Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Golden Wheat Ale	British Golden Ale	32 Litres	1.042	1.01	4.22	35.74	4.77 °L	100	1
Author: Boil Size: 39 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2024 12:13 PM Notes:
Tn 2024	American IPA	4.5 Gallons	1.073	1.012	7.99	72.08	5.91 °L	100	0
Author: notyetbeguntofight Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2024 10:52 PM Notes:
HBB* English IPA	American IPA	21 Litres	1.053	1.011	5.46	75.66	7.77 °L	100	1
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2024 11:52 AM Notes:
Trappist Single_2	Trappist Single	9.5 Litres	1.051	1.008	5.62	31.89	3.61 °L	100	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2024 11:47 AM Notes:
Exp DME Beer	Belgian Blond Ale	1.25 Gallons	1.071	1.008	8.15	28.17	5.56 °L	100	0
Author: Tall_Pint_519 Boil Size: 1.75 Gallons Boil Time: 30 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2024 3:43 PM Notes:
Ipa	American IPA	19 Litres	1.048	1.009	5.05	48.03	8.96 °L	100	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2024 8:25 AM Notes:
Dark Mild	Dark Mild	5.5 Gallons	1.041	1.012	3.83	23.97	25.89 °L	100	0
Author: Oldschool Mike Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 14.26 psi Creation Date: 5/6/2024 3:39 PM Notes:
Witbier	Witbier	5 Gallons	1.058	1.008	6.51	17.49	4.89 °L	100	0
Author: BPo Brews Boil Size: 6.2 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2024 6:29 PM Notes:
West Coast IPA	American IPA	5.5 Gallons	1.057	1.01	6.16	70.09	4.22 °L	100	1
Author: seanshaw Boil Size: 6.44 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2024 4:27 PM Notes:
Mix APA	Blonde Ale	14 Litres	1.051	1.009	5.45	54.72	5.38 °L	100	0
Author: Thomass Boil Size: 19.89 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2024 12:07 PM Notes:
Monster Mash Of Mull	Wee Heavy	5 Litres	1.086	1.022	8.35	23.74	21.63 °L	100	0
Author: CHL Boil Size: 8.5 Litres Boil Time: 90 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2023 11:00 AM Notes:
TRIPPEL	Belgian Blond Ale	20 Litres	1.064	1.014	6.59	0	14.54 °L	100	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.129 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2024 9:51 PM Notes:
English Porter	English Porter	19 Litres	1.046	1.011	4.69	24.93	29.23 °L	100	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2024 6:17 PM Notes:
Smooth Irish Red	Irish Red Ale	4.5 Gallons	1.048	1.012	4.75	21.9	14.27 °L	100	0
Author: Boil Size: 5.8 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2024 4:12 PM Notes:
Oh Yeah IV	Specialty IPA: New England IPA	2.5 Gallons	1.077	1.016	8.04	74.15	6.13 °L	100	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2024 5:52 PM Notes:
Rye Not	California Common	5.5 Gallons	1.053	1.012	5.41	21.59	6.09 °L	100	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2024 4:47 PM Notes:
Awesome Recipe	Irish Red Ale	11.5 Litres	1.045	1.012	4.31	0	11.55 °L	100	0
Author: Boil Size: 17.25 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 12/6/2023 11:45 PM Notes:
Fresh Hop NEIPA	Specialty IPA: New England IPA	19 Litres	1.053	1.009	5.73	40.45	4.04 °L	100	1
Author: Daniel Panchartek Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 95.1 g Creation Date: 10/12/2023 9:17 AM Notes:
Falcon Hazy Orange IPA	American IPA	5.5 Gallons	1.067	1.013	7.12	74.75	6.66 °L	100	0
Author: Boil Size: 7.13 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2023 7:31 PM Notes:
The Pale Ale	American Pale Ale	3.2 Gallons	1.058	1.013	5.84	40.94	7.23 °L	100	1
Author: jsalas1 Boil Size: 4.74 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2023 10:30 AM Notes:
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