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Équinoxe Sauvage

Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.15 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.077 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 270.9 (Per 12oz)
Carbs: 24.6 g (Per 12oz)

Created: Wednesday March 19th 2025

Juice

by Terrell

OG: 1.077 FG: 1.018 ABV: 7.8% IBU: 80

Ope! Midwest IPA

by Eric Saba

OG: 1.069 FG: 1.016 ABV: 7.0% IBU: 62

Lucky 7's

OG: 1.070 FG: 1.014 ABV: 7.3% IBU: 75

Original Gravity:

1.077

Final Gravity:

1.015

ABV (standard):

8.1%

IBU (tinseth):

74.7

SRM (morey):

6.9

Mash pH

5.8

Cost $

48.18

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Brew Log History

OG: 1.082
Attenuation: 79.37%

Calories: 270.9 / 12oz
Carbs: 24.6 g / 12oz

Readings: 0

Device Filter

Mar 22, 2025 ^to Apr 29, 2025

Last Updated: 10 days ago from Brewlog

Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
12.50 lb	Canada Malting - CMC 2-ROW MALT12.5 lb CMC 2-ROW MALT	$ 0.98 / lb $ 12.25	36	1.75	73.9%
1 kg	American - Vienna1 kg Vienna	$ 2.97 / lb $ 6.55	35	4	13%
0.50 kg	Flaked Oats0.5 kg Flaked Oats	$ 3.00 / lb $ 3.31	33	2.2	6.5%
0.30 kg	Briess - Carapils Malt0.3 kg Carapils Malt	$ 3.71 / lb $ 2.45	34.5	1.5	3.9%
0.20 kg	American - Caramel / Crystal 40L0.2 kg Caramel / Crystal 40L	$ 3.63 / lb $ 1.60	34	40	2.6%
7.67 kg / $ 26.16

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 oz	Magnum1 oz Magnum Hops	$ 0.69 / oz $ 0.69	Pellet	15	Boil	60 min	47.86	10.5%
1 oz	Citra1 oz Citra Hops	$ 2.50 / oz $ 2.50	Pellet	11	Boil	10 min	12.72	10.5%
1 oz	Mosaic1 oz Mosaic Hops		Pellet	12.5	Boil	5 min	7.95	10.5%
1 oz	El Dorado1 oz El Dorado Hops	$ 3.25 / oz $ 3.25	Pellet	15.7	Whirlpool at 176 °F	0 min	6.2	10.5%
2 oz	Citra2 oz Citra Hops	$ 2.50 / oz $ 5.00	Pellet	11	Dry Hop	4 days		21.1%
2 oz	Mosaic2 oz Mosaic Hops		Pellet	12.5	Dry Hop	4 days		21.1%
1.50 oz	Galaxy1.5 oz Galaxy Hops		Pellet	14.25	Dry Hop	4 days		15.8%
9.50 oz / $ 11.44

Show Summary View

Hops Summary

Amount	Variety	Cost	IBU	Bill %
1 oz	Magnum (Pellet)	$ 0.69 / oz $ 0.69	47.86	10.5%
3 oz	Citra (Pellet) 2.9999999931377 oz Citra (Pellet) Hops	$ 2.50 / oz $ 7.50	12.72	31.6%
3 oz	Mosaic (Pellet)		7.95	31.6%
1 oz	El Dorado (Pellet)	$ 3.25 / oz $ 3.25	6.2	10.5%
1.50 oz	Galaxy (Pellet)			15.8%
9.50 oz / $ 11.44

Other Ingredients

Amount	Name	Cost	Type	Use	Time
5 g	Coriander Seed		Spice	Whirlpool	0 min.
10 g	grapefruit zest		Flavor	Whirlpool	0 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	2 Each	Cost:	$ 5.29 / each $ 10.58
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 136 B cells required

$ 10.58 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Labrador Spring Water

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-03-22 21:44 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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View Recipe

Équinoxe Sauvage

Mar 22, 2025 to Apr 29, 2025

Mar 22, 2025 ^to Apr 29, 2025