All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
NEIPA	No Profile Selected	350 Litres	1.072	1.022	6.64	0	4.67 °L	17	0
Author: Boil Size: 357 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2025 11:04 AM Notes:
O&I Seltzer	No Profile Selected	155 Gallons	1.076	1	9.96	0	1.39 °L	17	0
Author: Jim @ Oak & Iron Boil Size: 162.58 Gallons Boil Time: 20 Boil Gravity: 1.073 Efficiency: 100 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2025 7:07 PM Notes:
Irish Red Ale, 250426	Irish Red Ale	21 Litres	1.05	1.012	4.92	18.45	13.76 °L	17	0
Author: SOMA Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2025 2:32 PM Notes:
김평학 1기 APA	American Pale Ale	20 Litres	1.054	1.012	5.52	35.78	8.59 °L	17	0
Author: 취한보리 Boil Size: 28.34 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2025 9:42 AM Notes:
Tree Yeast	Vienna Lager	3.5 Gallons	1.055	1.013	5.44	28.35	9.35 °L	17	0
Author: chewyheel Boil Size: 4.57 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2025 12:13 PM Notes: Yeast isolated from a peach tree in the backyard.
Hazy Little Pale	No Profile Selected	930 Gallons	12.903	3.332	5.14	40.53	3.77 °L	17	0
Author: Brian England Boil Size: 990 Gallons Boil Time: 75 Boil Gravity: 12.2 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2025 11:48 PM Notes:
Seltzer	No Profile Selected	110 Gallons	7.893	-0.003	4.12	0	0 °L	17	0
Author: vinny2586@hotmail.com Boil Size: 110 Gallons Boil Time: 60 Boil Gravity: 7.9 Efficiency: 85 Mash Thickness: 1.2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2025 4:01 PM Notes:
Sparkling Watermelon Ale	American Pale Ale	120 Litres	1.041	1.01	4.07	0	3.4 °L	17	0
Author: Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2025 4:31 AM Notes:
Schonramerisch Summer 2025	German Pilsner (Pils)	135 Litres	1.048	1.007	5.43	40.96	3.54 °L	17	1
Author: Greg Dunning - Beer Stalin Boil Size: 160 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 4/22/2025 3:34 PM Notes: Will try open fermenting this time following brewers notes. Yeast directly from Mexican lager. Fermentation schedule Start at 6C. Pitch starter. Let free rise to 9.5C Condition 3C - 6 to 7 weeks.
New Pog Goes	Berliner Weisse	310 Gallons	10.539	1.495	4.78	8.59	3.51 °L	17	0
Author: Boil Size: 325 Gallons Boil Time: 60 Boil Gravity: 10.1 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2025 12:05 PM Notes:
810 N M Lager	Dark American Lager	23 Litres	1.05	1.013	4.91	28.94	18.11 °L	17	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 10 ° C Priming Method: co2 Priming Amount: 1.18 bar Creation Date: 1/4/2025 5:25 PM Notes: Mashout 74 deg C 10 mins Wyeast 2124 Bohemian Lager best before Jun 3/25 Brewdate Jan.26/25
Hazy Pils	Classic American Pilsner	6 Gallons	1.047	1.012	4.66	40.24	4.06 °L	17	0
Author: dethrone_devour Boil Size: 7.88 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.51 psi Creation Date: 4/18/2025 5:48 PM Notes:
Youha Beer	American Pale Ale	19 Litres	1.057	1.014	5.58	0	16.39 °L	17	0
Author: Boil Size: 24.7 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2025 11:18 AM Notes:
Fallen Jedi	Belgian Dubbel	11 Gallons	1.063	1.014	6.4	15.55	18.33 °L	17	0
Author: LaughingVixen Boil Size: 12.59 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 4/17/2025 1:26 AM Notes:
Marzen	Märzen	110 Litres	1.056	1.011	6	19.62	12.9 °L	17	0
Author: IsaacDios Boil Size: 134.75 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2025 4:02 PM Notes:
Helles	Munich Helles	5 Gallons	1.054	1.008	6.03	25.64	6 °L	17	0
Author: Neil72 Boil Size: 6.42 Gallons Boil Time: 80 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 2.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 9.56 psi Creation Date: 4/12/2025 9:25 AM Notes:
Dakota Vortices	Dunkelweizen	7 Gallons	1.06	1.017	5.67	17.36	20.72 °L	17	0
Author: Neuro Boil Size: 8.85 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2025 10:14 PM Notes:
Saison 1	Saison	20 Litres	1.063	1.008	7.27	33.8	4.65 °L	17	0
Author: Boil Size: 27.45 Litres Boil Time: 75 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2025 11:10 AM Notes:
Lutra Mexican Lager	International Pale Lager	5 Gallons	1.059	1.012	6.22	24.92	4.39 °L	17	0
Author: Scottschu Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2025 6:50 PM Notes:
810 Don's Dutch Boy	Bohemian Pilsener	23 Litres	1.053	1.012	5.4	36.57	3.16 °L	17	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: co2 Priming Amount: 0.99 bar Creation Date: 1/19/2025 4:08 PM Notes: Mashout 74 deg C 10 mins Whitelabs WLP830 German Lager yeast in small starter Brewdate Feb.2/25
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