|
Kveik IPA
|
American IPA
|
1 Gallons |
1.057 |
1.009 |
6.31 |
43.85 |
7.68 °L
|
399 |
1 |
|
|
|
| Boil
Size: 2.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: -0.4 oz |
Creation
Date: 5/25/2020 2:46 PM |
| Notes: |
|
|
Hazy IPA (Axel)
|
American IPA
|
44 Litres |
1.055 |
1.009 |
5.97 |
41.47 |
3.92 °L
|
399 |
0 |
|
|
|
| Boil
Size: 55.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 64 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/11/2024 7:46 AM |
Notes: Lactic Acid is a 80% solution
I was missing chinook, so only the small fermenter had chinook, the other one had 50g of columbus total.
I also added to both (for each) around 15g of columbus and 15g of strata for the 75C hop stand. |
|
|
Strawberry Milkshake IPA
|
American IPA
|
20 Litres |
1.054 |
1.018 |
4.67 |
46.84 |
3.48 °L
|
399 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 30 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2022 3:20 PM |
| Notes: |
|
|
Torpedo
|
American IPA
|
5.5 Gallons |
1.07 |
1.016 |
7.15 |
0 |
9.77 °L
|
399 |
0 |
|
|
|
| Boil
Size: 8.2 Gallons |
Boil Time: 70 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2021 2:02 PM |
| Notes: |
|
|
Minha IPAinha
|
American IPA
|
13 Litres |
1.052 |
1.01 |
5.55 |
15.5 |
4.2 °L
|
399 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2021 5:53 PM |
| Notes: |
|
|
White IPA
|
Specialty IPA: White IPA
|
15 Litres |
1.069 |
1.018 |
6.68 |
40.58 |
4.49 °L
|
399 |
0 |
|
|
|
| Boil
Size: 20.3 Litres |
Boil Time: 45 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2020 2:52 PM |
| Notes: |
|
|
Black Beers Matter
|
Specialty IPA: Black IPA
|
5 Gallons |
1.063 |
1.011 |
6.84 |
67.17 |
38.98 °L
|
399 |
1 |
|
|
Author:
|
|
Dy
|
|
| Boil
Size: 6.81 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2020 3:56 PM |
Notes: Total Water Needed
7.50 Gallons
Strike Water Temp
157 Fahrenheit
Total Mash Volume
8.50 Gallons
PreBoil Wort
7.00 Gallons
PostBoil Wort
5.50 Gallons
Into Fermenter
5.25 Gallons
|
|
|
Accidental IPA
|
American IPA
|
5.5 Gallons |
1.056 |
1.013 |
5.76 |
60.27 |
4.59 °L
|
399 |
1 |
|
|
|
| Boil
Size: 7.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: 8.15 psi |
Creation
Date: 8/1/2020 7:49 PM |
| Notes: |
|
|
IPA 2
|
American IPA
|
9 Litres |
1.062 |
1.012 |
6.59 |
66.73 |
7.82 °L
|
399 |
1 |
|
|
|
| Boil
Size: 12.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 19 ° C |
Priming Method: dextrose |
Priming Amount: 59 g |
Creation
Date: 7/28/2020 3:02 PM |
| Notes: |
|
|
Single Hop IPA Goldings
|
American IPA
|
19 Litres |
1.066 |
1.015 |
6.69 |
34.06 |
7.63 °L
|
399 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/2/2020 10:21 AM |
| Notes: |
|
|
Honey Citra IPA
|
American IPA
|
5.5 Gallons |
1.059 |
1.01 |
6.42 |
73.14 |
7.18 °L
|
399 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: 11-13 PSI |
Creation
Date: 2/9/2017 10:34 PM |
Notes:
|
|
|
Black IPA
|
Specialty IPA: Black IPA
|
9 Litres |
1.078 |
1.011 |
8.79 |
82.79 |
30.89 °L
|
399 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 54 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2019 3:32 PM |
| Notes: |
|
|
Flight
|
American IPA
|
4 Gallons |
1.069 |
1.017 |
6.75 |
51.04 |
9.34 °L
|
399 |
1 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.061 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2019 2:18 PM |
| Notes: |
|
|
HOPY B.
|
American IPA
|
13 Litres |
1.053 |
1.009 |
5.78 |
33.26 |
5.23 °L
|
399 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 52 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2019 10:27 AM |
| Notes: |
|
|
Smash IPA
|
American IPA
|
10 Litres |
1.054 |
1.014 |
5.32 |
40.79 |
3.7 °L
|
399 |
0 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2019 12:29 PM |
| Notes: |
|
|
My First IPA
|
American IPA
|
10 Litres |
1.037 |
1.007 |
3.91 |
239.5 |
6.12 °L
|
399 |
0 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/1/2019 9:40 AM |
| Notes: |
|
|
Ordinary IPA
|
American IPA
|
2.75 Gallons |
1.063 |
1.011 |
6.82 |
72.2 |
7.84 °L
|
399 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2018 6:49 PM |
| Notes: |
|
|
HOPZILLA!
|
American IPA
|
16 Litres |
1.06 |
1.011 |
6.4 |
43.01 |
7.15 °L
|
399 |
0 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2018 10:53 PM |
| Notes: |
|
|
Red Ipa
|
Specialty IPA: Red IPA
|
10 Litres |
1.062 |
1.014 |
6.37 |
108.04 |
32.56 °L
|
399 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 53.1 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2018 11:47 PM |
| Notes: |
|
|
Here We Go
|
American IPA
|
2.25 Gallons |
1.062 |
1.01 |
6.73 |
64.33 |
10.07 °L
|
399 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.04 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2017 12:57 AM |
| Notes: |
|
|
|
|