Awesome Recipe
|
Munich Helles
|
37 Litres |
1.041 |
1.011 |
3.93 |
0 |
2.55 °L
|
200 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 30 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 238.1 g |
Creation
Date: 10/24/2019 12:42 AM |
Notes: |
|
Oatmeal Stout
|
Oatmeal Stout
|
5.5 Gallons |
1.054 |
1.018 |
4.76 |
29.45 |
41.93 °L
|
200 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.099 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2021 9:21 PM |
Notes: |
|
Pilsen
|
Czech Pale Lager
|
25 Litres |
1.056 |
1.018 |
4.95 |
23.63 |
4.22 °L
|
200 |
0 |
|
|
Boil
Size: 35.08 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2021 2:23 PM |
Notes: |
|
Munich Lager
|
Munich Helles
|
5 Gallons |
1.049 |
1.012 |
4.84 |
19.86 |
7.62 °L
|
200 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.123 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2020 3:10 PM |
Notes: |
|
Awesome Recipe
|
Czech Pale Lager
|
1.5 Gallons |
1.049 |
1.039 |
1.28 |
17.23 |
3.13 °L
|
200 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2020 4:17 PM |
Notes: |
|
Half Wheat
|
Weissbier
|
6 Gallons |
1.051 |
1.011 |
5.22 |
58.1 |
3.52 °L
|
200 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2020 5:46 PM |
Notes: |
|
RCP Schwarzbier
|
Schwarzbier
|
3 Gallons |
1.058 |
1.018 |
5.25 |
22.39 |
29.95 °L
|
200 |
0 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2020 4:59 AM |
Notes: |
|
Awesome Recipe
|
Czech Pale Lager
|
1 Gallons |
1.055 |
1.01 |
5.96 |
23 |
2.8 °L
|
200 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2020 2:31 PM |
Notes: |
|
Awesome Recipe
|
Australian Sparkling Ale
|
21 Litres |
1.052 |
1.01 |
5.5 |
0 |
3.35 °L
|
200 |
0 |
|
|
Boil
Size: 21 Litres |
Boil Time: 20 |
Boil Gravity: 1.061 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2020 1:28 PM |
Notes: |
|
German Oktoberfest- 8/23/19
|
Märzen
|
23 Gallons |
1.067 |
1.012 |
7.23 |
29.11 |
13.72 °L
|
200 |
0 |
|
Author:
|
|
WCF - The Brewery
|
|
Boil
Size: 20 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2019 4:05 PM |
Notes: |
|
Porter - Nutty Irishman
|
Irish Stout
|
5 Gallons |
1.061 |
1.023 |
5.09 |
27.69 |
43.04 °L
|
200 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.102 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 1/3 Cup |
Creation
Date: 3/22/2016 5:45 PM |
Notes: Substituted Patagonia Perla Negra for German Carafa I
Add flavoring at Cold Crash, and chill for at least a week |
|
Awesome Recipe
|
Blonde Ale
|
23 Litres |
1.046 |
1.011 |
4.5 |
2.68 |
4.09 °L
|
200 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2019 6:48 AM |
Notes: |
|
Awesome Recipe
|
International Amber Lager
|
40 Litres |
1.002 |
1.001 |
0.24 |
0 |
7.96 °L
|
200 |
0 |
|
|
Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.002 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2019 11:19 AM |
Notes: |
|
Ace Of Aces
|
Weissbier
|
5 Gallons |
1.052 |
1.014 |
5.05 |
10.91 |
3.54 °L
|
200 |
0 |
|
Author:
|
|
Kanonen80
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2019 4:22 AM |
Notes: ** Beets **
Mash for 30, or steep with steeping grains for 30. Be sure to skin them to prevent earthy flavor - just want the flesh. Slice thin before putting in the water.
** End Beets ** |
|
Wheat
|
Weissbier
|
5.5 Gallons |
1.058 |
1.015 |
5.75 |
9.99 |
7.13 °L
|
200 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2019 12:45 AM |
Notes: |
|
Leftovers Porter/Stout
|
Irish Stout
|
3 Gallons |
1.045 |
1.009 |
4.78 |
26.16 |
37.09 °L
|
200 |
1 |
|
Author:
|
|
peterj
|
|
Boil
Size: 1.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2018 2:16 PM |
Notes: |
|
Awesome Recipe
|
Dunkles Weissbier
|
3.5 Gallons |
1.03 |
1.008 |
2.95 |
0 |
2.85 °L
|
200 |
0 |
|
|
Boil
Size: 4.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2018 7:00 PM |
Notes: |
|
Awesome Recipe
|
International Amber Lager
|
2.5 Gallons |
1.055 |
1.013 |
5.54 |
8.83 |
9.51 °L
|
200 |
0 |
|
|
Boil
Size: 1.5 Gallons |
Boil Time: 45 |
Boil Gravity: 1.092 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2018 4:59 PM |
Notes: |
|
Awesome Recipe
|
Weissbier
|
3 Gallons |
1.042 |
1.013 |
3.86 |
0 |
3.17 °L
|
200 |
0 |
|
|
Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.126 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2018 2:34 AM |
Notes: |
|
DME Test-1
|
Munich Helles
|
23 Litres |
1.041 |
1.006 |
4.55 |
0 |
10.21 °L
|
200 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2018 2:23 AM |
Notes: |
|
|
|