Saison nr zoveel Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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Saison nr zoveel

125 calories 8.7 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 45 liters (ending kettle volume)
Pre Boil Size: 50 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 125 calories (Per 330ml)
Carbs: 8.7 g (Per 330ml)
Created: Monday March 31st 2025
1.042
1.004
4.9%
27.2
3.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 kg The Swaen - Swaen Pilsner6.5 kg Swaen Pilsner 38 2 76.5%
1 kg German - Rye1 kg Rye 38 3.5 11.8%
1 kg German - Wheat Malt1 kg Wheat Malt 37 2 11.8%
8.50 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Artisan - Hull Melon50 g Hull Melon Hops Pellet 7.2 Boil 60 min 22.69 50%
50 g Artisan - Hull Melon50 g Hull Melon Hops Pellet 7.2 Boil 5 min 4.52 50%
100 g / 0.00 €
 
Yeast
Fermentis - Safale - Belgian Saison Ale Yeast BE-134
Amount:
1 Each
Cost:
Attenuation (avg):
90%
Flocculation:
Low
Optimum Temp:
18 - 28 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 165 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Fikkersdries Gelderland
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

split up in two batches for fruit or dry hop:

One with flat peaches and something else fruity?

One without fruit but with dry hop

Add brettanomyces mix to both.

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  • Public: Yup, Shared
  • Last Updated: 2025-03-31 13:02 UTC
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