Clean Up On Aisle Brew
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No Profile Selected |
5.5 Gallons |
1.062 |
1.017 |
5.83 |
20.49 |
4.99 °L
|
207 |
0 |
|
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Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 9.72 psi |
Creation
Date: 2/10/2022 8:26 AM |
Notes: A "leftovers" beer using ingredients in my refrigerator. Not sure of the style, kind of an IPL, I guess. |
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Hefeweizen
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No Profile Selected |
14 Litres |
1.046 |
1.011 |
4.58 |
16.2 |
3.44 °L
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207 |
0 |
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Boil
Size: 21.22 Litres |
Boil Time: 75 |
Boil Gravity: 1.03 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2024 12:16 PM |
Notes: ve Just experimented with a recipe for this amazing brew... Its fermenting @12degress..
Its not a overly dark beer more like a brown lager,
The original beer is reddish brown dark lager “Tradition” with its mild aroma of hops smells like roasted malt and impresses with its sweet caramel flavor which is followed by a slight bitterness.
Im hoping with my simple recipe for moderate bitterness of about 26 IBU,
And the malt balance I want a mild toffee caramel sweetness,
Hope shes a good brew and something close to the original bayrisch dunkle
10.5 litres
1x 1.5 Liquid Munich malt extract
125g (caramalt)crystal 40-60
83g dark crystal 250-300
41g chocolate malt 500-800
17g hallertau 60minuts
11 hallertau 30 minuts
1x saflager 34/70 (fermenting at 12degress)
My final bottle AV im hoping should be around 4.9-5.1
OG was way out when I did my gravity reading... vary frustrating it was way high @1068 crazy I thought
Turned out good apparantley
https://community.diybeer.com/topic/8283-weihenstephan-tradition-bayrisch-dunkel-clone/
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Grisette
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No Profile Selected |
42 Gallons |
1.036 |
1.004 |
4.29 |
24.99 |
2.65 °L
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207 |
0 |
|
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Boil
Size: 44 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2024 7:23 PM |
Notes: |
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CCP HOP WATER V.1
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No Profile Selected |
5.5 Gallons |
1 |
1 |
0.01 |
8.72 |
0 °L
|
207 |
0 |
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Boil
Size: 5.5 Gallons |
Boil Time: 10 |
Boil Gravity: 1 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/29/2023 3:04 AM |
Notes: |
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SmaSH #1
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No Profile Selected |
5 Gallons |
1.052 |
1.01 |
5.44 |
47.81 |
3.59 °L
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207 |
0 |
|
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Boil
Size: 6.59 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2023 6:06 PM |
Notes: |
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Voodoo Ranger
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No Profile Selected |
5.5 Gallons |
1.048 |
1.009 |
5.09 |
0 |
2.83 °L
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207 |
0 |
|
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2023 6:03 PM |
Notes: |
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Scotch Base
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No Profile Selected |
6 Gallons |
1.088 |
1.022 |
8.61 |
0 |
15.82 °L
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207 |
0 |
|
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Boil
Size: 6 Gallons |
Boil Time: N/A |
Boil Gravity: 1.088 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2022 4:02 AM |
Notes: |
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Honey Ginger Goodness
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No Profile Selected |
5.5 Gallons |
1.051 |
1.012 |
5.15 |
33.2 |
8.95 °L
|
207 |
1 |
|
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2022 1:27 AM |
Notes: |
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Redrum
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No Profile Selected |
5 Gallons |
1.108 |
1.001 |
14.14 |
0 |
15.38 °L
|
207 |
0 |
|
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2022 7:20 PM |
Notes: |
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Awesome Recipe
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No Profile Selected |
2.5 Gallons |
1.05 |
1.013 |
4.96 |
0 |
2.72 °L
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207 |
0 |
|
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Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2022 11:20 PM |
Notes: |
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Awesome Recipe
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American Pale Ale
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23 Litres |
1.052 |
1.01 |
5.54 |
27.41 |
4.77 °L
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207 |
0 |
|
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Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.12 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2018 4:48 AM |
Notes: |
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Red Ale
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Irish Red Ale
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12 Gallons |
1.06 |
1.011 |
6.37 |
27.89 |
14.82 °L
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207 |
0 |
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Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2022 3:14 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.048 |
1.013 |
4.56 |
0 |
4.08 °L
|
207 |
0 |
|
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2022 12:20 AM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
5.75 Gallons |
1.057 |
1.011 |
6.06 |
42.04 |
6.49 °L
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207 |
0 |
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Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.094 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2021 11:30 PM |
Notes: |
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Olde Ale Ex 5G
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No Profile Selected |
5 Gallons |
1.084 |
1.015 |
9.15 |
40.89 |
14.05 °L
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207 |
0 |
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2021 3:00 PM |
Notes: |
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Awesome Recipe
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No Profile Selected |
6 Gallons |
1.039 |
1.01 |
3.84 |
0 |
5.13 °L
|
207 |
0 |
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Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.234 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2021 1:33 AM |
Notes: |
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Awesome Recipe
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Vienna Lager
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5 Gallons |
1.051 |
1.012 |
5.26 |
18.44 |
7.14 °L
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207 |
0 |
|
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Boil
Size: 3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.086 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 4/1/2020 3:20 PM |
Notes: |
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Ba
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Traditional Bock
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5 Litres |
1.116 |
1.029 |
11.43 |
0 |
22.48 °L
|
207 |
0 |
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Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2020 4:02 PM |
Notes: |
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Melon Pils
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German Pilsner (Pils)
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27 Litres |
1.051 |
1.009 |
5.52 |
36.72 |
5.9 °L
|
207 |
0 |
|
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Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2019 10:25 PM |
Notes: |
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Blondie Ale
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American Pale Ale
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10 Litres |
1.047 |
1.012 |
4.62 |
0 |
9.75 °L
|
207 |
0 |
|
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Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2019 7:48 PM |
Notes: |
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