Esb
|
Extra Special/Strong Bitter (ESB)
|
5.5 Gallons |
1.054 |
1.012 |
5.51 |
35.02 |
15.28 °L
|
122 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2024 7:40 PM |
Notes: |
|
Mexican Lager
|
No Profile Selected |
5.5 Gallons |
1.057 |
1.015 |
5.56 |
17.65 |
4.75 °L
|
122 |
1 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 1/14/2025 5:23 AM |
Notes: |
|
Beet Beer 5 Gal
|
No Profile Selected |
5.5 Gallons |
1.07 |
1.005 |
8.57 |
16.46 |
4.32 °L
|
122 |
0 |
|
|
Boil
Size: 6.65 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/7/2025 11:39 PM |
Notes: Add enough roasted beet to mash and boil to give a purple color |
|
Amaranth Bourbon
|
No Profile Selected |
10 Gallons |
1.08 |
1.02 |
7.87 |
0 |
3.42 °L
|
122 |
0 |
|
|
Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2024 1:07 PM |
Notes: |
|
SMASH 2-row Noble
|
Standard American Lager
|
6 Gallons |
1.042 |
1.007 |
4.59 |
24.95 |
3.11 °L
|
122 |
0 |
|
|
Boil
Size: 7.61 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 30 psi |
Creation
Date: 8/29/2024 12:48 AM |
Notes: |
|
30. John Wolfe Pale Ale 250824
|
No Profile Selected |
24 Litres |
1.046 |
1.012 |
4.56 |
24.55 |
3.57 °L
|
122 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/25/2024 8:24 AM |
Notes: |
|
Kolsh 700l
|
Kölsch
|
700 Litres |
1.037 |
1.005 |
4.17 |
19.33 |
2.18 °L
|
122 |
0 |
|
Author:
|
|
vane
|
|
Boil
Size: 761 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 82 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2024 9:33 AM |
Notes: |
|
Leftover Barley Wine
|
No Profile Selected |
10 Litres |
1.077 |
1.015 |
8.06 |
45.77 |
16.46 °L
|
122 |
1 |
|
|
Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2024 1:46 PM |
Notes: |
|
Fruit Sour 2024
|
No Profile Selected |
55 Litres |
1.049 |
1.006 |
5.57 |
2.04 |
3.77 °L
|
122 |
0 |
|
|
Boil
Size: 65 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2024 8:21 AM |
Notes: |
|
Vanilla Cream Ale
|
Cream Ale
|
5.5 Gallons |
1.052 |
1.013 |
5.12 |
31.93 |
3.43 °L
|
122 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 5.3 oz |
Creation
Date: 7/28/2024 11:17 AM |
Notes: |
|
Daisy Bo Beep
|
American Pale Ale
|
6 Gallons |
1.044 |
1.012 |
4.22 |
45.8 |
6.89 °L
|
122 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2023 4:55 PM |
Notes: |
|
Bens Irish Red Ale
|
Irish Red Ale
|
5 Gallons |
1.051 |
1.012 |
5.1 |
25.15 |
10.46 °L
|
122 |
1 |
|
|
Boil
Size: 6.81 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2024 3:24 PM |
Notes: |
|
Saaz Pilsner
|
German Pilsner (Pils)
|
20.8 Litres |
1.053 |
1.013 |
5.29 |
26.12 |
3.75 °L
|
122 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2024 1:57 PM |
Notes: |
|
Rusty Anvil Porter
|
Brown Porter
|
20 Litres |
1.056 |
1.014 |
5.5 |
32.42 |
35.83 °L
|
122 |
1 |
|
|
Boil
Size: 28 Litres |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: 0.1 |
Creation
Date: 4/21/2024 12:05 PM |
Notes: |
|
Awesome Recipe
|
Classic American Pilsner
|
23 Litres |
1.053 |
1.008 |
5.98 |
35.78 |
3.74 °L
|
122 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 30 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2024 7:04 PM |
Notes: |
|
Pilsner
|
German Pilsner (Pils)
|
50 Litres |
1.051 |
1.015 |
4.75 |
29.85 |
3.54 °L
|
122 |
0 |
|
|
Boil
Size: 55.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2024 7:09 PM |
Notes: |
|
Petterssons Porter
|
Brown Porter
|
23 Litres |
1.058 |
1.015 |
5.62 |
39.38 |
29.82 °L
|
122 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/7/2024 3:27 PM |
Notes: |
|
Vanilla Porter
|
Brown Porter
|
6 Gallons |
1.057 |
1.016 |
5.44 |
40.09 |
40.21 °L
|
122 |
1 |
|
|
Boil
Size: 8.33 Gallons |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2023 5:47 PM |
Notes: |
|
Hi Five
|
German Pilsner (Pils)
|
331 Gallons |
1.049 |
1.012 |
4.95 |
0 |
2.73 °L
|
122 |
0 |
|
|
Boil
Size: 359 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 93 |
Mash Thickness: 3.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2023 4:59 PM |
Notes: |
|
Awesome Recipe
|
Cream Ale
|
5.5 Gallons |
1.054 |
1.014 |
5.34 |
25.11 |
3.54 °L
|
122 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2023 12:38 AM |
Notes: |
|
|
|