Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
28 g |
Columbus28 g Columbus Hops |
|
Pellet |
13.4 |
Boil
|
15 min |
14.39 |
31.8% |
|
60 g |
Citra60 g Citra Hops |
|
Pellet |
11 |
Boil
|
5 min |
10.17 |
68.2% |
|
88 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
28 g |
Columbus (Pellet) 28 g Columbus (Pellet) Hops |
|
14.39 |
31.8% |
|
60 g |
Citra (Pellet) 60 g Citra (Pellet) Hops |
|
10.17 |
68.2% |
|
88 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
28.17 L |
|
Strike |
74 °C |
68 °C |
60 min |
|
4.5 L |
|
Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
3.13 L/kg
Starting Grain Temp:
22 °C |
Target Water Profile
Hackney, London, UK
"London Haze" Specialty IPA: New England IPA beer recipe by Beerbeard. All Grain, ABV 6.87%, IBU 24.57, SRM 8.84, Fermentables: (Pale 2-Row, Pilsen, Maris Otter Pale, Honey Malt, Flaked Wheat) Hops: (Columbus, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-07-03 20:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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