All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	40 Litres	1.075	1.019	7.41	0	5.7 °L	18	0
Author: Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2024 11:19 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.062	1.016	6.15	0	44.48 °L	18	0
Author: Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.046 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2024 1:39 AM Notes:
Awesome Recipe	No Profile Selected	78.7 Litres	1.012	1.003	1.2	0	7.01 °L	18	0
Author: Boil Size: 88.6 Litres Boil Time: 60 Boil Gravity: 1.011 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2024 9:18 AM Notes:
Bassline Whitbier	Weissbier	59 Litres	1.048	1.01	4.99	12.39	4.18 °L	17	1
Author: MeemoNZ Boil Size: 64 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 71 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2025 7:02 AM Notes:
Impish Valentine	American Barleywine	150 Gallons	1.102	1.02	10.73	42.55	30.32 °L	17	0
Author: Cythebeerguy Boil Size: 154.3 Gallons Boil Time: 90 Boil Gravity: 1.099 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2025 10:25 PM Notes:
Drake's Irish Red Maple	Irish Red Ale	40 Gallons	11.719	2.86	4.73	23.91	16.44 °L	17	0
Author: Boil Size: 41.55 Gallons Boil Time: 60 Boil Gravity: 11.3 Efficiency: 78 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2025 9:36 PM Notes:
White Horse Wit	Witbier	220 Gallons	1.052	1.016	4.78	0	8.19 °L	17	0
Author: Rock&Horse Boil Size: 250 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2025 9:03 PM Notes:
Unda Presha, Vienna Lager	American Lager	5 Gallons	1.056	1.009	6.05	22.74	9.61 °L	17	0
Author: Riverrat Boil Size: 6.57 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2025 10:34 AM Notes: So, I decided to try pressure fermentation for the first time. Mash and boil/hop addition is all the same method. Chill the wort and I transferred it to a 5 gal corny keg, pitched both packets of yeast, attached the lid, shook it around, attached a spunding valve at 15psi. I let it sit in my basement which is about 60F (give or take 5 degrees) for a week. My keg has a floating ball for the siphon side instead of the long straw (to avoid sucking the gunk off the bottom). I pushed the beer out into a second keg and let it do its thing in there for about 5 days then cold crashed it for 3 days (minimum, longer the better though) it came out so cripsy and nice. If you try this out or if you hate what I've done lemme know, I'm learning lol. Skol!
5. English Bitter 2. 03/02/25	Strong Bitter	24 Litres	1.056	1.015	5.37	29.83	9.11 °L	17	0
Author: robert katt Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/21/2025 7:46 AM Notes:
Bandymas Nr 97 25/01/23	American Pale Ale	21 Litres	1.057	1.014	5.65	10.1	6.21 °L	17	0
Author: Boil Size: 26.68 Litres Boil Time: 80 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2025 3:37 PM Notes:
Summer Wheat	Weissbier	18.92 Litres	1.046	1.012	4.57	21.92	12.23 °L	17	0
Author: Joe cartier Boil Size: 10.83 Litres Boil Time: 60 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: 4.17 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2025 6:51 PM Notes:
English Pale	British Strong Ale	20.8 Litres	1.049	1.01	5.04	50.2	7.75 °L	17	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2025 7:40 PM Notes:
DDH Pale	American IPA	16 Litres	1.06	1.015	6.01	28.97	6.84 °L	17	0
Author: Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2025 7:29 PM Notes:
Hoe-Garden MKII	Witbier	5.5 Gallons	1.057	1.014	5.66	20.54	5.39 °L	17	0
Author: mhv2themax Boil Size: 6.92 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2024 4:52 PM Notes: Bronze metal at Coconut Cup 2024
Bow Bar Old Town EDH Golden Promise Fuggles Smash	Ordinary Bitter	15 Gallons	1.06	1.014	6.05	37.62	5.67 °L	17	1
Author: Bomar Boil Size: 16.5 Gallons Boil Time: 90 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2025 11:54 PM Notes: Heritage Scottish Golden Promise with Fuggles ,,,,, SMASH with Brett.....will keep you updated....barrel tastes incredible..... ps Azacca 1 oz for bittering,,,,,floral and incredible...all the rest english Fuggles
Juicy IPA(based On Bongwater Recipe)	American IPA	76 Gallons	14.733	2.788	6.65	47.93	4.62 °L	17	1
Author: Bigbre04 Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 14 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2025 8:09 PM Notes:
Kolsch	Kölsch	105 Gallons	1.055	1.014	5.43	40.2	3.63 °L	17	0
Author: Boil Size: 107.68 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2025 7:25 PM Notes:
Munich Helles	Munich Helles	11 Gallons	1.054	1.016	4.93	19.91	5.45 °L	17	0
Author: bryix Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2025 5:34 PM Notes:
3BBL Pale Ale	American Pale Ale	90 Gallons	1.057	1.01	6.15	43.12	6.69 °L	17	0
Author: Mountjoy Boil Size: 108.05 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12 Creation Date: 12/23/2024 11:20 AM Notes:
Brown Ale I	American Amber Ale	21 Litres	1.053	1.013	5.27	27.7345	15.91 °L	17	0
Author: Pascal L. Boil Size: 26.01 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 66 Mash Thickness: 3.78 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 11/29/2024 12:49 AM Notes:
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