Extract Homebrew Beer Recipes
Page 1538 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.
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Title
|
Style
|
Size
|
OG
|
FG
|
ABV
|
IBU
|
Color
|
Views
|
Brewed
|
Rating
|
Awesome Recipe
|
No Profile Selected |
23 Litres |
1.048 |
1.011 |
4.83 |
0 |
2.77 °L
|
11 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: N/A |
Boil Gravity: 1.1 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/22/2024 5:09 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
465 Gallons |
19.624 |
5.162 |
8 |
0 |
16.1 °L
|
11 |
0 |
|
|
Boil
Size: 466.5 Gallons |
Boil Time: 60 |
Boil Gravity: 19.6 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2024 11:18 PM |
Notes: |
|
ALLBLC01
|
American Light Lager
|
5 Gallons |
1.041 |
1.008 |
4.34 |
38.66 |
5.03 °L
|
10 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2025 6:22 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
15 Litres |
1.038 |
1 |
4.99 |
0 |
3.98 °L
|
9 |
0 |
|
|
Boil
Size: 17.85 Litres |
Boil Time: 30 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/26/2024 3:52 PM |
Notes: |
|
Dark Biscuit Stout
|
No Profile Selected |
2.25 Gallons |
1.061 |
1.017 |
5.75 |
20.21 |
37.32 °L
|
9 |
0 |
|
|
Boil
Size: 1.9 Gallons |
Boil Time: 45 |
Boil Gravity: 1.072 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2025 12:16 AM |
Notes: |
|
Awesome Recipe
|
English IPA
|
10.5 Litres |
1.054 |
1.011 |
5.66 |
59.78 |
3.1 °L
|
6 |
0 |
|
|
Boil
Size: 10.75 Litres |
Boil Time: N/A |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2025 1:11 AM |
Notes: |
|
Rusty Anchor Red Ale 2
|
Irish Red Ale
|
24.5 Litres |
1.06 |
1.017 |
5.81 |
23.71 |
13.55 °L
|
5 |
1 |
|
|
Boil
Size: 29.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 1.12 bar |
Creation
Date: 12/8/2024 2:39 PM |
Notes: Starter: 1,9l water, 200g DME, 1 packet SafAle™ S‑04 |
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.048 |
1.012 |
4.77 |
0 |
25.18 °L
|
4 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2025 4:20 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
20 Litres |
1.024 |
1.006 |
2.4 |
31.85 |
50 °L
|
3 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2025 10:17 PM |
Notes: |
|
Munich Helles
|
Doppelbock
|
11 Gallons |
1.051 |
1.009 |
5.59 |
20.06 |
5.41 °L
|
1 |
0 |
|
|
Boil
Size: 12.63 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2025 5:34 PM |
Notes: |
|
|
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