Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bourbon Barrel Stout	American Stout	12 Litres	1.061	1.017	5.79	34.85	44.27 °L	468	0
Author: Biernot Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2020 7:11 PM Notes:
Czech Premium Pale Lager (lower Alpha)	Czech Premium Pale Lager	5.5 Gallons	1.044	1.009	4.6	30.55	3.27 °L	468	0
Author: gr8fuldylan58@gmail.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 9/8/2024 6:21 PM Notes:
King Kong Porter	No Profile Selected	5 Gallons	1.068	1.017	6.66	68.38	33.81 °L	468	0
Author: Boil Size: 6.62 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2023 10:53 AM Notes:
HC250 Cider	Fruit Cider	0.5 Gallons	1.053	1.013	5.18	0	6.21 °L	468	0
Author: The Kaptain Boil Size: 0.5 Gallons Boil Time: N/A Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2023 1:24 AM Notes: Blueberry Nutmug Cider
Müncheni Extra Komlós és Ír Ale	No Profile Selected	35 Litres	1.061	1.015	6	30.7	9.68 °L	468	0
Author: Mashdream Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2023 7:16 PM Notes:
Drunkin' Pumpkin Cream Ale (extract)	American Pale Ale	5.5 Gallons	1.069	1.022	6.21	49.53	5.82 °L	468	0
Author: Jake Hughes Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2022 8:16 PM Notes:
Betty	No Profile Selected	65 Litres	1.042	1.011	4.18	2.25	3.3 °L	468	0
Author: Geebs Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2022 6:53 AM Notes:
Workout IPA 5G	No Profile Selected	5 Gallons	1.038	1.007	4.04	17.33	3.88 °L	468	0
Author: Thebeernicorn Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.118 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2022 5:31 PM Notes:
Zombie 2.0	Fruit Beer	5 Gallons	1.071	1.018	6.87	28.74	7.09 °L	468	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.128 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3 oz Creation Date: 12/15/2020 3:40 AM Notes:
Krausen	No Profile Selected	3 Litres	1.055	1.009	6.03	35.77	5.14 °L	468	0
Author: T.J.Burn Boil Size: 3.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/8/2020 9:12 PM Notes:
Awesome Recipe	Saison	5 Gallons	1.056	1.011	5.97	21.7	9.56 °L	468	0
Author: rut6er Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.112 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2015 1:22 PM Notes:
Las Gav Ale	American Light Lager	5.5 Gallons	1.04	1.009	4.13	0	4.97 °L	468	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.2 oz Creation Date: 8/5/2019 5:51 PM Notes:
Honey Peach Ale	Fruit Beer	5 Gallons	1.062	1.013	6.34	39.01	3.38 °L	468	0
Author: Brewpastor55 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2019 2:29 AM Notes:
BA RIS	Russian Imperial Stout	5 Gallons	1.097	1.024	9.54	50.33	49.18 °L	468	1
Author: Clint Askins Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.081 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2019 9:22 PM Notes:
Bearded Wheat	American Wheat Beer	4.85 Gallons	1.043	1.006	4.89	20.79	3.67 °L	468	0
Author: Cellar Cats Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2018 3:47 PM Notes:
Awesome Recipe	Open Category Mead	20.8 Litres	1.055	1.005	6.46	20.83	3.41 °L	468	0
Author: NickFox Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.142 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2018 6:49 PM Notes:
Falco Punch!	Imperial IPA	5.5 Gallons	1.075	1.017	8.06	44.88	8.33 °L	468	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.117 Efficiency: 99.9 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2018 3:07 PM Notes: Steep grains for 30min. Remove grains and add 6lbs of the extra light malt extract. Bring to a boil and start timer for 60min. Add 1oz of Falconer's Flight hops at 60min. Add 1oz of Simcoe hops at 30min. Add 1lb of sugar at 10min. Add 3lbs of Maris otter malt extract at 10min. Add 1tsp of Irish moss at 10min for clarification. Add 0.5oz of Citra hops at 10min for aroma and flavor. Add 1oz of Falconer's flight at 5min for aroma and flavor. Chill to 80 degrees and transfer to fermenter. Add enough sanitized water to the wort to make it equal 5.5 gallons. Store in a dark space for 10-14 days and then add 2oz of Falconer's Flight hops to dry hop for 7 days, or however long you feel fits.
Sasquached	American Light Lager	5 Gallons	1.071	1.016	7.18	39.96	8.79 °L	468	0
Author: Ismaithant Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2017 11:55 PM Notes:
STAUT2016	Dry Stout	19 Litres	1.049	1.012	4.84	31	47.45 °L	468	0
Author: Ilan's beer Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.094 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2016 3:01 PM Notes:
Wine Time	California Common Beer	5.5 Gallons	1.056	1.014	5.47	46.07	7.46 °L	468	0
Author: montman Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2015 1:58 PM Notes:
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