Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 oz |
Hallertau Mittelfruh3 oz Hallertau Mittelfruh Hops |
|
Pellet |
2.9 |
Boil
|
60 min |
16.3 |
33.3% |
|
3 oz |
Hallertau Mittelfruh3 oz Hallertau Mittelfruh Hops |
|
Pellet |
2.9 |
Boil
|
20 min |
9.87 |
33.3% |
|
2 oz |
Hallertau Mittelfruh2 oz Hallertau Mittelfruh Hops |
|
Pellet |
2.9 |
Boil
|
5 min |
2.17 |
22.2% |
|
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
2.9 |
Boil
|
0 min |
|
11.1% |
|
9 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
9 oz |
Hallertau Mittelfruh (Pellet) 8.9999999794131 oz Hallertau Mittelfruh (Pellet) Hops |
|
28.34 |
99.9% |
|
9 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6.04 gal |
|
Strike |
165 °F |
151 °F |
60 min |
|
3.44 gal |
|
Temperature |
204 °F |
167 °F |
5 min |
|
6.25 gal |
|
Batch Sparge |
175 °F |
170 °F |
10 min |
Starting Mash Thickness:
1.15 qt/lb
Starting Grain Temp:
70 °F |
Target Water Profile
70% TAP 30% RO
"Schwarz My Thwarts" Schwarzbier beer recipe by PBrewster. All Grain, ABV 5.5%, IBU 28.34, SRM 29.7, Fermentables: (Munich - Light 10L, Bohemian Pilsner, Chocolate Wheat, Carafa I) Hops: (Hallertau Mittelfruh) Other: (Gypsum, Calcium Chloride (dihydrate), Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-12-11 16:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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