Graypia (Earl Gray IPA)
|
American IPA
|
7 Litres |
1.063 |
1.012 |
6.68 |
55.21 |
8.9 °L
|
33 |
0 |
|
|
Boil
Size: 10.07 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2024 10:59 AM |
Notes: Thee @ flame out
|
|
SuperŽeryk Session NEIPA V2
|
Specialty IPA: New England IPA
|
23 Litres |
1.046 |
1.01 |
4.83 |
35.71 |
3.72 °L
|
33 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 75 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/24/2025 7:29 AM |
Notes: |
|
Hefe's Old Smokey
|
Classic Style Smoked Beer
|
2.75 Gallons |
1.064 |
1.009 |
7.13 |
23.54 |
11.56 °L
|
33 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2025 10:43 PM |
Notes: |
|
Saison Negen
|
Saison
|
6 Gallons |
1.052 |
1.005 |
6.23 |
34.36 |
4.34 °L
|
33 |
1 |
|
|
Boil
Size: 6.86 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2025 4:23 AM |
Notes: |
|
Kentucky Common
|
Kentucky Common
|
5.25 Gallons |
11.086 |
2.396 |
4.62 |
21.93 |
14.54 °L
|
33 |
0 |
|
|
Boil
Size: 6.79 Gallons |
Boil Time: 60 |
Boil Gravity: 8.6 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2025 8:32 PM |
Notes: |
|
Grains Killer
|
Specialty IPA: New England IPA
|
25 Litres |
1.07 |
1.018 |
6.9 |
44.43 |
4.61 °L
|
33 |
0 |
|
|
Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2025 7:25 PM |
Notes: |
|
Équinoxe Sauvage
|
American IPA
|
5.5 Gallons |
1.077 |
1.015 |
8.14 |
74.73 |
6.94 °L
|
33 |
1 |
|
|
Boil
Size: 7.15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2025 2:11 AM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
1 Gallons |
1.084 |
1.021 |
8.23 |
102.14 |
11.24 °L
|
33 |
0 |
|
|
Boil
Size: 1.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2025 6:03 PM |
Notes: |
|
395 Comp Hazy IPA
|
Specialty IPA: New England IPA
|
6.5 Gallons |
1.054 |
1.013 |
5.34 |
11.64 |
7.14 °L
|
32 |
0 |
|
|
Boil
Size: 8.42 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 54 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2025 4:12 PM |
Notes: |
|
SPB Pale Ale
|
No Profile Selected |
5 Gallons |
1.046 |
1.01 |
4.75 |
85.3 |
24.74 °L
|
32 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/18/2025 4:10 PM |
Notes: |
|
1.5l Ipa Steve Collin-1
|
No Profile Selected |
1.5 Litres |
1.169 |
1.121 |
6.33 |
31.95 |
4.5 °L
|
32 |
0 |
|
|
Boil
Size: 2.2 Litres |
Boil Time: 30 |
Boil Gravity: 1.115 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2025 12:59 PM |
Notes: |
|
Fire Fly IPA
|
Specialty IPA: New England IPA
|
19 Litres |
1.07 |
1.013 |
7.41 |
0 |
6.4 °L
|
32 |
0 |
|
|
Boil
Size: 26.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2025 4:52 PM |
Notes: |
|
WEST COAST IPA
|
American IPA
|
23 Litres |
1.067 |
1.015 |
6.75 |
63.15 |
5.12 °L
|
32 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2025 6:49 PM |
Notes: |
|
Boca De Lobo (Coco Coffee Stout)
|
Foreign Extra Stout
|
8 Gallons |
1.064 |
1.016 |
6.25 |
42.92 |
48.61 °L
|
32 |
0 |
|
|
Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: -12 psi |
Creation
Date: 4/2/2025 9:14 PM |
Notes: |
|
Christian Bale Ale
|
American Pale Ale
|
5.5 Gallons |
1.046 |
1.011 |
4.5 |
33.3 |
3.24 °L
|
32 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2025 2:15 AM |
Notes: |
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.009 |
1.002 |
0.91 |
0 |
11.65 °L
|
32 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.007 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2025 9:17 PM |
Notes: |
|
Wheat Beer
|
Weissbier
|
20.8 Litres |
1.04 |
1.01 |
3.94 |
115.08 |
3.68 °L
|
32 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 59 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2025 5:20 AM |
Notes: |
|
Larger
|
No Profile Selected |
4 Litres |
1.044 |
1.011 |
4.31 |
0 |
2.47 °L
|
32 |
0 |
|
|
Boil
Size: 4 Litres |
Boil Time: N/A |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2025 1:49 PM |
Notes: |
|
Back O' Bock
|
Traditional Bock
|
17 Litres |
16.618 |
4.847 |
6.43 |
25.6 |
14.98 °L
|
32 |
0 |
|
|
Boil
Size: 21.5 Litres |
Boil Time: 60 |
Boil Gravity: 13.3 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2025 6:29 AM |
Notes: |
|
Blakkur I
|
Schwarzbier
|
19 Litres |
14.563 |
4.175 |
5.62 |
24.51 |
22.97 °L
|
32 |
1 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 9.9 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 14 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2014 11:22 AM |
Notes: Ræktað við 12-15°C
Meskjað við 77°C í 90-120 mín. |
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