Pepper Saison
|
Saison
|
20.8 Litres |
1.06 |
1.015 |
5.95 |
31.93 |
4.88 °L
|
299 |
0 |
|
|
Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2021 9:19 PM |
Notes: |
|
Awesome Recipe
|
Belgian Blond Ale
|
35 Gallons |
1.086 |
1.017 |
8.95 |
21.55 |
25.29 °L
|
299 |
0 |
|
|
Boil
Size: 35 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2023 12:40 AM |
Notes: |
|
20220401 Belgian Red Pure
|
Belgian Pale Ale
|
20 Litres |
1.04 |
1.007 |
4.4 |
15.88 |
10.78 °L
|
299 |
0 |
|
|
Boil
Size: 25.88 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2023 8:04 AM |
Notes: Actual Volumn 28L water
Actual OG : 1.0269 6.8 Brix
|
|
SAISON
|
Saison
|
1500 Litres |
1.056 |
1.014 |
5.52 |
3.08 |
6.89 °L
|
299 |
0 |
|
|
Boil
Size: 1600 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2023 4:05 PM |
Notes: |
|
Thing 1 Belgian Pale
|
Belgian Pale Ale
|
5.5 Gallons |
1.053 |
1.013 |
5.3 |
20.73 |
11.81 °L
|
299 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2023 9:00 PM |
Notes: |
|
Dubbel
|
Belgian Dubbel
|
22 Litres |
1.059 |
1.005 |
7.1 |
17.66 |
17.15 °L
|
299 |
0 |
|
|
Boil
Size: 27.52 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2023 2:33 PM |
Notes: |
|
Hog River Saison- Sterling, MT Hood, And Citra
|
Saison
|
6 Gallons |
1.053 |
1.013 |
5.24 |
23.37 |
3.62 °L
|
299 |
0 |
|
|
Boil
Size: 7.61 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2023 4:43 AM |
Notes: |
|
ARDENNE
|
Saison
|
600 Litres |
12.052 |
0.999 |
5.87 |
13.17 |
4.46 °L
|
299 |
0 |
|
|
Boil
Size: 660 Litres |
Boil Time: 60 |
Boil Gravity: 11.2 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2022 2:54 PM |
Notes: |
|
GGBC #1
|
Belgian Pale Ale
|
5 Gallons |
1.053 |
1.011 |
5.47 |
26.91 |
11.51 °L
|
299 |
0 |
|
|
Boil
Size: 6.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2022 10:41 PM |
Notes: |
|
Golden 50
|
Belgian Golden Strong Ale
|
5.5 Gallons |
1.069 |
1.014 |
7.3 |
5.57 |
3.47 °L
|
299 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2022 3:04 PM |
Notes: |
|
Selah Sue Me - Belgian Blonde
|
Belgian Blond Ale
|
5.5 Gallons |
1.069 |
1.018 |
6.68 |
35.92 |
8.04 °L
|
299 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2018 8:48 PM |
Notes: |
|
Belgian Golden Ale
|
Belgian Pale Ale
|
15 Litres |
1.054 |
1.014 |
5.33 |
0 |
3.41 °L
|
299 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2021 4:20 AM |
Notes: |
|
Patersbier
|
Trappist Single
|
11 Gallons |
1.046 |
1.01 |
4.75 |
24.96 |
3.01 °L
|
299 |
0 |
|
|
Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.333 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2020 1:24 AM |
Notes: |
|
Dubbel 16092020
|
Belgian Dubbel
|
1100 Litres |
14.667 |
2.311 |
6.65 |
22.6 |
35.26 °L
|
299 |
0 |
|
|
Boil
Size: 1180 Litres |
Boil Time: 60 |
Boil Gravity: 14.1 |
Efficiency: 71.5 |
Mash Thickness: 2.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2020 2:00 PM |
Notes: |
|
Belgian Dubbel 1
|
Belgian Dubbel
|
15 Litres |
1.07 |
1.009 |
7.94 |
18.85 |
18.55 °L
|
299 |
1 |
|
|
Boil
Size: 21.32 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: BelgianCandySugar |
Priming Amount: 107.1 g |
Creation
Date: 7/20/2020 2:19 PM |
Notes: 12-4 First taste. Overall very good. Actually I am surprise how good it is. Aroma good (although my sense of smell is compromised by CV). Color quite dark...acceptable - but maybe reduce a bit. Mouthfeel creamy and smooth. Taste very well balanced. The only thing I would change is lighten the color just a bit. |
|
St. Somewhere Saison
|
Saison
|
5.5 Gallons |
1.066 |
1.006 |
7.91 |
6.81 |
4.29 °L
|
299 |
3 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 74 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 84 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/17/2020 7:55 PM |
Notes: |
|
Quad NA
|
Belgian Dark Strong Ale
|
2.5 Gallons |
1.046 |
1.013 |
4.33 |
0 |
18.17 °L
|
299 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 50 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2020 11:54 PM |
Notes: Cold steeped all malts for 18 hours
O.g. 1.043
Stopped |
|
Belgian Pale Ale (Orval Clone)
|
Belgian Pale Ale
|
11 Gallons |
1.053 |
1.015 |
4.97 |
31.15 |
17.51 °L
|
299 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.077 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2019 10:03 PM |
Notes: |
|
Awesome Recipe
|
Trappist Single
|
55 Litres |
1.051 |
1.013 |
4.97 |
0 |
3.11 °L
|
299 |
0 |
|
|
Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2018 1:17 AM |
Notes: |
|
Big Brew Saison
|
Saison
|
35 Gallons |
1.052 |
1.013 |
5.12 |
0 |
3.52 °L
|
299 |
0 |
|
|
Boil
Size: 42 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2018 5:39 AM |
Notes: |
|
|
|