Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hot Saison 1	No Profile Selected	2.5 Gallons	1.059	1.018	5.4	29.84	8.39 °L	541	0
Author: ewh1489@icloud.com Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2016 6:10 PM Notes: Add 1 large Jalepeno (no seeds) at 5 mins left in boil
PA Chocolate Porter 5G	No Profile Selected	5 Gallons	1.058	1.018	5.29	0	27.02 °L	541	0
Author: Thebeernicorn Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.289 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2022 4:57 PM Notes: HME: Ruby porter UME: Amber 4 packets cocoa nibs
Hard Seltz	No Profile Selected	10.5 Gallons	1.036	1	4.76	0	0.84 °L	541	9
Author: Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2020 5:25 PM Notes: 2 oz POG - flavor ok 2 oz Black Cherry - flavor a little light 2.8 oz Black Cherry 10/28/25 - ?? 2.50 oz POG - good - perhaps slightly too much 2.25 oz POG 10/28/25 - ?? 2.45 oz Pomegranate - not loved
SMASH Session Ale	No Profile Selected	5 Gallons	1.042	1.011	4.08	38.21	2.72 °L	541	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2017 1:44 PM Notes:
Twisted Oats Ale	American Pale Ale	5 Gallons	1.051	1.018	4.39	27.09	6.65 °L	540	1
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2016 3:56 PM Notes: In the secondary I added 8oz Cocoa Beans and 6 split Madagascar Vanilla beans for flavoring.
English Brown	British Brown Ale	5.5 Gallons	1.047	1.01	4.86	22.04	16.51 °L	540	0
Author: Blackchance Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2017 4:37 AM Notes:
Saison	Saison	28 Litres	1.079	1.018	7.89	36.75	4.22 °L	540	0
Author: SLK Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.25 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2018 12:03 PM Notes:
Smash	American Pale Ale	6 Gallons	1.033	1.008	3.28	0	4.74 °L	540	0
Author: Boil Size: 5 Gallons Boil Time: 90 Boil Gravity: 1.022 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2019 10:49 PM Notes:
Kveik Pale Ale	Mixed-Style Beer	13 Litres	1.057	1.012	5.88	26.5	6.56 °L	540	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2020 9:26 AM Notes:
Cerveza A Diana	American Wheat Beer	18 Litres	1.04	1.007	4.37	17.07	3.43 °L	540	0
Author: Quokka42 Boil Size: 13.96 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2020 10:39 AM Notes:
First Harvest Pale Ale	American Pale Ale	6 Gallons	1.044	1.008	4.67	29.9	5.93 °L	540	0
Author: GrungeBob Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2016 7:16 PM Notes: Hops amounts and type are approximate. Based on whatever grew year 1 (mostly chinook and sterling).
Mango Milkshake IPA	Specialty IPA: Belgian IPA	5 Gallons	1.078	1.026	6.84	50.12	5.81 °L	540	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.129 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2021 1:30 AM Notes:
SB Pale 1	American Pale Ale	5.5 Gallons	1.046	1.011	4.64	38.21	8.52 °L	540	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.22 psi Creation Date: 3/20/2021 2:45 AM Notes:
DIPA	American IPA	5.5 Gallons	1.081	1.022	7.71	133.25	27.75 °L	540	0
Author: Back9brewery_AZ Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/16/2021 2:39 AM Notes:
Northy 12 Belgian Quad (NB)	Belgian Dark Strong Ale	5.5 Gallons	1.086	1.013	9.55	50.16	27.78 °L	540	1
Author: cmhenry Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.7 oz Creation Date: 10/16/2021 7:13 PM Notes:
Dave's IPA 5 Gal	American IPA	5 Gallons	1.072	1.015	7.5	0	9.64 °L	540	0
Author: ElConquist Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2022 1:55 AM Notes:
CTZ Extract Bitter 2	Best Bitter	1.75 Gallons	1.044	1.01	4.51	36.6	10.3 °L	540	0
Author: J-Ho Boil Size: 2 Gallons Boil Time: 15 Boil Gravity: 1.039 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/21/2022 5:22 PM Notes: Fermented in the serving keg and spunded. This is right on for the style. Lots of hop character. The Nottingham combined with DME works really well for a low ABV brew.
Big Moves Brown	American Amber Ale	5 Gallons	1.058	1.017	5.46	40.43	25.07 °L	540	0
Author: JBones Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2016 11:20 PM Notes:
Yeungling	International Amber Lager	5.5 Gallons	1.049	1.009	5.23	10.09	9.83 °L	540	0
Author: Boil Size: 2.25 Gallons Boil Time: 60 Boil Gravity: 1.12 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.5 Primary Temp: 53 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/27/2022 9:27 PM Notes:
Ginger Pale Ale	American Pale Ale	6 Gallons	1.051	1.012	5.15	46.44	8.23 °L	540	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2024 7:38 PM Notes:
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