Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Diseño Mara 02	Specialty Fruit Beer	30 Litres	13.012	2.45	5.65	4.95	4.42 °L	370	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 13.7 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2022 4:14 PM Notes:
Chrissy Jar	Saison	25 Litres	1.053	1.006	6.06	22.25	15.94 °L	370	0
Author: Total Fire Bahn Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.115 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2024 5:12 AM Notes:
LichtenWhaaaa?	Lichtenhainer	5 Gallons	1.046	1.008	4.97	5.23	4.74 °L	370	1
Author: gabesinger22 Boil Size: 6.5 Gallons Boil Time: 15 Boil Gravity: 1.035 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2024 10:56 PM Notes:
Beard Road Brett Saison	Mixed-Fermentation Sour Beer	5 Gallons	1.063	1.012	6.63	10.55	4.17 °L	370	1
Author: gabesinger22 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2024 9:53 PM Notes:
Brown Pumpkin Ale	Autumn Seasonal Beer	12 Litres	1.074	1.017	7.43	23.24	17.18 °L	370	0
Author: Marcos Matricardi Boil Size: 18.8 Litres Boil Time: 75 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2023 10:13 PM Notes: Macerado escalonado 15 minutos a 52 grados 60 minutos a 68 grados 20 minutos a 74 grados Utilice 150 gramos de panela para hornear la calabaza Fermentación a 31 grados con levadura K.14 Eitrheim de KVEIK YEAST Mosto rico con aromas a galleta, canela y clavo. Leve nota a calabaza. Analizar si utilizar o no tintura vainilla y/o haba tonka
Alt Beer	Alternative Grain Beer	3 Gallons	1.052	1.011	5.4	31.83	19.79 °L	370	0
Author: NCByrdman Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2023 12:15 PM Notes:
Battre L'oie Saison	Saison	5.5 Gallons	1.049	1.012	4.84	17.28	2.79 °L	370	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2022 4:31 PM Notes:
Seasonal Druid	Saison	22 Litres	1.056	1.006	6.58	37.34	7.85 °L	370	0
Author: Stu's-Brew Boil Size: 29.17 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2022 9:06 AM Notes:
Hallonsur	Clone Beer	25 Litres	1.05	1.006	5.74	15.05	5.99 °L	370	0
Author: BrewerNiq Boil Size: 28.4 Litres Boil Time: 65 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2022 5:43 AM Notes:
Belgian Dubbel V1	Belgian Dubbel	5.5 Gallons	1.064	1.015	6.34	22.92	17.84 °L	370	1
Author: Vader ipa Boil Size: 7.74 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2022 5:04 PM Notes:
WP	Winter Seasonal Beer	21 Litres	1.062	1.017	5.98	67.16	41.81 °L	370	0
Author: Brewcanuck Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 90.6 Creation Date: 11/9/2018 4:31 AM Notes:
Cherry Saison	Saison	21 Litres	1.037	1.003	4.46	57.13	3.06 °L	370	1
Author: Robbuu Boil Size: 25.25 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2021 12:02 PM Notes:
Single	Trappist Single	5.5 Gallons	1.048	1.012	4.72	39.42	3.22 °L	370	0
Author: bisandcan Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2021 3:26 PM Notes:
Bigger	Saison	54 Litres	11.334	1.171	5.41	67.75	3.16 °L	370	0
Author: JackMcCormish Boil Size: 68 Litres Boil Time: 90 Boil Gravity: 9.1 Efficiency: 81 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2021 1:07 PM Notes:
6 Ft Apart	Belgian Tripel	5 Gallons	1.089	1.018	9.24	21.91	4.73 °L	370	0
Author: seba arriagada Boil Size: 6.3 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/28/2020 4:05 AM Notes:
Chokolate Staut V2	Belgian Golden Strong Ale	19 Litres	1.092	1.017	9.78	56.98	50 °L	370	2
Author: AlexPok Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 32 ° C Priming Method: BrownSugar Priming Amount: 191.5 g Creation Date: 6/20/2020 6:04 PM Notes:
Triple Chowi	Trappist Single	10 Litres	1.062	1.015	6.17	32.82	4.63 °L	370	0
Author: patagoniabrew Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2020 10:31 PM Notes:
The Pumpkin King	Autumn Seasonal Beer	13 Gallons	1.085	1.014	9.36	32.93	8.6 °L	370	0
Author: Kale Wilcox Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/13/2019 7:18 PM Notes:
Gose	Gose	22 Gallons	1.041	1.006	4.58	8.01	3.63 °L	370	0
Author: Boil Size: 22.5 Gallons Boil Time: 15 Boil Gravity: 1.04 Efficiency: 64 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2019 6:08 PM Notes:
Belgian Dubbel	Belgian Dubbel	6 Gallons	1.067	1.012	7.14	27.45	14.89 °L	370	0
Author: Therealmccoy3 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2019 3:08 AM Notes: Doing 1L starter
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