|
Citra Pale Ale
|
No Profile Selected |
5.5 Gallons |
1.059 |
1.011 |
6.25 |
36.63 |
28.67 °L
|
227 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/23/2023 12:19 AM |
| Notes: |
|
|
Maine Squeeze
|
American IPA
|
126 Gallons |
1.059 |
1.01 |
6.34 |
64.37 |
6.09 °L
|
227 |
0 |
|
|
|
| Boil
Size: 132.04 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2025 3:14 PM |
| Notes: |
|
|
AMERICAN IPA III
|
American IPA
|
7 Litres |
1.06 |
1.012 |
6.36 |
46.31 |
7.13 °L
|
227 |
0 |
|
|
|
| Boil
Size: 11.43 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: dextrose |
Priming Amount: 41.1 g |
Creation
Date: 1/10/2025 10:02 PM |
| Notes: |
|
|
Chocolate Porter 3.0
|
American Porter
|
5.5 Gallons |
1.06 |
1.011 |
6.38 |
32.37 |
32.34 °L
|
227 |
1 |
|
|
|
| Boil
Size: 7.8 Gallons |
Boil Time: 75 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2024 2:22 PM |
| Notes: |
|
|
Juicy Ba-Ducy Hazy IPA
|
No Profile Selected |
5 Gallons |
1.066 |
1.017 |
6.4 |
12.8 |
5.17 °L
|
227 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.06 |
Efficiency: 50 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: co2 |
Priming Amount: 13.9 psi |
Creation
Date: 9/28/2024 7:19 PM |
Notes: mash ph target 5.2pH
whirlpool 20 min spin, 20 min rest
transfer after 2-3 days after dry hop
target end pH 4.2
|
|
|
Awesome Recipe
|
No Profile Selected |
170 Gallons |
1.063 |
1.015 |
6.4 |
38.01 |
4.37 °L
|
227 |
0 |
|
|
|
| Boil
Size: 180 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2024 5:40 PM |
| Notes: |
|
|
Dead Ringer IPA Extract
|
American IPA
|
5.5 Gallons |
1.063 |
1.014 |
6.39 |
41.22 |
9.09 °L
|
227 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2023 7:03 PM |
| Notes: |
|
|
West Coast IPA
|
No Profile Selected |
5.5 Gallons |
1.061 |
1.013 |
6.34 |
82.81 |
11.98 °L
|
227 |
0 |
|
|
|
| Boil
Size: 7.15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2023 12:03 PM |
| Notes: |
|
|
El Vermutet
|
Saison
|
20 Litres |
1.051 |
1.004 |
6.26 |
20.7 |
4.43 °L
|
227 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 26 ° C |
Priming Method: dextrose |
Priming Amount: 188 g |
Creation
Date: 4/16/2023 9:48 AM |
| Notes: |
|
|
벨지안 Ipa
|
Specialty IPA: Belgian IPA
|
20 Litres |
1.056 |
1.008 |
6.31 |
61.06 |
3.77 °L
|
227 |
0 |
|
|
|
| Boil
Size: 26.49 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2023 10:12 AM |
| Notes: |
|
|
Test
|
No Profile Selected |
3 Gallons |
1.066 |
1.017 |
6.41 |
64.52 |
5.35 °L
|
227 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 78 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2018 3:58 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.063 |
1.015 |
6.3 |
0 |
8.83 °L
|
227 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2020 6:00 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.058 |
1.009 |
6.41 |
23.64 |
23.04 °L
|
227 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2020 8:44 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
14.5 Gallons |
1.064 |
1.016 |
6.28 |
0 |
6.92 °L
|
227 |
0 |
|
|
|
| Boil
Size: 17.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2020 7:53 PM |
| Notes: |
|
|
ESB
|
Strong Bitter
|
4.5 Gallons |
1.061 |
1.013 |
6.29 |
39.07 |
9.8 °L
|
227 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 3/8/2020 2:41 AM |
| Notes: OG 1.06 |
|
|
Awesome Recipe
|
Blonde Ale
|
5 Gallons |
1.064 |
1.016 |
6.31 |
94.04 |
7.67 °L
|
227 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: dextrose |
Priming Amount: 5oz |
Creation
Date: 1/16/2020 6:57 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
50 Litres |
1.064 |
1.016 |
6.27 |
0 |
5.14 °L
|
227 |
0 |
|
|
|
| Boil
Size: 107.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2019 2:31 PM |
| Notes: |
|
|
Awesome Recipe
|
Cream Ale
|
10 Gallons |
1.06 |
1.012 |
6.31 |
33.78 |
2.95 °L
|
227 |
0 |
|
|
|
| Boil
Size: 11 Gallons |
Boil Time: 90 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2019 7:14 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
10 Gallons |
1.069 |
1.02 |
6.37 |
69.47 |
7.72 °L
|
227 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 95 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2019 12:46 AM |
| Notes: |
|
|
Red
|
Specialty IPA: Red IPA
|
23 Litres |
1.059 |
1.011 |
6.25 |
36.66 |
13.99 °L
|
227 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2019 5:14 AM |
| Notes: |
|
|
|
|