer when bottling.
Hydrated dry yeast before pitching.
Split LME in halves and used one half in a late addition after the boil was completed. This effectively increaded the IBUs by about 8. |
|
|
Orange Golden
|
Fruit and Spice Beer
|
1 Gallons |
1.056 |
1.011 |
5.95 |
191.22 |
5.94 °L
|
546 |
2 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2019 10:35 PM |
| Notes: |
|
|
Red IPA
|
Specialty IPA: Red IPA
|
21 Litres |
1.055 |
1.012 |
5.68 |
40.63 |
11.45 °L
|
546 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 20 |
Boil Gravity: 1.005 |
Efficiency: 20 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2019 3:11 AM |
| Notes: |
|
|
Orange Lemon Drop IPA
|
American IPA
|
5 Gallons |
1.05 |
1.01 |
5.26 |
43.97 |
3.48 °L
|
546 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2021 7:09 PM |
| Notes: |
|
|
End Of The Season IPA
|
American IPA
|
2.75 Gallons |
1.056 |
1.011 |
6 |
70.04 |
6 °L
|
546 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2021 4:21 PM |
| Notes: |
|
|
Winter Solstice Chocolate-Cherry Stout
|
Mixed-Style Beer
|
2.75 Gallons |
1.08 |
1.02 |
7.85 |
79.51 |
50 °L
|
546 |
1 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: dme |
Priming Amount: 10 oz |
Creation
Date: 11/7/2021 5:42 AM |
| Notes: |
|
|
Lindsay's Super Seltzer
|
Experimental Beer
|
5 Gallons |
1.042 |
1 |
5.51 |
0 |
0.93 °L
|
546 |
0 |
|
|
|
| Boil
Size: 5.88 Gallons |
Boil Time: 30 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 80 ° F |
Priming Method: co2 |
Priming Amount: -12 psi |
Creation
Date: 11/15/2022 12:57 PM |
| Notes: |
|
|
Nøgne Ø IPA Klone
|
Clone Beer
|
30 Litres |
1.053 |
1.01 |
5.59 |
57.25 |
4.02 °L
|
546 |
0 |
|
|
|
| Boil
Size: 33 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2018 11:20 AM |
| Notes: |
|
|
|
|