|
West Coast IPA
|
American IPA
|
6 Gallons |
1.066 |
1.012 |
7.13 |
101.03 |
5.2 °L
|
224 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 77 |
Mash Thickness: 1.29 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2023 1:51 PM |
| Notes: |
|
|
Son Of "The BME"
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.072 |
1.015 |
7.5 |
0 |
5.06 °L
|
224 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2025 9:34 PM |
| Notes: |
|
|
Rauchbock
|
Classic Style Smoked Beer
|
2.5 Gallons |
1.072 |
1.017 |
7.23 |
22.59 |
19.47 °L
|
224 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 3.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2024 5:02 AM |
| Notes: |
|
|
Pike Brut
|
No Profile Selected |
12 Gallons |
1.057 |
1.002 |
7.21 |
34.97 |
3.8 °L
|
224 |
0 |
|
|
|
| Boil
Size: 13.69 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2024 12:22 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5 Gallons |
1.069 |
1.014 |
7.22 |
26.75 |
4.22 °L
|
224 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.115 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2024 2:21 PM |
| Notes: |
|
|
Elvis Juice Extract Clone
|
American IPA
|
5.5 Gallons |
1.069 |
1.013 |
7.31 |
42.78 |
8.81 °L
|
224 |
0 |
|
|
|
| Boil
Size: 7.18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.6 oz |
Creation
Date: 3/17/2024 10:13 PM |
| Notes: |
|
|
유관순 빨래터
|
Doppelbock
|
440 Litres |
1.065 |
1.01 |
7.13 |
18.5 |
9.39 °L
|
224 |
0 |
|
|
|
| Boil
Size: 450 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 90 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2024 8:03 AM |
| Notes: |
|
|
Dark Cherry Saison
|
Saison
|
5.5 Gallons |
1.066 |
1.011 |
7.22 |
32.39 |
24.36 °L
|
224 |
0 |
|
|
|
| Boil
Size: 9.06 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2024 5:56 PM |
| Notes: |
|
|
Place Flagey Bruxelles 118
|
Saison
|
21 Litres |
1.064 |
1.007 |
7.44 |
26.07 |
5.74 °L
|
224 |
0 |
|
|
|
| Boil
Size: 33.33 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2023 7:11 PM |
| Notes: |
|
|
Christmas Dubbel
|
Belgian Dubbel
|
11 Gallons |
1.061 |
1.005 |
7.32 |
27.31 |
16.36 °L
|
224 |
0 |
|
|
|
| Boil
Size: 12.84 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 2.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2023 7:51 PM |
| Notes: |
|
|
V2 American IPA
|
American IPA
|
20.8 Litres |
1.066 |
1.012 |
7.13 |
57.66 |
7.05 °L
|
224 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2018 8:23 PM |
| Notes: |
|
|
Belgian Blond Ale
|
Belgian Blond Ale
|
500 Litres |
1.067 |
1.011 |
7.31 |
26.99 |
7.49 °L
|
224 |
0 |
|
|
|
| Boil
Size: 550 Litres |
Boil Time: 90 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2022 12:56 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
23 Litres |
1.066 |
1.012 |
7.18 |
38.73 |
4.01 °L
|
224 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2020 5:49 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
11.5 Gallons |
1.073 |
1.018 |
7.16 |
76.52 |
47.51 °L
|
224 |
1 |
|
|
Author:
|
|
Therealmccoy3
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.111 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2020 7:07 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: Black IPA
|
16 Litres |
1.066 |
1.011 |
7.17 |
48.5 |
21.62 °L
|
224 |
0 |
|
|
|
| Boil
Size: 19 Litres |
Boil Time: 45 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 7 |
Creation
Date: 6/11/2020 3:41 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.073 |
1.018 |
7.14 |
0 |
8.35 °L
|
224 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2020 3:35 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
23 Litres |
1.072 |
1.018 |
7.13 |
29.53 |
3.9 °L
|
224 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2020 1:22 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.075 |
1.019 |
7.4 |
60.01 |
7.98 °L
|
224 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/25/2019 6:53 PM |
| Notes: |
|
|
Golden Ale
|
Belgian Blond Ale
|
20.8 Litres |
1.072 |
1.017 |
7.14 |
22.92 |
6.23 °L
|
224 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2019 5:08 PM |
| Notes: |
|
|
IPA
|
American IPA
|
5 Gallons |
1.072 |
1.016 |
7.36 |
105.62 |
6.49 °L
|
224 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 75 ° F |
Priming Method: sugar |
Priming Amount: 4.0 |
Creation
Date: 12/3/2018 10:33 PM |
| Notes: |
|
|
|
|