Thing 1 Belgian Pale Beer Recipe | All Grain Belgian Pale Ale | Brewer's Friend
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Thing 1 Belgian Pale

175 calories 17.9 g 12 oz
Beer Stats
Method: All Grain
Style: Belgian Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Smyth and Enghauser Brewing
Calories: 175 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created: Saturday February 4th 2023
1.053
1.013
5.3%
20.7
11.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb Dingemans - Pale Ale 8 lb Pale Ale 37.72 3.9 71.1%
0.75 lb Dingemans - Cara 20 MD (Caravienne) 0.75 lb Cara 20 MD (Caravienne) 34 20 6.7%
0.50 lb Dingemans - Special B0.5 lb Special B 33.1 125 4.4%
2 lb Briess - Brewers Malt 2-Row2 lb Brewers Malt 2-Row 37 1.8 17.8%
11.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Barth-Haas - Styrian Gold1 oz Styrian Gold Hops Pellet 3.8 Boil 15 min 7.19 66.7%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 7.1 Boil 60 min 13.54 33.3%
1.50 oz / 0.00
 
Yeast
White Labs - Belgian Golden Ale Yeast WLP570
Amount:
2 Each
Cost:
Attenuation (avg):
75.5%
Flocculation:
Low
Optimum Temp:
68 - 75 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 95 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Added Campden to Strike Water.
Added Whirlfoc and Yeast Nutrient at 10 min.
Mash Chemistry and Brewing Water Calculator
"Thing 1 Belgian Pale" Belgian Pale Ale beer recipe by Smyth and Enghauser Brewing. All Grain, ABV 5.3%, IBU 20.73, SRM 11.81, Fermentables: (Pale Ale , Cara 20 MD (Caravienne) , Special B, Brewers Malt 2-Row) Hops: (Styrian Gold, Amarillo)
Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2023-02-05 15:15 UTC
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