Homebrew Beer Recipes

Page 15346 of our growing list of 305,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Quick And Dirty	American Pale Ale	5 Gallons	1.052	1.01	5.52	35.13	10.11 °L	11	1
Author: Boil Size: 6.95 Gallons Boil Time: 75 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 11/14/2024 8:19 PM Notes:
Awesome Recipe	No Profile Selected	600 Litres	1.053	1.01	5.63	7.21	40.39 °L	11	0
Author: Boil Size: 600 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2025 3:38 AM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.064	1.016	6.34	0	10.79 °L	11	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2025 12:38 PM Notes:
Hefe	Weissbier	11 Gallons	1.045	1.01	4.64	11.38	3.43 °L	11	0
Author: Boil Size: 12.58 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2025 2:37 PM Notes:
Wit2	No Profile Selected	5.5 Gallons	1.049	1.012	4.83	28.31	3.6 °L	11	0
Author: Mrkemrk Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2025 5:26 PM Notes:
IPA	American IPA	1100 Litres	1.001	1	0.1	121.58	0.76 °L	11	0
Author: Boil Size: 1119.09 Litres Boil Time: 80 Boil Gravity: 1.001 Efficiency: 79.8 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2025 12:44 PM Notes:
122 RIS 2025	Russian Imperial Stout	50 Litres	1.136	1.035	13.3	85.36	50 °L	10	0
Author: Ricardo Hahn Boil Size: 70 Litres Boil Time: 120 Boil Gravity: 1.092 Efficiency: 50 Mash Thickness: 2.05 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2025 11:10 AM Notes: Notas pós brassagem 07/2022 82 litros para mostura ( no máximo 85 para até 35kg de malte) 76 litros pré-boil densidade 1080 fervura intensa 90minutos OG 1098 / 55 litros ( com 200gr lactose ) 2024 pre boil 78 a 80l >> deverá ser por volta de 1100 Post boil previsto= 56 llitros 1125 BU/GU do estilo 0,667 a 0,78 --- media 0,72 OG 1125 com 85 IBU >> BU/GU = 0,69 Maltes torrados (carafa) adição após 30min de sacarificação quando adicionar os maltes torrados, adicionar carbonato para correção de ph cevada SÓ no mashout
Awesome Recipe	No Profile Selected	5 Gallons	1.019	1.005	1.91	0	1.84 °L	10	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.013 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2025 9:52 PM Notes:
CRC	Scottish Export	5000 Litres	1.074	1.014	7.87	28.36	32.4 °L	10	0
Author: Boil Size: 4957.56 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2025 7:50 PM Notes:
Awesome Recipe	No Profile Selected	20 Litres	1.042	1.011	4.14	8.32	2.8 °L	10	0
Author: Tats2828 Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2025 8:18 AM Notes:
West Coast	American IPA	999.3 Litres	1.063	1.012	6.7	44.95	8.58 °L	10	0
Author: Boil Size: 1006.9 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2025 4:00 PM Notes:
Awesome Recipe	No Profile Selected	1000 Litres	1.066	1.013	7.05	42.2	7.8 °L	10	0
Author: Boil Size: 1007.6 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2025 2:34 PM Notes:
Hefeweizen	Weissbier	3.2 Gallons	1.052	1.01	5.58	11.75	5.03 °L	9	0
Author: Boil Size: 4.2 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 12.29 psi Creation Date: 1/25/2025 7:58 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.015	1.004	1.49	0	1.36 °L	9	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.011 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2025 2:23 AM Notes:
Popup Pale Ale #4	American Pale Ale	12 Litres	1.052	1.014	4.97	42.6	5.63 °L	9	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 83.6 g Creation Date: 1/26/2025 5:24 PM Notes:
Blonde Ale	Blonde Ale	18.92 Litres	1.043	1.011	4.28	19.66	5.12 °L	9	0
Author: Joe cartier Boil Size: 25.79 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 4.17 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2025 5:42 PM Notes:
Awesome Recipe	Mild	35 Gallons	1.057	1.014	5.59	20.13	42.21 °L	9	0
Author: Boil Size: 39 Gallons Boil Time: 70 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2025 6:12 AM Notes:
VPPS MacReas 80 Shilling 2025	Scottish Export	5 Gallons	1.07	1.016	7.13	29.06	17.68 °L	9	0
Author: Pogue mahone Boil Size: 7 Gallons Boil Time: 120 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.0 oz Creation Date: 1/30/2025 4:46 AM Notes: Tarquir clone
OKB Saison	Saison	5.25 Gallons	1.056	1.013	5.67	0	6.49 °L	8	1
Author: Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2025 5:58 PM Notes:
Awesome Recipe	American Lager	23 Litres	1.045	1.016	3.87	0	3.19 °L	8	0
Author: Boil Size: 30 Litres Boil Time: 70 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2025 12:35 AM Notes:
« First ‹ Previous 15342 15343 15344 15345 15346 15347 15348 Next ›							Page 15346 of 15,348 20 Recipes of 306,954