Homebrew Beer Recipes

Page 15498 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
BluVan	No Profile Selected	1200 Litres	1.052	1.01	5.49	24.89	3.48 °L	23	0
Author: whisdisc@telus.net Boil Size: 1300 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2025 7:06 PM Notes:
IPA Floral	American IPA	22.7 Litres	1.05	1.011	5.23	38.82	3.57 °L	23	0
Author: Carlos Elizondo Muñoz Boil Size: 28.63 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2025 3:26 AM Notes:
Czech Pils 4-23-2025	No Profile Selected	5 Gallons	1.051	1.011	5.27	34.76	4.45 °L	23	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2025 4:13 PM Notes:
Kissin Dudes Ale	Australian Sparkling Ale	43 Litres	1.055	1.014	5.38	27.59	9.61 °L	23	0
Author: Monty43 Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2025 2:37 AM Notes:
Wolfies ESB	Extra Special/Strong Bitter (ESB)	23 Litres	1.063	1.021	5.5	47.36	8.65 °L	23	0
Author: Wolf Pack Brewing Boil Size: 33.75 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.84 bar Creation Date: 4/19/2025 1:21 AM Notes: Based on Gladfield Malt ESB Recipe https://www.gladfieldmalt.co.nz/brewing-recipes/gladfield-esb
Palmera Negra - Mexican Dark Lager	Munich Dunkel	310 Gallons	12.34	2.55	5.23	18.29	22.49 °L	23	0
Author: Jemassey9 Boil Size: 335 Gallons Boil Time: 75 Boil Gravity: 11.5 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2025 6:40 PM Notes:
Ez Pilz	German Pils	2 Gallons	1.048	1.009	5.1	33.06	3.59 °L	23	0
Author: Boil Size: 3.26 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2025 12:39 PM Notes:
Smash	Blonde Ale	11 Gallons	1.051	1.011	5.37	0	3.13 °L	23	0
Author: AlickSmith03@gmail.com Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2025 9:34 PM Notes:
Azteca I	No Profile Selected	3520 Litres	1.057	1.014	5.61	9.87	4.04 °L	23	0
Author: Aventura Brewing Boil Size: 3600 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2025 11:45 PM Notes:
SmashYEen	No Profile Selected	50 Litres	1.058	1.014	5.7	14.98	5.84 °L	23	0
Author: Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2025 1:22 AM Notes:
Random Mash Pale Ale	American Pale Ale	5 Gallons	1.057	1.014	5.61	50.97	4.01 °L	23	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2025 8:40 PM Notes:
Spring Sesh	American Pale Ale	5.5 Gallons	1.051	1.01	5.39	72.65	2.66 °L	23	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2025 6:26 PM Notes:
Rye Pale Ale	American Pale Ale	6 Gallons	1.057	1.016	5.39	36.31	5.83 °L	23	1
Author: Jerry Bastida Boil Size: 7.54 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2025 6:29 PM Notes:
Awesome Recipe	American Pale Ale	5.5 Gallons	1.053	1.012	5.28	36.52	6.06 °L	23	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2025 5:13 PM Notes:
The Saauce	American Pale Ale	5.5 Gallons	1.056	1.014	5.48	33.49	8.38 °L	23	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2025 3:12 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.053	1.008	5.83	97.52	4.57 °L	23	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 8.62 psi Creation Date: 4/2/2025 10:49 PM Notes:
Saison Nr Zoveel	No Profile Selected	25 Litres	1.048	1.005	5.66	23.97	3.53 °L	23	0
Author: DeBlauweUi Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2025 1:02 PM Notes: split up in two batches for fruit or dry hop: One with flat peaches and something else fruity? One without fruit but with dry hop Add brettanomyces mix to both.
Bloody Wheat	No Profile Selected	5.5 Gallons	1.055	1.013	5.55	26.22	4.72 °L	23	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2025 2:14 PM Notes:
Psuedo-Lagerish	No Profile Selected	5.5 Gallons	1.051	1.012	5.14	18.57	3.7 °L	23	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2025 7:23 PM Notes:
Blonde Ale	Blonde Ale	5.5 Gallons	1.052	1.013	5.13	25.14	5.15 °L	23	0
Author: Alex Reyes Boil Size: 7.09 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 58 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2025 5:43 PM Notes:
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