Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Voss, Eclipse, Centennial, Oats	No Profile Selected	20.8 Litres	1.053	1.011	5.6	16.83	4.02 °L	362	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2021 7:15 AM Notes:
Just A Vacation	Specialty IPA: New England IPA	6 Gallons	1.054	1.012	5.66	34.95	3.52 °L	362	0
Author: Hollyhock Artisanal Ales Boil Size: 7.14 Gallons Boil Time: 5 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2024 11:21 PM Notes:
COREY'S OKTOFEST AKA SCREAM 5	Light American Lager	5.5 Gallons	1.057	1.014	5.65	23.17	11.71 °L	362	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2023 4:15 AM Notes:
ESB 2.0	No Profile Selected	5.5 Gallons	1.056	1.013	5.56	38.51	9.95 °L	362	0
Author: E-rok Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2023 6:41 PM Notes:
Kouwe Kermis	Blonde Ale	1400 Litres	1.057	1.014	5.57	25.62	7.41 °L	362	0
Author: Rudy Nordhausen Boil Size: 1400 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2022 11:32 AM Notes:
Oatmeal Coffee Stout	Oatmeal Stout	50 Litres	1.055	1.012	5.63	24.98	34.17 °L	362	0
Author: Scotia Boil Size: 55 Litres Boil Time: 75 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2022 5:45 PM Notes: cold brew de cafe. 300 gramos molidos infucionados en 1.5 lts de agua. durante 24 hrs en heladera. Se agrega al fermentador al 4 dia de fermentacion. Carbonatacion barril 50 lts. Entraron 44 litros a 0 grados. 3 bar 15 min con agitador automático. Se pasó un poco de gas.
Sour AF -5 Gal	No Profile Selected	5.5 Gallons	1.049	1.007	5.62	20.17	3.48 °L	362	0
Author: Glenn-O Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 80 ° F Priming Method: co2 Priming Amount: 24.51 psi Creation Date: 8/21/2022 9:56 PM Notes: crisp and refreshing.
Citiva Extract Pale	American Pale Ale	5 Gallons	1.053	1.01	5.6	44.13	5.88 °L	362	0
Author: ChrisChown Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: N/A Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2022 12:24 AM Notes:
Rick's Ahs	No Profile Selected	15 Gallons	1.052	1.009	5.6	19.76	3.15 °L	362	0
Author: Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2021 6:20 PM Notes:
Dusseldorf Altbier - Amber - Cowboy Alt	Düsseldorf Altbier	17 Litres	1.053	1.01	5.62	46.17	21.21 °L	362	0
Author: gordonboots Boil Size: 23 Litres Boil Time: 75 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2021 8:03 AM Notes: mash at 65 for 90 mins ferment at 16c and lager for 1 month recipe details: OG: 1.050 FG: 1.013 IBU: 45 ABV: 4.9%
Session IPA	American IPA	21 Litres	1.054	1.011	5.63	35.79	7.84 °L	362	0
Author: PhilM_ Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2018 7:48 AM Notes:
Sam's First	American Pale Ale	10 Litres	1.053	1.01	5.59	36.31	5.95 °L	362	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 63.5 g Creation Date: 12/18/2020 8:40 PM Notes:
Grinebiter	American Pale Ale	25 Litres	1.056	1.013	5.65	22.59	4.69 °L	362	1
Author: Jan Erik Johansen Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 12/16/2020 6:14 PM Notes: A sour, fruity pale ale
Nelson Blonde	American Pale Ale	5.25 Gallons	1.053	1.01	5.6	30.98	4.75 °L	362	1
Author: Little River Brews Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 76 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2020 9:26 PM Notes:
Grapefruit IPA	Fruit Beer	23 Litres	1.052	1.009	5.62	40.89	8.44 °L	362	0
Author: Bumpy Bear Brewery Boil Size: 50.55 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 141.5 g Creation Date: 8/20/2020 6:38 PM Notes:
A Complete Mutt	No Profile Selected	5 Gallons	1.058	1.015	5.63	47.49	23.94 °L	362	0
Author: Upl8ru Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2020 1:23 AM Notes:
Brewstival White IPA	Specialty IPA: White IPA	23 Litres	1.058	1.014	5.66	46.58	5.41 °L	362	0
Author: BiraMann Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2020 10:43 AM Notes:
Sour Cherry Dark Ale	Fruit Beer	21.8 Litres	14.834	4.452	5.63	42.53	46.12 °L	362	0
Author: Nik73 Boil Size: 20.5 Litres Boil Time: 90 Boil Gravity: 15.2 Efficiency: 62.3 Mash Thickness: 3.14 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2020 4:50 PM Notes: Rmutovanie 2,95l/kg 68°C 90 min pokus prejsť na 78 skončil na cca 71° 11,5l vysladzovanie 20,5l začiatok varu > 90 min > 17,1l 3l zišli potom a ostali bokom, namerané 10,7°B 23:50 14,6°B = 1059,4 SG predpokladaný koniec: 1018 SG 26.4. 19:45 8,8°B = 1019 29.4. 16:25 8,8°B 1.5. 11:00 8,7°B
Summer Fresh With A Kick	No Profile Selected	21 Litres	1.06	1.017	5.63	16.49	4.43 °L	362	0
Author: Hess1 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2019 7:44 PM Notes: Hoegarden clone. With Lemon insted of Orangepeel. No coriander but a kick of birds eye chili. And some citra hops.
Sappy Centennial/Cascade Blonde	Blonde Ale	10 Gallons	1.052	1.009	5.66	27.8	3.32 °L	362	0
Author: eleven_brews Boil Size: 10.5 Gallons Boil Time: 30 Boil Gravity: 1.05 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2019 3:15 PM Notes:
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