Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pale Ale	American Pale Ale	2.75 Gallons	1.052	1.01	5.57	41.42	8.1 °L	524	0
Author: jjbuckler Boil Size: 2.75 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2017 3:04 PM Notes:
Vienna Lager	Vienna Lager	5 Gallons	1.04	1.009	4.05	36.26	7.14 °L	524	0
Author: Chas D Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 8/16/2022 2:51 PM Notes:
ALE	Blonde Ale	5 Gallons	1.059	1.013	6.05	21.42	3.02 °L	524	1
Author: run dan run Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2018 10:36 PM Notes:
Awesome Recipe	No Profile Selected	17 Litres	1.046	1.005	5.41	53.12	17.56 °L	524	0
Author: Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2022 12:53 PM Notes:
Baileys Dubbel Vision Doppelbock	Doppelbock	5 Gallons	1.094	1.018	10	21.34	13.15 °L	524	2
Author: Jimki Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.078 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2022 6:48 PM Notes:
Way Pale Blonde	Blonde Ale	5.25 Gallons	1.045	1.011	4.39	38.45	3.68 °L	524	1
Author: Genus Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2019 9:15 PM Notes:
Bottled Hop Seltzer	Fruit Beer	1 Gallons	1.003	1.001	0.36	0	0.69 °L	524	0
Author: Boil Size: 1 Gallons Boil Time: 5 Boil Gravity: 1.003 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2021 6:27 PM Notes: Combine everything in the kettle except hops and yeast. Boil for 5 minutes. Cool to 170, add hops. Let stand 5 minutes. Cool to 75, add yeast. Package directly into bottles, no fermenter needed. Bottle condition 7 to 10 days at room temp. Use this recipe to try new hop varieties.
LA AZOTEA NEIPA JUANJO TUR	English IPA	25 Litres	1.064	1.016	6.35	15.51	6.78 °L	524	0
Author: Jlmr Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 152.6 g Creation Date: 3/28/2021 6:13 PM Notes:
Bourbon	No Profile Selected	6.5 Gallons	1.063	1.016	6.19	0	7.92 °L	524	0
Author: BAustin Boil Size: 6.5 Gallons Boil Time: N/A Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/11/2021 6:27 AM Notes:
Red Light IPA	Specialty IPA: Red IPA	5.5 Gallons	1.05	1.013	4.93	41.3	12.25 °L	523	0
Author: Joey Urbon Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2024 7:35 PM Notes:
Spellbrowned	American Brown Ale	31 Gallons	1.055	1.012	5.69	14.9	21.19 °L	523	0
Author: Shalooby Loofer Boil Size: 32.73 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2023 11:48 PM Notes:
Portculis Ale	Belgian Golden Strong Ale	10 Litres	1.07	1.008	8.07	30.42	14.41 °L	523	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2021 10:52 PM Notes:
Coffee Porter For Alex	American Porter	1 Gallons	1.052	1.015	4.86	45.1	33.91 °L	523	0
Author: AdamCrum Boil Size: 1.98 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.2 oz Creation Date: 4/30/2021 2:14 AM Notes:
No Boil IPA	Specialty IPA: New England IPA	4.5 Gallons	1.053	1.004	6.41	20.03	4.15 °L	523	0
Author: rgrosholz Boil Size: 4 Gallons Boil Time: N/A Boil Gravity: 1.059 Efficiency: 95 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/19/2021 12:57 AM Notes:
Luc's Pale Barleywine	Burton Ale	45 Litres	1.087	1.012	9.92	44.72	6.68 °L	523	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.138 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/5/2020 11:58 PM Notes:
Awesome Recipe	American IPA	5 Gallons	1.065	1.016	6.44	75.54	8.98 °L	523	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2018 5:00 PM Notes:
Sierra Nevada Pale Ale	American Pale Ale	6.1 Gallons	1.047	1.009	5.05	40.25	9.2 °L	523	1
Author: EastVanMurph Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2018 7:21 PM Notes: Yeast, Lallemand, Nottingham Ale Yeast
Ovid's Absolution	American Brown Ale	5.5 Gallons	1.049	1.009	5.16	30.67	26.05 °L	523	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2018 5:03 PM Notes:
Azacca , Extract	American IPA	3 Gallons	1.074	1.018	7.24	76.74	5.67 °L	523	0
Author: Abdoo Boil Size: 3 Gallons Boil Time: 75 Boil Gravity: 1.074 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2018 4:28 AM Notes:
Yoxford Boys	American IPA	13.5 Litres	1.058	1.011	6.13	67.08	6.65 °L	523	0
Author: suffolk Boil Size: 11 Litres Boil Time: 30 Boil Gravity: 1.021 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2017 3:18 PM Notes: The lovely hops really stand out after 2 months of bottling Priming sugar 85g
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