Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Walk Me To The Bridge	Baltic Porter	10 Litres	1.081	1.019	8.21	23.14	42.98 °L	606	0
Author: Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2019 1:49 PM Notes:
New Stout Ale	American Stout	5.75 Gallons	1.075	1.018	7.47	69.84	38.68 °L	606	0
Author: Hopped-Silly Boil Size: 4 Gallons Boil Time: 75 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 64.5 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2022 12:50 PM Notes: Tweaked recipe from NSA/ Nov-7-22 (3 gal). Slight modifications to steeping grains and hop schedule. Finished boil @ 4.75 gal. & 1.080 (refract). Transfer to fermenter and topped up (w/tilt) to 1.071 w/ ~ 1 gal. to volume. Malt forward w/ chocolate and roast notes. Going to be good!
Jeff's English Pale Ale	English IPA	5 Gallons	1.053	1.013	5.26	40.93	3.65 °L	606	0
Author: Jeff Teitel Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: 40 Creation Date: 8/19/2022 11:37 PM Notes:
What Most Folks Call Beer	American Lager	6 Gallons	1.048	1.009	5.15	10.09	2.67 °L	606	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2022 10:08 PM Notes:
American Pale Ale	American Pale Ale	20 Litres	1.057	1.011	6.05	32.34	4.63 °L	606	0
Author: Boil Size: 25.98 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2022 10:51 AM Notes:
Blonde Ale	Blonde Ale	60 Litres	1.048	1.009	5.2	10.23	4.97 °L	606	0
Author: Morillas Cerveza Boil Size: 63.38 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2021 1:58 AM Notes:
Awesome Recipe	Weissbier	20 Litres	1.052	1.011	5.32	12.65	4.08 °L	606	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2021 7:58 AM Notes:
Ass Eating Saison	Saison	1 Gallons	1.052	1.005	6.16	14.52	4.89 °L	606	0
Author: Michael Fareri Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 0.7 oz Creation Date: 2/24/2021 9:30 PM Notes: i. Lots of sediment yeast ii. Not as highly carbonated as I would have liked (12 day bottling) iii. Tasted pretty good but more like a Belgian ale and not like a lighter saison h. Improvements: i. Use less malty specialty grains ii. Use more exciting hops, and more of them iii. Consider other spice additions
Chuck's American Amber	American Amber Ale	5.5 Gallons	1.055	1.01	5.94	29.84	13.97 °L	606	0
Author: RouletteRun Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 95 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2021 6:42 PM Notes:
Hitchhikers Guide To Galaxy	American Pale Ale	19 Litres	1.042	1.009	4.38	0	4.4 °L	606	1
Author: toadvine Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2020 12:33 PM Notes:
E4	American Light Lager	5 Gallons	1.068	1.019	6.4	25.3	14.38 °L	606	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.113 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2016 2:05 AM Notes:
Lavender Saison	Saison	5.5 Gallons	1.048	1.008	5.24	19.04	5.21 °L	606	1
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2019 4:43 AM Notes:
Stella Clone	International Pale Lager	21 Litres	1.046	1.007	5.21	20.24	3.3 °L	606	0
Author: Boil Size: 6 Litres Boil Time: 15 Boil Gravity: 1.029 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2019 10:23 AM Notes:
Sams Adams Light Clone Extract	American Light Lager	5.5 Gallons	1.045	1.008	4.93	24.96	5.55 °L	606	0
Author: db Brewer and Wine Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2018 10:51 PM Notes:
Kahle's Blood Orange Blonde Bomber	Blonde Ale	5.5 Gallons	1.047	1.007	5.21	24.91	5.87 °L	606	1
Author: KAHLE Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2018 12:44 AM Notes:
Full Of It	Strong Bitter	5.25 Gallons	1.058	1.017	5.38	17.18	11.11 °L	606	1
Author: S0rceress0 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2018 10:38 PM Notes: Cane sugar is actually Austin Homebrew Supply alcohol boost formula of maltodextrin and dextrose Impossible to know the formula. It raises ABV by ~1 point
Reanimate Dinosaurs	American Amber Ale	5.5 Gallons	1.053	1.016	4.79	26.3	12.37 °L	606	0
Author: Buckeyefan106 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2018 4:43 PM Notes:
E.F. Kinda Porter	American Porter	5.5 Gallons	1.056	1.011	5.93	41.41	49.92 °L	606	0
Author: T.J.Burn Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2017 12:43 AM Notes: Brewed on 12/21 Added Campden tablet and irish moss. OG: 1.066 -- lots of cold break got in
Dan's "Pale" Ale	American Pale Ale	5.5 Gallons	1.05	1.01	5.34	13.04	11.01 °L	606	1
Author: D.Grove Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2017 12:34 AM Notes:
Dark Ale	American Stout	5.5 Gallons	1.037	1.012	3.19	50.72	36.17 °L	606	1
Author: tori Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2017 6:00 PM Notes:
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