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Awesome Recipe

Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Pre Boil Gravity: 1.113 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 198 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)

Created: Friday May 3rd 2019

Original Gravity:

1.065

Final Gravity:

1.012

ABV (standard):

6.9%

IBU (tinseth):

53.1

SRM (morey):

5.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.70 kg	Liquid Malt Extract - Light2.7 kg Liquid Malt Extract - Light	35	4	60.7%
1.30 kg	Dry Malt Extract - Light1.3 kg Dry Malt Extract - Light	42	4	29.2%
4 kg / $ 0.00

Steeping Grains

Amount	Fermentable	Cost	PPG	°L	Bill %
0.45 kg	American - Pale 2-Row0.45 kg Pale 2-Row		37	1.8	10.1%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
14 g	Cascade14 g Cascade Hops	Pellet	7	Boil	60 min	7.03	9.4%
15 g	Simcoe15 g Simcoe Hops	Pellet	12.7	Boil	30 min	10.51	10.1%
15 g	Citra15 g Citra Hops	Pellet	11	Boil	30 min	9.1	10.1%
15 g	Simcoe15 g Simcoe Hops	Pellet	12.7	Boil	15 min	6.78	10.1%
15 g	Citra15 g Citra Hops	Pellet	11	Boil	15 min	5.88	10.1%
25 g	Simcoe25 g Simcoe Hops	Pellet	12.7	Boil	0 min		16.8%
25 g	Citra25 g Citra Hops	Pellet	11	Boil	0 min		16.8%
25 g	Citra25 g Citra Hops	Pellet	11	Whirlpool at 90 °C	0 min	13.75	16.8%
149 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
14 g	Cascade (Pellet) 14 g Cascade (Pellet) Hops	7.03	9.4%
55 g	Simcoe (Pellet) 55 g Simcoe (Pellet) Hops	17.29	37%
80 g	Citra (Pellet) 80 g Citra (Pellet) Hops	28.73	53.8%
149 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	18 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 111 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

181

Views

Brews

Public: Yup, Shared
Last Updated: 2019-05-03 19:57 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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