Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
IPA	American Pale Ale	5.5 Gallons	1.051	1.013	5	0	3.25 °L	362	0
Author: thehaze44 Boil Size: 6 Gallons Boil Time: 45 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2020 1:39 PM Notes:
Irish Red	Irish Red Ale	3 Gallons	1.052	1.014	4.99	21.54	16.74 °L	362	1
Author: Prairie Dog Boil Size: 3.78 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: dextrose Priming Amount: 4.9 oz Creation Date: 2/18/2025 5:52 AM Notes:
Amberger Elper	American Amber Ale	5.5 Gallons	1.05	1.013	4.97	31.96	11.35 °L	362	0
Author: FuzzyPunk Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2024 4:56 PM Notes:
Delta - Dry Irish Stout	Dry Stout	20 Litres	1.048	1.01	5.03	35.96	35.25 °L	362	0
Author: Gløshaugen Bryggeforum Boil Size: 21.29 Litres Boil Time: 30 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2024 6:10 PM Notes:
Hillbilly Red	Irish Red Ale	10.5 Gallons	1.05	1.012	5.01	21.07	14.57 °L	362	5
Author: Beowulfgus Boil Size: 12.08 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2022 6:26 PM Notes:
1851 English IPA	English IPA	23 Litres	1.056	1.018	4.99	29.97	8.3 °L	362	0
Author: Moorland Brewer Boil Size: 29.63 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/29/2022 1:39 PM Notes:
Triskel Blonde	No Profile Selected	3.5 Gallons	1.051	1.013	5.02	50.43	3.23 °L	362	0
Author: swarthout85 Boil Size: 4 Gallons Boil Time: 30 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2022 4:19 AM Notes: condition at least two weeks. in hindsight probably too many hops for the style, triskel is a little strange.
Charlie Bravo - German Pilsner	German Pilsner (Pils)	30 Litres	1.047	1.008	5.01	27.63	5.73 °L	362	0
Author: Boil Size: 42.3 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 14 ° C Priming Method: co2 Priming Amount: 1.07 bar Creation Date: 3/21/2021 5:40 PM Notes:
Licence To Thrill	American Pale Ale	43 Litres	1.051	1.013	4.99	35.84	5.27 °L	362	0
Author: ant@craftybeerclub.com Boil Size: 51 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2021 11:27 AM Notes:
Reflection	American Wheat Beer	5 Gallons	1.05	1.012	5.03	10.11	4.3 °L	362	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 57 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/28/2020 4:04 PM Notes:
Basic American Pale Ale	American Pale Ale	12 Litres	1.047	1.008	5.04	36.18	4 °L	362	2
Author: Kruijfbier Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2017 2:51 PM Notes:
Bell's 2 Hearted Kindaclone	American IPA	5.5 Gallons	1.05	1.013	4.97	0	3.37 °L	362	0
Author: dangilson Boil Size: 6.6 Gallons Boil Time: 75 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2020 8:41 PM Notes:
Bringefær-øl	Fruit Beer	25 Litres	1.053	1.015	5	2.79	3.92 °L	362	0
Author: Zerosopp Boil Size: 30 Litres Boil Time: 120 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2020 3:36 PM Notes: Dag 7 - 2 KG Bringebær Day 7 - 1 vaniljestang (Snitt opp, legg tilbake i "røret" med litt sprit - la ligge et par dager før du slenger oppi gjæringskaret)
Blue Moon Clone	Witbier	5.5 Gallons	1.05	1.011	5.05	14.54	5.75 °L	362	1
Author: Brew Beard Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 8.55 psi Creation Date: 3/28/2020 9:50 PM Notes: Add candi sugar to a pot along with marmalade, coriander, orange peel to a pot with water and make a syrup. Pour into boil with 2 minutes left
White APA TS	American Pale Ale	50 Litres	1.052	1.014	4.97	28.15	3.37 °L	362	0
Author: Jøran Kvalvaag Boil Size: 56.8 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.96 bar Creation Date: 1/8/2020 5:31 PM Notes: Denne skal være hazy, derfor ingen klarningsmiddel. Gjæringstemperaturen kan gjerne starte på 19 grader for så å øke til 21 grader etter stormgjæringen.
Undead Pale Ale	American Pale Ale	23 Litres	1.05	1.013	4.96	0	3.36 °L	362	0
Author: Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2019 5:02 PM Notes:
10A.Weissbier	Weissbier	21 Litres	1.05	1.012	5.02	10.62	3.31 °L	362	0
Author: 정희수 Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 76 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2019 4:09 AM Notes:
Juche Ale	American IPA	37 Litres	1.057	1.018	5.02	50.98	9.08 °L	362	0
Author: KimJungAle Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2019 12:13 PM Notes:
Left Overs	American Light Lager	21 Litres	1.051	1.013	5.04	0	4.62 °L	362	0
Author: Sneaky Pete Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2018 4:52 AM Notes:
Summer Ale	Blonde Ale	5 Gallons	1.051	1.012	5.05	16.78	4.08 °L	362	0
Author: Maddogcapt Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2018 5:00 PM Notes:
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