View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Pilsner II

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 682 gallons (ending kettle volume)
Pre Boil Size: 747.28 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 172 calories (Per 12oz)
Carbs: 17.8 g (Per 12oz)

Created: Tuesday April 15th 2025

Original Gravity:

1.052

Final Gravity:

1.013

ABV (standard):

5.1%

IBU (tinseth):

5.0

SRM (morey):

3.9

Mash pH

5.7

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
525 lb	Briess - Pilsen Malt 2-Row525 lb Pilsen Malt 2-Row	37	1.2	42%
525 lb	Briess - Pale Ale Malt 2-Row525 lb Pale Ale Malt 2-Row	36.8	3.5	42%
150 lb	Bestmalz - BEST Chit Malt150 lb BEST Chit Malt	23	1.4	12%
50 lb	Briess - White Wheat Malt50 lb White Wheat Malt	39.1	2.5	4%
1,250 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2.52 lb	saaz2.52 lb saaz Hops	Pellet	3.5	Boil	60 min	4.03	46.2%
2.94 lb	saaz2.94 lb saaz Hops	Pellet	3.5	Boil	5 min	0.94	53.8%
5.46 lbs / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
5.46 lb	saaz (Pellet) 5.4599935066917 lb saaz (Pellet) Hops		4.97	100%
5.46 lbs / $ 0.00

Yeast

BSI - 3470 German Lager

Amount:	2.10 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Medium
Optimum Temp:	46 - 54 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 11621 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

RO Water

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-04-15 21:03 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!