Leftovers Porter/Stout Beer Recipe | Extract Irish Stout | Brewer's Friend
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Leftovers Porter/Stout

147 calories 13.7 g 12 oz
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Beer Stats
Method: Extract
Style: Irish Stout
Boil Time: 60 min
Batch Size: 3 gallons (ending kettle volume)
Pre Boil Size: 1.25 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 147 calories (Per 12oz)
Carbs: 13.7 g (Per 12oz)
Created: Monday September 24th 2018
1.045
1.009
4.8%
29.2
37.1
4.3
n/a