Awesome Recipe
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No Profile Selected |
7.5 Gallons |
1.054 |
1.001 |
6.88 |
0 |
4.43 °L
|
44 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2024 5:08 PM |
Notes: |
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Zorra IPA
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No Profile Selected |
500 Litres |
1.065 |
1.016 |
6.41 |
72.59 |
15.3 °L
|
44 |
0 |
|
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Boil
Size: 520.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2024 6:19 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.074 |
1.017 |
7.47 |
52.39 |
31.57 °L
|
44 |
0 |
|
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2024 5:10 PM |
Notes: |
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Bitter
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No Profile Selected |
5 Gallons |
1.044 |
1.014 |
3.98 |
32.83 |
10.84 °L
|
44 |
0 |
|
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Boil
Size: 7.37 Gallons |
Boil Time: 90 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 1.245 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2024 2:50 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
23 Litres |
1.065 |
1.016 |
6.38 |
62.21 |
5.25 °L
|
44 |
0 |
|
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Boil
Size: 28.98 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2024 11:51 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
60 Litres |
1.075 |
1.017 |
7.52 |
0 |
6.85 °L
|
44 |
0 |
|
|
Boil
Size: 74.05 Litres |
Boil Time: 90 |
Boil Gravity: 1.06 |
Efficiency: 68.3 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2024 6:05 PM |
Notes: |
|
Ibu Calc
|
No Profile Selected |
18 Litres |
1.036 |
1.009 |
3.55 |
10.71 |
2.8 °L
|
44 |
0 |
|
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Boil
Size: 18 Litres |
Boil Time: 20 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2024 7:28 PM |
Notes: |
|
Rye Beer 2024
|
No Profile Selected |
21 Litres |
1.054 |
1.013 |
5.35 |
24.72 |
9.71 °L
|
44 |
1 |
|
|
Boil
Size: 26.64 Litres |
Boil Time: 70 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2024 11:26 AM |
Notes: Greg Hughes recipe scaled from 23L to 21L
Fermentis S-04 yeast substituted in for Wyeast 2565 Kolsch yeast, and fermented cool (18C) |
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Awesome Recipe
|
No Profile Selected |
20.8 Litres |
1.023 |
1.006 |
2.25 |
0 |
1.95 °L
|
44 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2024 8:01 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
20.8 Litres |
1.032 |
1.008 |
3.15 |
0 |
2.63 °L
|
44 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2024 2:13 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
10.5 Gallons |
1.063 |
1.01 |
7.08 |
0 |
4.93 °L
|
44 |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2024 5:35 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
2200 Litres |
1.058 |
1.015 |
5.75 |
0 |
10.92 °L
|
44 |
0 |
|
|
Boil
Size: 2600 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2024 10:33 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
40 Litres |
1.046 |
1.008 |
4.98 |
21.17 |
15.71 °L
|
44 |
0 |
|
|
Boil
Size: 46.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2024 10:00 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
1000 Litres |
1.058 |
1.014 |
5.7 |
0 |
3.98 °L
|
44 |
0 |
|
|
Boil
Size: 1300 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2024 12:32 PM |
Notes: |
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Avg. Perfect Northeast IPA (NEIPA)
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Specialty IPA: New England IPA
|
5.75 Gallons |
1.062 |
1.013 |
6.5 |
59.26 |
5.2 °L
|
43 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2019 12:46 PM |
Notes: Fermentation Dry Hop @ 70% attenuation (1.027)
Traditional Dry Hop after fermentation is complete.
Fermentation temp: 68F |
|
Re Booze
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Specialty IPA: New England IPA
|
21 Litres |
1.063 |
1.012 |
6.67 |
52.94 |
4.16 °L
|
43 |
0 |
|
|
Boil
Size: 27.27 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.12 bar |
Creation
Date: 9/27/2024 6:08 PM |
Notes: |
|
28/9- Los 133
|
Specialty IPA: New England IPA
|
20.8 Litres |
1.062 |
1.015 |
6.07 |
0 |
5.98 °L
|
43 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2024 3:38 PM |
Notes: |
|
Storliølet - Gårdsøl
|
Specialty Smoked Beer
|
60 Litres |
1.058 |
1.009 |
6.46 |
18.98 |
3.81 °L
|
43 |
0 |
|
Author:
|
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Anders Riseng
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Boil
Size: 68.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 76 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 30 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2024 8:22 AM |
Notes: Einer plukkes dagen før brygging. tilsett kvistene i kokekjelen. sett kjelen på 70 grader og 50 liter vann. stå natten over. Bruk dette vannet / einerlågen i meskekjelen. Bruk gjerne meskeposen. |
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LA Mochilense
|
Specialty IPA: New England IPA
|
90 Litres |
1.054 |
1.017 |
4.91 |
27.06 |
5 °L
|
43 |
0 |
|
|
Boil
Size: 96.63 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 53 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/24/2024 11:01 PM |
Notes: |
|
Yummy-Yummy Pumpkin Ale
|
Winter Seasonal Beer
|
20 Litres |
1.062 |
1.013 |
6.4 |
24.35 |
10.8 °L
|
43 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 65 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 5.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 0.75 bar |
Creation
Date: 11/3/2024 10:03 AM |
Notes: |
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