Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
28 g |
Hallertau Mittelfruh28 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
15.14 |
58.3% |
20 g |
Pride of Ringwood20 g Pride of Ringwood Hops |
|
Pellet |
10 |
Boil
|
10 min |
10.46 |
41.7% |
48 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Back o' Bock" Traditional Bock beer recipe by Brewer #452796. BIAB, ABV 6.43%, IBU 25.6, SRM 14.98, Fermentables: (Pilsen Malt 2-Row, Caramel Munich 60L, Dark Munich Malt 30L) Hops: (Hallertau Mittelfruh, Pride of Ringwood)
Last Updated and Sharing
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- Last Updated: 2025-04-17 06:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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