Extract Homebrew Beer Recipes

Page 1374 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	5 Gallons	1.055	1.014	5.44	0	7.09 °L	181	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2019 2:54 PM Notes:
Octoberfest	No Profile Selected	5 Gallons	1.063	1.016	6.19	22.85	7.1 °L	181	0
Author: TwoShepherds Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2019 2:38 PM Notes:
Awesome Recipe	No Profile Selected	1 Gallons	1.042	1.011	4.13	0	7.24 °L	181	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2019 1:36 PM Notes:
Awesome Recipe	No Profile Selected	12 Litres	1.073	1.018	7.19	0	6.4 °L	181	0
Author: kikoenmexico Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/29/2019 8:38 PM Notes:
Wheat	Belgian Pale Ale	4.5 Gallons	1.053	1.014	5.06	28.04	8.32 °L	180	0
Author: Brewberries Boil Size: 6.08 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/26/2023 3:31 AM Notes:
Joe Roots Wedwang Fingers	American Pale Ale	52 Litres	1.047	1.012	4.64	28.47	6 °L	180	0
Author: SourFingers Boil Size: 64 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2018 11:05 PM Notes:
DME 01 7Oct23	American Pale Ale	8 Litres	1.055	1.01	5.82	24.64	19.29 °L	180	0
Author: Tong Boil Size: 13.98 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2023 6:26 AM Notes:
SB62-2: Belgian IPA	Specialty IPA: Belgian IPA	5.5 Gallons	1.06	1.01	6.47	59.31	7.67 °L	180	0
Author: Jacob Melby Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2023 9:27 PM Notes:
Awesome Recipe	American Pale Ale	20.8 Litres	1.052	1.01	5.53	58.59	4.12 °L	180	0
Author: Boil Size: 28.4 Litres Boil Time: N/A Boil Gravity: 1.038 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: co2 Priming Amount: 1.91 bar Creation Date: 1/18/2023 11:11 AM Notes:
Season Of Change Amber Ale	American Amber Ale	5.5 Gallons	1.055	1.013	5.51	17.19	11.98 °L	180	0
Author: TBD Brewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2022 8:24 PM Notes:
DR	American IPA	5.25 Gallons	1.052	1.01	5.5	72.42	10.71 °L	180	0
Author: Wicked Pissa Brewers Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.109 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/11/2022 7:45 PM Notes: Type – Extract: Batch size: 9 gal Boil Size: 4.50 gal Boil Time: 60 min Fermentation Stage: Two Stages - 2 weeks primary, 2 weeks secondary Original Gravity: 1.052 Final Gravity: 1.010 ABV: 5.5% IBU: 72.42 Ingredients: 2.5 Gallons Tap Water 4 Gallons Bottled Water 1lb Caramel 10L Grain 1lb Rahr 2 Row Grain .5lbs Vienna Grain 6bs Golden LME 7oz Centennial Hops 1 Safale US-05 Procedure: Start with 2.5 gal tap water, add grain to cold water and heat water to 165 degrees, and steep grains for 45 minutes Remove grain and bring wort to a boil Remove pot from heat, add 6lbs LME and bring wort to boil Add 1oz Centennial hops and boil for 60 minutes Add 1oz Centennial hops and boil for 30 minutes Add 1oz Centennial hops and boil for 15 minutes Add 2oz Centennial hops and boil for 10 minutes Add 2oz Centennial hops and boil for 5 minutes Add enough bottled water to bring the specific gravity to 1.052 Cool wort to 70 degrees Add 1 pack of Safale US-05 yeast Fermentation: Primary – 2 weeks Secondary – 2 weeks Keg: 4 weeks after brew date
Pliny The Elder	American IPA	5.5 Gallons	1.083	1.021	8.19	0	21.89 °L	180	0
Author: Utah Brew Boy Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/9/2020 11:57 AM Notes:
Awesome Recipe	American Porter	2.5 Gallons	1.065	1.016	6.42	30.3	26.63 °L	180	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2020 6:25 PM Notes:
Mildly English Ale, 2조	Dark Mild	21 Litres	1.034	1.007	3.46	9.27	9.18 °L	180	0
Author: SOMA Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/25/2019 6:01 PM Notes:
Back-o-theFridge APA	American Pale Ale	4 Gallons	1.053	1.009	5.8	45.46	6.74 °L	180	0
Author: chrisd Boil Size: 5.66 Gallons Boil Time: 45 Boil Gravity: 1.038 Efficiency: 58 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2019 6:30 PM Notes:
Awesome Recipe	American IPA	21 Litres	1.039	1.009	3.98	35.29	7.89 °L	180	0
Author: Boil Size: 11 Litres Boil Time: 30 Boil Gravity: 1.075 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/29/2019 8:20 PM Notes:
Awesome Recipe	American Pale Ale	20 Litres	1.065	1.012	6.87	53.05	5.68 °L	180	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.113 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2019 7:57 PM Notes:
Awesome Recipe	American IPA	19 Litres	1.015	1.004	1.51	0	2.2 °L	180	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2019 8:32 AM Notes:
Awesome Recipe	Scottish Heavy	5 Gallons	1.025	1.006	2.44	0	2.9 °L	180	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2019 6:36 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	5 Gallons	1.016	1.004	1.53	0	2.33 °L	180	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2019 3:12 PM Notes:
« First ‹ Previous 1370 1371 1372 1373 1374 1375 1376 1377 1378 Next › Last »							Page 1374 of 1,538 20 Recipes of 30,759