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HoneyBuck Saison V2
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No Profile Selected |
21 Litres |
12.919 |
3.337 |
5.14 |
18.24 |
5.85 °L
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382 |
1 |
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| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 9.4 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2022 12:43 PM |
| Notes: |
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Hallertau Blanc
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No Profile Selected |
155 Gallons |
11.498 |
2.253 |
4.92 |
62.56 |
3.8 °L
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382 |
0 |
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| Boil
Size: 153.05 Gallons |
Boil Time: 60 |
Boil Gravity: 10 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2024 3:42 PM |
| Notes: |
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Digital Peach Milkshake
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Milkshake ipa |
6 Gallons |
1.087 |
1.021 |
8.66 |
59.91 |
13.12 °L
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382 |
0 |
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| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2024 7:54 PM |
Notes: Created with Artificial Intelligence.
Add lactose and corn sugar last 10 minutes of boil.
Ferment for 10-12 days at 68-72°F.
Dry hop with 2 oz. each of Citra and Amarillo hops (4 days before kegging/botteling).
Add vanilla extract and peach purée 3 days before kegging/botteling.
To sanitize the fruit purée, add to vacuum sealed bag (with vanilla) and boil to 160°F for 15-20 mins. Then simmer in pot on low and purée with an emersion blender. |
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200 Meter Track Ale Clone 2023 (Lens Flare)
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No Profile Selected |
25 Litres |
1.059 |
1.013 |
6.03 |
68.64 |
6.56 °L
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382 |
0 |
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| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 76 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 2 bar |
Creation
Date: 10/9/2023 8:11 AM |
Notes: Ferment at 18C for 48 hours.
Then raise the temperature to 20C.
Then raise the temperature to 21C at the end of fermentation.
Adjust Mash ph down to about 5.3
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Draught
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No Profile Selected |
20 Litres |
1.042 |
1.008 |
4.45 |
17.36 |
3.17 °L
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382 |
0 |
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2023 3:00 AM |
| Notes: |
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Magnes Porter
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No Profile Selected |
60 Litres |
1.087 |
1.022 |
8.59 |
78.63 |
50 °L
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382 |
0 |
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| Boil
Size: 66 Litres |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 67 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2023 7:17 PM |
| Notes: |
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Mangose
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No Profile Selected |
5.5 Gallons |
1.049 |
1.008 |
5.39 |
7.4 |
4 °L
|
382 |
0 |
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| Boil
Size: 7.78 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2023 6:18 PM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
10 Litres |
1.067 |
1.017 |
6.64 |
0 |
7.01 °L
|
382 |
0 |
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| Boil
Size: 14.26 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2023 12:56 AM |
| Notes: |
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Neipa
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Neipa |
19 Litres |
1.062 |
1.012 |
6.53 |
18.31 |
17.26 °L
|
382 |
0 |
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| Boil
Size: 25.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 55 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/5/2023 4:30 AM |
| Notes: |
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東日暮里ケルシュ
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No Profile Selected |
550 Litres |
1.046 |
1.006 |
5.29 |
12.24 |
2.62 °L
|
382 |
0 |
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| Boil
Size: 670.69 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2022 12:41 PM |
| Notes: |
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Wombats German Wheat
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No Profile Selected |
47 Litres |
1.044 |
1.006 |
4.94 |
11.89 |
3.68 °L
|
382 |
0 |
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| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2021 7:29 AM |
| Notes: |
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Werner NitroBabbalas SMASH
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No Profile Selected |
20 Litres |
1.055 |
1.01 |
5.89 |
61.66 |
6.03 °L
|
382 |
0 |
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| Boil
Size: 27.57 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 64 |
Mash Thickness: 5.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2022 3:05 PM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
23 Litres |
1.009 |
1.002 |
0.85 |
0 |
1.11 °L
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382 |
0 |
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| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.007 |
Efficiency: 72 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2022 12:42 PM |
| Notes: |
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Summer Amber
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No Profile Selected |
15.5 Gallons |
1.062 |
1.016 |
6.14 |
0 |
16.85 °L
|
382 |
0 |
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| Boil
Size: 17.15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2022 4:31 PM |
| Notes: |
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Pink Lemonade
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No Profile Selected |
11 Gallons |
1.038 |
1.008 |
3.87 |
11.84 |
2.76 °L
|
382 |
0 |
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| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2022 3:22 PM |
| Notes: |
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Saison
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No Profile Selected |
21 Litres |
1.055 |
1.007 |
6.31 |
24.37 |
10.06 °L
|
382 |
0 |
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| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 60 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2022 2:50 AM |
| Notes: |
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Pilsner Beer Smith
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No Profile Selected |
550 Litres |
1.048 |
1.012 |
4.81 |
17.72 |
3.06 °L
|
382 |
0 |
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| Boil
Size: 600 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 67 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/24/2022 3:01 PM |
| Notes: |
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40th Hazy Pale
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No Profile Selected |
23 Litres |
1.058 |
1.015 |
5.73 |
50.08 |
4.79 °L
|
382 |
0 |
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| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2022 10:51 AM |
Notes: starter was 1/2 pack of dry yeast in 1L
2.5g caSO4 and 5.5g CaCl to mash, 1ml of acid
dry hop 1
2 days into fermentation 30g of citra, galaxy and mosaic
dry hop 2
after fermentation finished 40g of Citra and mosaic cryo hops for 12hr before cold crash |
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Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.07 |
1.014 |
7.32 |
48.79 |
9.18 °L
|
382 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2022 12:13 AM |
| Notes: |
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NZ IPA 2022 1bbl
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No Profile Selected |
31 Gallons |
16.383 |
4.272 |
6.6 |
55.64 |
6.37 °L
|
382 |
0 |
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Author:
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Brian England
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| Boil
Size: 38 Gallons |
Boil Time: 75 |
Boil Gravity: 14.3 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2022 8:45 PM |
| Notes: Summer NZ 2022 offering |
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