Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Phoenix	Irish Red Ale	5.5 Gallons	1.045	1.008	4.91	33.14	13.58 °L	173	0
Author: DOrsbern Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2024 9:13 PM Notes: Roasted Bafley added last 30 mins of mash.
KirbyBrau	American Amber Ale	5.5 Gallons	1.058	1.021	4.86	39.58	15.44 °L	173	1
Author: Pogue mahone Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2025 4:13 PM Notes:
Dry Bones - Cascade Hopped Cider	Common Cider	5.5 Gallons	1.046	1.009	4.87	0	6.21 °L	173	0
Author: starfox387 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: co2 Priming Amount: 35.48 psi Creation Date: 9/27/2024 1:24 PM Notes: 5.5 gallons of store bought apple juice for this recipe. (11 64oz bottles) Fermenting at 80F. Dry hopped after 48 hours with all hops in the recipe.
The Bellows	Oatmeal Stout	5.5 Gallons	1.051	1.015	4.8	27.46	36.28 °L	173	0
Author: HawksNestBrewCo. Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 6.27 psi Creation Date: 9/2/2024 11:37 PM Notes:
Summer Lager 2024	No Profile Selected	5.5 Gallons	1.042	1.006	4.69	18.22	3.88 °L	173	0
Author: Two Shepherds Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2024 12:52 PM Notes:
Super Sipper	American Pale Ale	1000 Litres	12.103	3.119	4.8	33.53	7.97 °L	173	0
Author: Boil Size: 1000 Litres Boil Time: 60 Boil Gravity: 12.1 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2024 11:35 AM Notes:
Mexica Lager	Mexican Lager	5.5 Gallons	1.049	1.012	4.78	20.9	3.58 °L	173	0
Author: Vagabond Brew Worx Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2024 12:21 PM Notes:
Kettle Sour Cherry Stout	No Profile Selected	65 Litres	1.047	1.012	4.67	0	28.45 °L	173	0
Author: Boil Size: 70.68 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2024 2:21 AM Notes:
Bashful Blonde	Blonde Ale	6.5 Gallons	1.046	1.01	4.79	27.45	6.85 °L	173	0
Author: Boil Size: 8.2 Gallons Boil Time: 45 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2024 6:06 AM Notes:
Herman Street Red	Irish Red Ale	5.25 Gallons	1.047	1.011	4.82	30.46	15.09 °L	173	0
Author: CastleBrooke Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.042 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/17/2024 11:46 PM Notes:
Awesome Recipe	No Profile Selected	31 Gallons	1.036	1	4.67	0	0 °L	173	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.368 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2022 2:32 AM Notes:
Smell Of Wheat	Weissbier	22 Litres	11.456	2.596	4.72	9.8	3.2 °L	173	1
Author: Zbychu Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 9.4 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 279.7 g Creation Date: 2/1/2024 10:35 AM Notes:
Hefe	Weissbier	5 Gallons	1.048	1.012	4.71	12.84	5.76 °L	173	0
Author: JasonT Boil Size: 6.06 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 8.5 oz Creation Date: 1/7/2024 4:07 AM Notes:
Phat Tyre Clone	American Amber Ale	5.5 Gallons	1.049	1.012	4.8	18.83	10.21 °L	173	0
Author: cray Boil Size: 6.81 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/26/2023 7:34 PM Notes:
Hefe	Weissbier	175 Gallons	12.02	2.935	4.85	11.18	3.41 °L	173	0
Author: ncomeau Boil Size: 185.9 Gallons Boil Time: 60 Boil Gravity: 11.3 Efficiency: 75 Mash Thickness: 1.6 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2023 7:00 PM Notes:
Jul 2023	No Profile Selected	25 Litres	1.047	1.01	4.85	21.24	12.66 °L	173	0
Author: hund etter øl, katt etter mus Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.102 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2023 3:36 PM Notes:
Žatečák	No Profile Selected	18.5 Litres	11.912	3.068	4.72	33.94	5.54 °L	173	0
Author: Provazek Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 8.9 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2023 1:22 PM Notes:
Sabro Pale Ale	American Pale Ale	2.5 Gallons	1.049	1.012	4.81	46.93	5.62 °L	173	0
Author: Boil Size: 2.8 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2022 1:29 PM Notes:
Awesome Recipe	British Golden Ale	20 Litres	1.045	1.008	4.85	37.85	4.83 °L	173	0
Author: EIRS Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 115.1 g Creation Date: 9/19/2022 2:27 AM Notes:
Magnumchincoe 07.08.2022	No Profile Selected	21 Litres	1.047	1.012	4.66	94.2	4.83 °L	173	0
Author: jimihopivko Boil Size: 33.6 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 59 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2022 10:13 AM Notes:
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